Contents
De cibis cum excelsum glycemic index.
Product nomine | In glycemic index producti | calorie (Per C P.) |
Dates | 103 | 292 |
frixum potatoes | 95 | 192 |
Capsicum annuum casserole | 90 | 136 |
decocta sit amet | 85 | 33 |
A tortam divisa | 80 | 262 |
malui | 80 | 326 |
Candy Candy (Caramel) | 80 | 384 |
mel apes, | 80 | 328 |
Condensatione lac cum sugar V% | 80 | 328 |
XIX% crepito cum saccharo Italic | 80 | 392 |
later MSS semolina | 75 | 100 |
Et illa spongia crustulam dapibus crepito | 75 | 336 |
Custard crepito opus pistorium valentissimum (fistulam) | 75 | 433 |
Cum crepito crustulam Shortbread | 75 | 485 |
cucurbita elixa | 75 | 26 |
PEPO | 70 | 27 |
waffles | 70 | 542 |
Mel low-adipem cotagium caseus | 70 | 168 |
sacrificiaque triticum | 70 | 153 |
rice polentam | 70 | 144 |
Dulcis frumentum | 70 | 86 |
16.5% adipem est quoque butyrum et Massa | 70 | 232 |
et conspersa | 70 | 334 |
Maior coctum | 70 | 48 |
Butyrum de 27.7% adipem vitreae | 70 | 413 |
Cheesecakes nonfat villa de caseo | 70 | 183 |
HELIANTHUS halva | 70 | 516 |
Pineapple | 65 | 52 |
passae | 65 | 281 |
Candy | 65 | 324 |
Gingerbread custard | 65 | 366 |
Triticum panem (Ex farina V / s) | 65 | 235 |
Pontificum | 62 | 213 |
ARIERA | 60 | 96 |
Eyeglasses | 60 | 342 |
canned frumentum | 60 | 58 |
COLLYRA | 60 | 98 |
conterendum cibum marmalade | 60 | 321 |
glacies crepito | 60 | 232 |
Glacies crepito sundae | 60 | 183 |
sugar crustula | 60 | 417 |
Rice (frumenti) | 60 | 303 |
Sugar | 60 | 399 |
Triticum panis (circa saviunculum conspersa) | 60 | 174 |
vaccinia | 55 | 39 |
Pulticula de oat pilo tunsum in Herculem | 55 | 105 |
Buckwheat (Cereris) | 55 | 308 |
mango | 55 | 60 |
dumplings folliculos germinaret | 55 | 219 |
butyrum crustula | 55 | 451 |
fragor alba | 55 | 399 |
Yogurt dulcis VI% | 52 | 87 |
Et margarita, hordei polentam, | 50 | 135 |
Item milium polentam, | 50 | 109 |
Siccatio facilis | 50 | 339 |
lycopersiciSusceptibility crustulum | 50 | 102 |
panis Borodino | 50 | 201 |
Cibaria A humilis glycemic index.
Product nomine | In glycemic index producti | calorie (Per C P.) |
HELIANTHUS semina (semina, HELIANTHUS) | 9 | 601 |
Eggplant | 10 | 24 |
algentem | 10 | 34 |
LycopersiciSusceptibility (lycopersiciSusceptibility) | 10 | 24 |
Lactuca sativa (viridis) | 10 | 16 |
Ingratis voratrinis dispensatur (viridis) | 10 | 40 |
allium | 10 | 149 |
Rumex (viridis) | 10 | 22 |
peanuts | 15 | 552 |
Nucis | 15 | 656 |
In eggplant caviar (canned) | 15 | 148 |
Caviar cucurbitae (canned) | 15 | 119 |
zucchini | 15 | 24 |
brassica | 15 | 28 |
brassica pulmentum | 15 | 75 |
Viridi cepe (ad calamum) | 15 | 20 |
Dulcis piperis (Vulgate) | 15 | 26 |
raphano | 15 | 20 |
rapa | 15 | 32 |
lycopersiciSusceptibility sucus | 15 | 18 |
CITREA | 20 | 34 |
cepa | 20 | 41 |
Soybean (frumenti) | 21 | 364 |
Plum | 25 | 34 |
Cranberries | 25 | 46 |
cerasus | 25 | 52 |
grapefruit | 25 | 35 |
Humilis-adipem lac | 25 | 32 |
cucumis | 25 | 14 |
exhaurire | 25 | 49 |
cucurbita | 25 | 22 |
cerasus | 25 | 52 |
caedit | 25 | 256 |
scelerisque | 25 | 539 |
Lentem frixum cicer (frumenti) | 27 | 295 |
Fabam (shelled) | 28 | 299 |
Lac 3.2% | 28 | 60 |
bubulae frankfurters | 28 | 226 |
Garnetus | 30 | 72 |
aridae apricots | 30 | 232 |
RUBUS IDAEUS | 30 | 46 |
Peach | 30 | 45 |
Maior | 30 | 42 |
XXV% crepito | 30 | 119 |
Red currants | 30 | 43 |
nigrum currants | 30 | 44 |
Fabam (leguminum) | 30 | 23 |
apples exaruit | 30 | 253 |
eros oleum | 32 | 899 |
Orbis | 33 | 47 |
persicum | 35 | 44 |
Viridi fabam (nova) | 35 | 55 |
Viridi fabam (canned cibum) | 35 | 40 |
nova nimis | 35 | 54 |
Carrots | 35 | 35 |
Totum triticum panem | 35 | 247 |
Scelerisque lac | 35 | 554 |
apples | 35 | 47 |
Aurantiaco | 40 | 43 |
Fraga | 40 | 41 |
