Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 2.5% | 6% | 4010 g |
| proteins | 0.17 g | 76 g | 0.2% | 0.5% | 44706 g |
| fats | 0.1 g | 56 g | 0.2% | 0.5% | 56000 g |
| carbohydrates | 10.17 g | 219 g | 4.6% | 11% | 2153 g |
| Tractus digestorius alimentorum fibra | 1.1 g | 20 g | 5.5% | 13.1% | 1818 g |
| Aqua | 88.22 g | 2273 g | 3.9% | 9.3% | 2577 g |
| Ash | 0.24 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 0.1% | 0.2% | 90000 g |
| Vitaminum B1, thiamine | 0.026 mg | 1.5 mg | 1.7% | 4% | 5769 g |
| Vitaminum B2, riboflavin | 0.03 mg | 1.8 mg | 1.7% | 4% | 6000 g |
| Vitaminum b4, choline | 2.2 mg | 500 mg | 0.4% | 1% | 22727 g |
| Vitaminum B5, pantothenic | 0.041 mg | 5 mg | 0.8% | 1.9% | 12195 g |
| Vitaminum B6, Pyridoxinum | 0.027 mg | 2 mg | 1.4% | 3.3% | 7407 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 0.8% | 1.9% | 13333 g |
| Vitaminum C, ascorbicis | 21.2 mg | 90 mg | 23.6% | 56.2% | 425 g |
| Vitaminum E alpha Tocopherol, TE | 0.16 mg | 15 mg | 1.1% | 2.6% | 9375 g |
| Vitaminum K, phylloquinone | XXXVIII μg, | XXXVIII μg, | 0.4% | 1% | 24000 g |
| Vitaminum P peccati, | 0.084 mg | 20 mg | 0.4% | 1% | 23810 g |
| Prolina | 0.4 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 74 mg | 2500 mg | 3% | 7.1% | 3378 g |
| Calcium, CA | 4 mg | 1000 mg | 0.4% | 1% | 25000 g |
| Calcium, Mg | 3 mg | 400 mg | 0.8% | 1.9% | 13333 g |
| Sodium, O | 2 mg | 1300 mg | 0.2% | 0.5% | 65000 g |
| Sulphuris S | 1.7 mg | 1000 mg | 0.2% | 0.5% | 58824 g |
| Phosphorum dictam impegit, P | 5 mg | 800 mg | 0.6% | 1.4% | 16000 g |
| vestigium elementa | |||||
| Ferrum, FE | 0.23 mg | 18 mg | 1.3% | 3.1% | 7826 g |
| Manganese, M | 0.025 mg | 2 mg | 1.3% | 3.1% | 8000 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 2.7% | 6.4% | 3704 g |
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 0.5% | 1.2% | 18333 g |
| Cadmiae, Zn | 0.03 mg | 12 mg | 0.3% | 0.7% | 40000 g |
| digestibilia carbohydrates | |||||
| Et mono- disaccharides (sugars) | 9.39 g | max г 100 | |||
| Strictum (dextrose) | 2.3 g | ~ | |||
| Maltosa | 0.07 g | ~ | |||
| sucrose | 1.13 g | ~ | |||
| fructose | 5.88 g | ~ | |||
| Essentialis amino acida | |||||
| arginine * | 0.005 g | ~ | |||
| valine | 0.008 g | ~ | |||
| histidine * | 0.003 g | ~ | |||
| isoleucine | 0.006 g | ~ | |||
| leucine | 0.01 g | ~ | |||
| lysine | 0.01 g | ~ | |||
| methionine | 0.002 g | ~ | |||
| threonine | 0.006 g | ~ | |||
| tryptophan | 0.002 g | ~ | |||
| phenylalanine | 0.005 g | ~ | |||
| Replaceable amino acida | |||||
| alanine | 0.006 g | ~ | |||
| acidum aspartic | 0.028 g | ~ | |||
| Hordeum vulgare | 0.006 g | ~ | |||
| glutamic acidum | 0.017 g | ~ | |||
| Hordeum vulgare | 0.006 g | ~ | |||
| serine | 0.007 g | ~ | |||
| tyrosine | 0.003 g | ~ | |||
| cysteine | 0.002 g | ~ | |||
| Saturatioribus pingue acida | |||||
| Saturatioribus pingue acida | 0.008 g | max г 18.7 | |||
| XVI: 16 Palmitic | 0.007 g | ~ | |||
| XVIII: 18 stearin | 0.001 g | ~ | |||
| Monounsaturated pingue acida | 0.002 g | min г 16.8 | |||
| XVIII: Olein I (IX-Omega) | 0.002 g | ~ | |||
| Polyunsaturated pingue acida | 0.014 g | ut ex 11.2 20.6 | 0.1% | 0.2% | |
| XVIII: II Linoleic | 0.012 g | ~ | |||
| XVIII: III linolenic | 0.003 g | ~ | |||
| 3 omega fatty acida, | 0.003 g | ut ex 0.9 3.7 | 0.3% | 0.7% | |
| 6 omega fatty acida, | 0.012 g | ut ex 4.7 16.8 | 0.3% | 0.7% |
De industria enim valorem CXI kcal.
- CLXXXII calicem = g (244 kcal)
Applesauce, canned, unsweetened et addidit ascorbicis acidum sicut dives in vitamins et mineralibus, vitamins C - 23,6%
- Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
Tags: calorie contentum 42 kcal, chemica compositio, nutritionis valor, vitamins, mineralia, utilia Applesauce, canned, ingrata, addito acido ascorbico, calories, nutrimento, utilibus proprietatibus Applesauce, canned, saviata, cum acido ascorbico adiecto.