Ingredientia Berlin sem style
| CONDITANEUS cucumis | 200.0 (P.) |
| lectulo | 200.0 (P.) |
| apio radix | 100.0 (P.) |
| mayonnaise | 200.0 (P.) |
| lycopersiciSusceptibility crustulum | 1.0 (mensa dicula) |
Modum praeparationis
Maior et apii ulcus, cortices, interficiam in cubi, miscere cum mayonnaise perfundere conciderunt cucumeres et cui additur rhoncus.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 13% | 5.9% | 766 g |
| proteins | 1.9 g | 76 g | 2.5% | 1.1% | 4000 g |
| fats | 21.6 g | 56 g | 38.6% | 17.6% | 259 g |
| carbohydrates | 4.8 g | 219 g | 2.2% | 1% | 4563 g |
| organicum acida | 0.5 g | ~ | |||
| Tractus digestorius alimentorum fibra | 1.2 g | 20 g | 6% | 2.7% | 1667 g |
| Aqua | 67.6 g | 2273 g | 3% | 1.4% | 3362 g |
| Ash | 2.1 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 1% | 0.5% | 10000 g |
| Retinol | 0.009 mg | ~ | |||
| Vitaminum B1, thiamine | 0.02 mg | 1.5 mg | 1.3% | 0.6% | 7500 g |
| Vitaminum B2, riboflavin | 0.04 mg | 1.8 mg | 2.2% | 1% | 4500 g |
| Vitaminum b4, choline | 4.6 mg | 500 mg | 0.9% | 0.4% | 10870 g |
| Vitaminum B5, pantothenic | 0.06 mg | 5 mg | 1.2% | 0.5% | 8333 g |
| Vitaminum B6, Pyridoxinum | 0.03 mg | 2 mg | 1.5% | 0.7% | 6667 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 0.8% | 0.4% | 12121 g |
| Vitaminum C, ascorbicis | 4.9 mg | 90 mg | 5.4% | 2.5% | 1837 g |
| Vitaminum E alpha Tocopherol, TE | 10.3 mg | 15 mg | 68.7% | 31.3% | 146 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 625000 g | ||
| Vitaminum P peccati, | 0.5154 mg | 20 mg | 2.6% | 1.2% | 3880 g |
| niacin | 0.2 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 203.8 mg | 2500 mg | 8.2% | 3.7% | 1227 g |
| Calcium, CA | 31 mg | 1000 mg | 3.1% | 1.4% | 3226 g |
| Calcium, Mg | 18 mg | 400 mg | 4.5% | 2% | 2222 g |
| Sodium, O | 181.5 mg | 1300 mg | 14% | 6.4% | 716 g |
| Sulphuris S | 1.7 mg | 1000 mg | 0.2% | 0.1% | 58824 g |
| Phosphorum dictam impegit, P | 38.4 mg | 800 mg | 4.8% | 2.2% | 2083 g |
| Carbon Cl | 10.2 mg | 2300 mg | 0.4% | 0.2% | 22549 g |
| vestigium elementa | |||||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 1 mg | 18 mg | 5.6% | 2.5% | 1800 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 1.1% | 0.5% | 8824 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 5% | 2.3% | 2000 g |
| Manganese, M | 0.1559 mg | 2 mg | 7.8% | 3.6% | 1283 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 3.3% | 1.5% | 3021 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 3.4% | 1.5% | 2917 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Rubidium: Rb | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.1% | 85106 g | |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 9.4% | 4.3% | 1064 g |
| Cadmiae, Zn | 0.1004 mg | 12 mg | 0.8% | 0.4% | 11952 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 0.2 g | ~ | |||
| Et mono- disaccharides (sugars) | 3.8 g | max г 100 |
De industria enim valorem CXI kcal.
Berlin, sem dives in vitamins et mineralibus, ut: Vitaminum E - 68,7%
- Vitaminum E habet antioxidant proprietates habeat, necesse est aestimetur modus, quo gonads, cor musculus, est de cellam membranis universae stabilitorque est. Cum autem defectus Vitaminum E, et neurological perturbationes erythrocytes hemolysis est ad usum.
Et calorie contentus chemica compositio Berlin-style sem consequat INGREDIENTS Per C g
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, contentus calories 219,7 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, coctione-style modum sem Berlin, recipe, calories, nutrients