Ingredientia Rice Jam
| contritae passo excipiuntur | 1000.0 (P.) |
| saccharo | 2000.0 (P.) |
Modum praeparationis
Baccas cum saccharo operies et in loco refrigerio habebis per 2 - 4 dies (donec sucus emittitur), deinde coques, donec tenera super humilis calor in uno vadat.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 17.6% | 5.9% | 569 g |
| carbohydrates | 78.9 g | 219 g | 36% | 12.2% | 278 g |
| Aqua | 0.1 g | 2273 g | 2273000 g | ||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 22.2% | 7.5% | 450 g |
| Retinol | 0.2 mg | ~ | |||
| Vitaminum C, ascorbicis | 129.2 mg | 90 mg | 143.6% | 48.5% | 70 g |
| macronutrients | |||||
| Kalium, K | 2.3 mg | 2500 mg | 0.1% | 108696 g | |
| Calcium, CA | 1.5 mg | 1000 mg | 0.2% | 0.1% | 66667 g |
| Sodium, O | 0.8 mg | 1300 mg | 0.1% | 162500 g | |
| vestigium elementa | |||||
| Ferrum, FE | 0.2 mg | 18 mg | 1.1% | 0.4% | 9000 g |
De industria enim valorem CXI kcal.
rice jam sicut dives in vitamins et mineralibus, vitamins A - 22,2% Vitaminum C - 143,6%
- Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
- Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
Calorie content ET CHEMICUM COMPOSITIO Recipis INGREDIENTS Rice jam PER 100 g
- CCL kcal
- CCL kcal
Tags: Quam ad coques, contentus calories 295,9 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, coctione modum jam Rice, recipe, calories, nutrients