Ingredientia Novonikolaevski Sbiten
| saccharo | 0.5 (frumenti vitrum) |
| aqua | 5.0 (frumenti vitrum) |
| mel | 0.5 (frumenti vitrum) |
| cinnamomum | 5.0 (P.) |
| lingua | 2.0 (mensa dicula) |
| caryophyllorum salisque | 6.0 (piece) |
| vanillin | 0.5 (P.) |
| sinus folium | 2.0 (piece) |
Modum praeparationis
Dissolve mel et saccharum in aqua calida, adde aromata et alia medicamenta, et coque per 15-20 minuta. Servite super mensam calidam et, si fieri potest, in cantharis ceramicis.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 4.1% | 6% | 2451 g |
| proteins | 0.1 g | 76 g | 0.1% | 0.1% | 76000 g |
| fats | 0.009 g | 56 g | 622222 g | ||
| carbohydrates | 18.2 g | 219 g | 8.3% | 12.1% | 1203 g |
| organicum acida | 0.2 g | ~ | |||
| Tractus digestorius alimentorum fibra | 0.05 g | 20 g | 0.3% | 0.4% | 40000 g |
| Aqua | 81 g | 2273 g | 3.6% | 5.2% | 2806 g |
| Ash | 0.07 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 0.2% | 0.3% | 45000 g |
| Retinol | 0.002 mg | ~ | |||
| Vitaminum B1, thiamine | 0.002 mg | 1.5 mg | 0.1% | 0.1% | 75000 g |
| Vitaminum B2, riboflavin | 0.005 mg | 1.8 mg | 0.3% | 0.4% | 36000 g |
| Vitaminum B5, pantothenic | 0.02 mg | 5 mg | 0.4% | 0.6% | 25000 g |
| Vitaminum B6, Pyridoxinum | 0.01 mg | 2 mg | 0.5% | 0.7% | 20000 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 0.5% | 0.7% | 19048 g |
| Vitaminum C, ascorbicis | 0.4 mg | 90 mg | 0.4% | 0.6% | 22500 g |
| Vitaminum E alpha Tocopherol, TE | 0.02 mg | 15 mg | 0.1% | 0.1% | 75000 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 833333 g | ||
| Vitaminum P peccati, | 0.0466 mg | 20 mg | 0.2% | 0.3% | 42918 g |
| niacin | 0.03 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 5.1 mg | 2500 mg | 0.2% | 0.3% | 49020 g |
| Calcium, CA | 2.8 mg | 1000 mg | 0.3% | 0.4% | 35714 g |
| Calcium, Mg | 0.5 mg | 400 mg | 0.1% | 0.1% | 80000 g |
| Sodium, O | 3.7 mg | 1300 mg | 0.3% | 0.4% | 35135 g |
| Sulphuris S | 0.1 mg | 1000 mg | 1000000 g | ||
| Phosphorum dictam impegit, P | 2.8 mg | 800 mg | 0.4% | 0.6% | 28571 g |
| Carbon Cl | 2.7 mg | 2300 mg | 0.1% | 0.1% | 85185 g |
| vestigium elementa | |||||
| Ferrum, FE | 0.1 mg | 18 mg | 0.6% | 0.9% | 18000 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 0.2% | 0.3% | 50000 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 0.4% | 0.6% | 25000 g |
| Manganese, M | 0.0165 mg | 2 mg | 0.8% | 1.2% | 12121 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 0.8% | 1.2% | 11905 g |
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.4% | 0.6% | 28169 g |
| Cadmiae, Zn | 0.0133 mg | 12 mg | 0.1% | 0.1% | 90226 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 0.8 g | ~ | |||
| Et mono- disaccharides (sugars) | 10.7 g | max г 100 |
De industria enim valorem CXI kcal.
Et chemica compositio calorie ingredients facito secundum Sbiten Novonikolaevsky Per C g
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, calorie contentus 68,7 kcal, chemical compositionem, nutritionis valorem, quod Vitamin, mineralium, secundum quam ut parare Sbiten Novonikolaevsky, recipe, calories, nutrients