Ingredientia Young potatoes in acidus crepito
| potatoes | 1000.0 (P.) |
| lactis | 2.0 (teaspoon) |
| HELIANTHUS olei | 1.0 (mensa dicula) |
| anetum | 1.0 (mensa dicula) |
Modum praeparationis
Coque depilatus iuvenum potatoes in aqua salsa, aquam exhaurire, addere cremor acidus, butyrum misce, commotio. Asperget concisas anethi aut apii super.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 9.6% | 6% | 1045 g |
| proteins | 2.1 g | 76 g | 2.8% | 1.7% | 3619 g |
| fats | 14 g | 56 g | 25% | 15.5% | 400 g |
| carbohydrates | 7.2 g | 219 g | 3.3% | 2% | 3042 g |
| organicum acida | 0.07 g | ~ | |||
| Tractus digestorius alimentorum fibra | 0.8 g | 20 g | 4% | 2.5% | 2500 g |
| Aqua | 45.3 g | 2273 g | 2% | 1.2% | 5018 g |
| Ash | 0.6 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 22.2% | 13.8% | 450 g |
| Retinol | 0.2 mg | ~ | |||
| Vitaminum B1, thiamine | 0.06 mg | 1.5 mg | 4% | 2.5% | 2500 g |
| Vitaminum B2, riboflavin | 0.08 mg | 1.8 mg | 4.4% | 2.7% | 2250 g |
| Vitaminum b4, choline | 51 mg | 500 mg | 10.2% | 6.3% | 980 g |
| Vitaminum B5, pantothenic | 0.1 mg | 5 mg | 2% | 1.2% | 5000 g |
| Vitaminum B6, Pyridoxinum | 0.2 mg | 2 mg | 10% | 6.2% | 1000 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 1.9% | 1.2% | 5405 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 3.3% | 2% | 3000 g |
| Vitaminum C, ascorbicis | 8.3 mg | 90 mg | 9.2% | 5.7% | 1084 g |
| Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 0.6% | 0.4% | 16667 g |
| Vitaminum E alpha Tocopherol, TE | 0.9 mg | 15 mg | 6% | 3.7% | 1667 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 3% | 1.9% | 3333 g |
| Vitaminum P peccati, | 0.9486 mg | 20 mg | 4.7% | 2.9% | 2108 g |
| niacin | 0.6 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 298.8 mg | 2500 mg | 12% | 7.4% | 837 g |
| Calcium, CA | 42.6 mg | 1000 mg | 4.3% | 2.7% | 2347 g |
| Calcium, Mg | 14.5 mg | 400 mg | 3.6% | 2.2% | 2759 g |
| Sodium, O | 14.5 mg | 1300 mg | 1.1% | 0.7% | 8966 g |
| Sulphuris S | 13.7 mg | 1000 mg | 1.4% | 0.9% | 7299 g |
| Phosphorum dictam impegit, P | 54.8 mg | 800 mg | 6.9% | 4.3% | 1460 g |
| Carbon Cl | 50 mg | 2300 mg | 2.2% | 1.4% | 4600 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 0.6 mg | 18 mg | 3.3% | 2% | 3000 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 3.3% | 2% | 3000 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 23% | 14.3% | 435 g |
| Calcium Li | XXXVIII μg, | ~ | |||
| Manganese, M | 0.0741 mg | 2 mg | 3.7% | 2.3% | 2699 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 6.8% | 4.2% | 1466 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 7.9% | 4.9% | 1273 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Rubidium: Rb | XXXVIII μg, | ~ | |||
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 0.2% | 0.1% | 55000 g |
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.5% | 0.3% | 21505 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 8.6% | 5.3% | 1163 g |
| Cadmiae, Zn | 0.253 mg | 12 mg | 2.1% | 1.3% | 4743 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 5.4 g | ~ | |||
| Et mono- disaccharides (sugars) | 0.5 g | max г 100 |
De industria enim valorem CXI kcal.
Young potatoes in acidus crepito sicut dives in vitamins et mineralibus, vitamins A - 22,2%, sac - 12%, cobalt - XXXV%
- Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
- potassium quae praecipue Cocci ion concurrit ordinandus aquam acido electrolyticae temperamentum participat processus lateralis motus moderatione adgreditur.
- Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
Et chemica compositio Suspendisse consequat in potatoes INGREDIENTS Young Per C g acidus crepito
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, contentus calories 161,1 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, acidus crepito in coctione modum Young potatoes, recipe, calories, nutrients