Buckwheat pulticula (de cereals, Cereris) | 40 | 101 |
oatmeal | 40 | 109 |
ad hominem | 40 | 45 |
Mandarin | 40 | 38 |
Persicum suci | 40 | 55 |
uva sucus | 40 | 70 |
Cherry sucus | 40 | 51 |
grapefruit sucus | 40 | 38 |
persici sucus | 40 | 68 |
ius mali | 40 | 46 |
faba pulmenti | 40 | 54 |
Uvas | 45 | 72 |
cucumis | 45 | 35 |
panis kvass | 45 | 27 |
aurantiaco sucus | 45 | 45 |
persimmon | 45 | 67 |
pineapple sucus | 46 | 52 |
Glycemic index arboribus olivarum aridis fructibus
Product nomine | In glycemic index producti |
persicum | 35 |
Plum | 25 |
Pineapple | 65 |
Aurantiaco | 40 |
PEPO | 70 |
ARIERA | 60 |
Cranberries | 25 |
Uvas | 45 |
cerasus | 25 |
vaccinia | 55 |
Garnetus | 30 |
grapefruit | 25 |
Orbis | 33 |
cucumis | 45 |
Fraga | 40 |
passae | 65 |
nova nimis | 35 |
ad hominem | 40 |
aridae apricots | 30 |
CITREA | 20 |
RUBUS IDAEUS | 30 |
mango | 55 |
Mandarin | 40 |
Peach | 30 |
exhaurire | 25 |
Red currants | 30 |
nigrum currants | 30 |
Dates | 103 |
persimmon | 45 |
cerasus | 25 |
caedit | 25 |
apples | 35 |
apples exaruit | 30 |
Glycemic index herbas:
Product nomine | In glycemic index producti |
Eggplant | 10 |
zucchini | 15 |
brassica | 15 |
algentem | 10 |
Viridi cepe (ad calamum) | 15 |
cepa | 20 |
Carrots | 35 |
cucumis | 25 |
Dulcis piperis (Vulgate) | 15 |
LycopersiciSusceptibility (lycopersiciSusceptibility) | 10 |
raphano | 15 |
rapa | 15 |
Lactuca sativa (viridis) | 10 |
Maior | 30 |
cucurbita | 25 |
Ingratis voratrinis dispensatur (viridis) | 10 |
allium | 10 |
Rumex (viridis) | 10 |
Glycemic index de fructus et vegetabilis sucus;
Product nomine | In glycemic index producti |
Persicum suci | 40 |
pineapple sucus | 46 |
aurantiaco sucus | 45 |
uva sucus | 40 |
Cherry sucus | 40 |
grapefruit sucus | 40 |
persici sucus | 40 |
lycopersiciSusceptibility sucus | 15 |
ius mali | 40 |
Glycemicus index frumenti et fabae fructus;
Product nomine | In glycemic index producti |
A tortam divisa | 80 |
Fabam (shelled) | 28 |
Viridi fabam (nova) | 35 |
Viridi fabam (canned cibum) | 35 |
Buckwheat pulticula (de cereals, Cereris) | 40 |
Pulticula de oat pilo tunsum in Herculem | 55 |
later MSS semolina | 75 |
oatmeal | 40 |
Et margarita, hordei polentam, | 50 |
sacrificiaque triticum | 70 |
Item milium polentam, | 50 |
rice polentam | 70 |
Buckwheat (Cereris) | 55 |
Eyeglasses | 60 |
canned frumentum | 60 |
Dulcis frumentum | 70 |
COLLYRA | 60 |
et conspersa | 70 |
Pontificum | 62 |
sugar crustula | 60 |
butyrum crustula | 55 |
Gingerbread custard | 65 |
Rice (frumenti) | 60 |
Soybean (frumenti) | 21 |
faba pulmenti | 40 |
fragor alba | 55 |
Siccatio facilis | 50 |
Fabam (leguminum) | 30 |
panis Borodino | 50 |
Triticum panem (Ex farina V / s) | 65 |
Triticum panis (circa saviunculum conspersa) | 60 |
Totum triticum panem | 35 |
Lentem frixum cicer (frumenti) | 27 |
Glycemicus index lacticiniis;
Product nomine | In glycemic index producti |
Mel low-adipem cotagium caseus | 70 |
Yogurt dulcis VI% | 52 |
16.5% adipem est quoque butyrum et Massa | 70 |
Lac 3.2% | 28 |
Humilis-adipem lac | 25 |
Condensatione lac cum sugar V% | 80 |
glacies crepito | 60 |
Glacies crepito sundae | 60 |
XXV% crepito | 30 |
XIX% crepito cum saccharo Italic | 80 |
Butyrum de 27.7% adipem vitreae | 70 |
Cheesecakes nonfat villa de caseo | 70 |
Glycemic index de CUPPEDIAE est:
Product nomine | In glycemic index producti |
waffles | 70 |
malui | 80 |
Candy Candy (Caramel) | 80 |
conterendum cibum marmalade | 60 |
mel apes, | 80 |
Candy | 65 |
Et illa spongia crustulam dapibus crepito | 75 |
Custard crepito opus pistorium valentissimum (fistulam) | 75 |
Cum crepito crustulam Shortbread | 75 |
Sugar | 60 |
HELIANTHUS halva | 70 |
scelerisque | 25 |
Scelerisque lac | 35 |
Omnes Erras