Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
caloric valorem | CCL kcal | CCL kcal | 4.6% | 5.9% | 2159 g |
proteins | 0.07 g | 76 g | 0.1% | 0.1% | 108571 g |
carbohydrates | 2.38 g | 219 g | 1.1% | 1.4% | 9202 g |
Alcohol (ethyl arcu) | 9.8 g | ~ | |||
Aqua | 87.49 g | 2273 g | 3.8% | 4.9% | 2598 g |
Ash | 0.21 g | ~ | |||
macronutrients | |||||
Sulphuris S | 0.7 mg | 1000 mg | 0.1% | 0.1% | 142857 g |
De industria enim valorem CXI kcal.
- Oz XXXI = g (kcal 29.4)
- VIII oz servientes CCXLVIII = g (5 kcal)
Tags: calorie contentum 78 kcal, compositio chemica, valorem nutritionis, vitaminum, mineralium, quid utile Vino, mensa, rubra, gamay, calories, nutrimentum, utiles proprietates Vini, mensae, rubri, Gamay.