Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 17.7% | 5.9% | 565 g |
| proteins | 2.1 g | 76 g | 2.8% | 0.9% | 3619 g |
| fats | 16.6 g | 56 g | 29.6% | 9.9% | 337 g |
| carbohydrates | 36 g | 219 g | 16.4% | 5.5% | 608 g |
| Tractus digestorius alimentorum fibra | 1.3 g | 20 g | 6.5% | 2.2% | 1538 g |
| Aqua | 43.2 g | 2273 g | 1.9% | 0.6% | 5262 g |
| Ash | 0.8 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 3% | 1% | 3333 g |
| Retinol | 0.027 mg | ~ | |||
| Vitaminum B1, thiamine | 0.05 mg | 1.5 mg | 3.3% | 1.1% | 3000 g |
| Vitaminum B2, riboflavin | 0.08 mg | 1.8 mg | 4.4% | 1.5% | 2250 g |
| Vitaminum b4, choline | 22.1 mg | 500 mg | 4.4% | 1.5% | 2262 g |
| Vitaminum B5, pantothenic | 0.24 mg | 5 mg | 4.8% | 1.6% | 2083 g |
| Vitaminum B6, Pyridoxinum | 0.068 mg | 2 mg | 3.4% | 1.1% | 2941 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 2% | 0.7% | 5000 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 4% | 1.3% | 2500 g |
| Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 2% | 0.7% | 5000 g |
| Vitaminum E alpha Tocopherol, TE | 0.15 mg | 15 mg | 1% | 0.3% | 10000 g |
| Vitaminum K, phylloquinone | XXXVIII μg, | XXXVIII μg, | 4.4% | 1.5% | 2264 g |
| Vitaminum P peccati, | 0.2 mg | 20 mg | 1% | 0.3% | 10000 g |
| macronutrients | |||||
| Kalium, K | 65 mg | 2500 mg | 2.6% | 0.9% | 3846 g |
| Calcium, CA | 29 mg | 1000 mg | 2.9% | 1% | 3448 g |
| Calcium, Mg | 20 mg | 400 mg | 5% | 1.7% | 2000 g |
| Sodium, O | 204 mg | 1300 mg | 15.7% | 5.3% | 637 g |
| Sulphuris S | 21 mg | 1000 mg | 2.1% | 0.7% | 4762 g |
| Phosphorum dictam impegit, P | 85 mg | 800 mg | 10.6% | 3.6% | 941 g |
| vestigium elementa | |||||
| Ferrum, FE | 0.8 mg | 18 mg | 4.4% | 1.5% | 2250 g |
| Manganese, M | 0.438 mg | 2 mg | 21.9% | 7.3% | 457 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 6.8% | 2.3% | 1471 g |
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 9.6% | 3.2% | 1038 g |
| Cadmiae, Zn | 0.47 mg | 12 mg | 3.9% | 1.3% | 2553 g |
| digestibilia carbohydrates | |||||
| Et mono- disaccharides (sugars) | 18.52 g | max г 100 | |||
| Essentialis amino acida | |||||
| arginine * | 0.108 g | ~ | |||
| valine | 0.12 g | ~ | |||
| histidine * | 0.051 g | ~ | |||
| isoleucine | 0.103 g | ~ | |||
| leucine | 0.174 g | ~ | |||
| lysine | 0.119 g | ~ | |||
| methionine | 0.043 g | ~ | |||
| threonine | 0.078 g | ~ | |||
| tryptophan | 0.029 g | ~ | |||
| phenylalanine | 0.098 g | ~ | |||
| Replaceable amino acida | |||||
| alanine | 0.074 g | ~ | |||
| acidum aspartic | 0.14 g | ~ | |||
| Hordeum vulgare | 0.06 g | ~ | |||
| glutamic acidum | 0.507 g | ~ | |||
| Hordeum vulgare | 0.191 g | ~ | |||
| serine | 0.107 g | ~ | |||
| tyrosine | 0.081 g | ~ | |||
| cysteine | 0.03 g | ~ | |||
| Saturatioribus pingue acida | |||||
| Saturatioribus pingue acida | 6.976 g | max г 18.7 | |||
| IV: 4 Pinguis | 0.001 g | ~ | |||
| 6-0 nylon | 0.025 g | ~ | |||
| VIII: 8 Squalane | 0.303 g | ~ | |||
| X: 10 Capric | 0.241 g | ~ | |||
| XII: 12 Lauric | 1.917 g | ~ | |||
| XIV: 14 Mirístico | 0.82 g | ~ | |||
| XVI: 16 Palmitic | 1.967 g | ~ | |||
| XVIII: 18 stearin | 1.7 g | ~ | |||
| Monounsaturated pingue acida | 7.26 g | min г 16.8 | 43.2% | 14.5% | |
| XVI: I Palmitoleic | 0.001 g | ~ | |||
| XVIII: Olein I (IX-Omega) | 7.258 g | ~ | |||
| Polyunsaturated pingue acida | 1.544 g | ut ex 11.2 20.6 | 13.8% | 4.6% | |
| XVIII: II Linoleic | 1.469 g | ~ | |||
| XVIII: III linolenic | 0.075 g | ~ | |||
| 3 omega fatty acida, | 0.075 g | ut ex 0.9 3.7 | 8.3% | 2.8% | |
| 6 omega fatty acida, | 1.469 g | ut ex 4.7 16.8 | 31.3% | 10.5% |
De industria enim valorem CXI kcal.
- 28.35 oz = g (84.5 kcal)
- pars (1/6 of VIII "pie) CXVII = gr (7 kcal)
- pars (1/8 of VIII "pie) CXVII = gr (7 kcal)
Cocoes cremor pastillus, industrialis factus sicut dives in vitamins et mineralibus, manganese - 21,9%
- Manganese Et os formationem participat nota TEXTUS est pars enzymes involvit in in metabolismi de amino acida, carbohydrates, catecholamines; nucleotides, et ad synthesim doctrinae pretium turpis eu ipsum. Insufficiens et consummatio is slowdown in comitante silva, perturbationes in generatiua ratio, an fragilitas auctus os TEXTUS, et lipidorum metabolismi carbohydratorum perturbationes.
Tags: CCXCVIII calorie contentus kcal, chemical compositionem, nutritionis valorem, vitamins, mineralibus, id quod utile est in Pie cum Cocoes butyrum et industriae productio, calories, nutrimentum, Pie proprietatibus utilis est Cocoes butyrum et industriae productio