Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 5.1% | 5.9% | 1958 g |
| proteins | 0.07 g | 76 g | 0.1% | 0.1% | 108571 g |
| carbohydrates | 3.69 g | 219 g | 1.7% | 2% | 5935 g |
| Alcohol (ethyl arcu) | 10.3 g | ~ | |||
| Aqua | 85.62 g | 2273 g | 3.8% | 4.4% | 2655 g |
| Ash | 0.34 g | ~ | |||
| macronutrients | |||||
| Sulphuris S | 0.7 mg | 1000 mg | 0.1% | 0.1% | 142857 g |
De industria enim valorem CXI kcal.
- Oz XXXI = g (kcal 29.5)
- VIII oz servientes CCXLVIII = g (5 kcal)
Tags: calorie contentum 86 kcal, chemica compositio, nutritionis valor, vitamins, mineralis, quid utile Vinum, mensa, rubra, Burgundia, calories, nutrimentum, utilia proprietates Vini, mensa, rubra, Burgundia.