Consequat cum ovum pulmenti viridis brassica. Calorie, chemical compositionem et nutritional valorem.

Ingredientia et ovum pulmenti viridis brassica

rumex 150.0 (P.)
spiniciae habes 150.0 (P.)
viridi cepa 60.0 (P.)
cucumis 100.0 (P.)
ovo gallinaceo 2.0 (piece)
saccharo 10.0 (P.)
aqua 700.0 (P.)
lactis 100.0 (P.)
Modum praeparationis

Lapathum et spinach separatim permittuntur, teruntur, mixtae, aqua calida diluta, sale, saccharo adduntur, ulcus invehuntur et refrigerantur. Tubera cocta diced vel mashed sunt. Cum uno spinach utendo, acidum citricum pulmenti brassicae additur (0,5 g per 1000 g pulmenti). Pulmentum viridis brassicae parari potest ex lapatho canneto vel spinach vel ex mixto gilvo et spinach. Rates collocandi computantur secundum normas permutationis producti. Cucumeres, ova, lactis acidus ferias induunt. Potes pulmentum brassicae sine cucumeres coquere.

Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.

Nutritionis valorem et chemical compositionem.

Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
MagnesiumQuantity** Norm% C g ad normam% C kcal ad normamC% normalis
caloric valoremCCL kcalCCL kcal2.7%6%3751 g
proteins1.9 g76 g2.5%5.6%4000 g
fats3.2 g56 g5.7%12.7%1750 g
carbohydrates2.2 g219 g1%2.2%9955 g
organicum acida0.1 g~
Tractus digestorius alimentorum fibra0.5 g20 g2.5%5.6%4000 g
Aqua99.3 g2273 g4.4%9.8%2289 g
Ash0.6 g~
Vitamins
Vitaminum A, REXXXVIII μg,XXXVIII μg,133.3%296.9%75 g
Retinol1.2 mg~
Vitaminum B1, thiamine0.05 mg1.5 mg3.3%7.3%3000 g
Vitaminum B2, riboflavin0.1 mg1.8 mg5.6%12.5%1800 g
Vitaminum b4, choline27.5 mg500 mg5.5%12.2%1818 g
Vitaminum B5, pantothenic0.2 mg5 mg4%8.9%2500 g
Vitaminum B6, Pyridoxinum0.04 mg2 mg2%4.5%5000 g
Vitaminum B9, folateXXXVIII μg,XXXVIII μg,3.7%8.2%2685 g
Vitaminum B12, cobalaminXXXVIII μg,XXXVIII μg,2%4.5%5000 g
Vitaminum C, ascorbicis17.3 mg90 mg19.2%42.8%520 g
Vitaminum D, calciferolXXXVIII μg,XXXVIII μg,2%4.5%5000 g
Vitaminum E alpha Tocopherol, TE0.6 mg15 mg4%8.9%2500 g
Vitaminum H, biotinXXXVIII μg,XXXVIII μg,3.8%8.5%2632 g
Vitaminum P peccati,0.5154 mg20 mg2.6%5.8%3880 g
niacin0.2 mg~
macronutrients
Kalium, K235.2 mg2500 mg9.4%20.9%1063 g
Calcium, CA41.2 mg1000 mg4.1%9.1%2427 g
Calcium, Mg28.5 mg400 mg7.1%15.8%1404 g
Sodium, O19.2 mg1300 mg1.5%3.3%6771 g
Sulphuris S14 mg1000 mg1.4%3.1%7143 g
Phosphorum dictam impegit, P49 mg800 mg6.1%13.6%1633 g
Carbon Cl21.2 mg2300 mg0.9%2%10849 g
vestigium elementa
Aluminium, AlXXXVIII μg,~
Ferrum, FE1.2 mg18 mg6.7%14.9%1500 g
IODUM egoXXXVIII μg,XXXVIII μg,1.5%3.3%6818 g
Cobalt, CoXXXVIII μg,XXXVIII μg,12%26.7%833 g
Manganese, M0.0286 mg2 mg1.4%3.1%6993 g
Cuprum, CuXXXVIII μg,XXXVIII μg,2.1%4.7%4762 g
Molybdenum, Mo.XXXVIII μg,XXXVIII μg,2.9%6.5%3500 g
Selenium, Spyder, OXXXVIII μg,XXXVIII μg,275000 g
Fluor, FXXXVIII μg,XXXVIII μg,0.2%0.4%62500 g
Chrome, CrXXXVIII μg,XXXVIII μg,2%4.5%5000 g
Cadmiae, Zn0.1329 mg12 mg1.1%2.4%9029 g
digestibilia carbohydrates
Amulum et dextrins0.04 g~
Et mono- disaccharides (sugars)1.1 gmax г 100
sterols
Cura40.9 mgCCC mg forma max

De industria enim valorem CXI kcal.

Et ovum pulmenti viridis brassica sicut dives in vitamins et mineralibus, vitamins A - 133,3%, Vitamin C - 19,2%, cobalt - XXXII%
  • Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
  • Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
  • Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
 
Et brassica pulmenti viridis Pennisetum purpureum DE eu consequat INGREDIENTS per C g ovum PER
  • CCL kcal
  • CCL kcal
  • CCL kcal
  • CCL kcal
  • CCL kcal
  • CCL kcal
  • CCL kcal
  • CCL kcal
Tags: Quam ad coques, calorie contentus 44,9 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, quomodo coquere cum ovum pulmenti viridis brassica, recipe, calories, nutrients

Leave a Reply