Ingredientia CONDITANEUS brassica
| albus brassica | 1000.0 (P.) |
| vinegar | 1.0 (frumenti vitrum) |
| aqua | 3.0 (frumenti vitrum) |
| saccharo | 1.0 (frumenti vitrum) |
| calidum piperis | 1.0 (P.) |
| sinus folium | 3.0 (piece) |
| mensa salis | 1.0 (mensa dicula) |
Modum praeparationis
Subtiliter conciderunt brassica, leviter tere cum sal, exprimendum, sese transferant in hydria et frigida et effundam in marinade. Operiet cum hydria pergamenae, et in a frigus locus. 5-6 In diebus brassica paratus erit. Parare marinade aceto aqua saccharum piperis, sinus folium omnia arderent refrigeret.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 2.8% | 6% | 3583 g |
| proteins | 0.8 g | 76 g | 1.1% | 2.3% | 9500 g |
| fats | 0.05 g | 56 g | 0.1% | 0.2% | 112000 g |
| carbohydrates | 11.5 g | 219 g | 5.3% | 11.3% | 1904 g |
| organicum acida | 66.4 g | ~ | |||
| Tractus digestorius alimentorum fibra | 2.6 g | 20 g | 13% | 27.7% | 769 g |
| Aqua | 84.4 g | 2273 g | 3.7% | 7.9% | 2693 g |
| Ash | 0.5 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 1% | 2.1% | 10000 g |
| Retinol | 0.009 mg | ~ | |||
| Vitaminum B1, thiamine | 0.01 mg | 1.5 mg | 0.7% | 1.5% | 15000 g |
| Vitaminum B2, riboflavin | 0.02 mg | 1.8 mg | 1.1% | 2.3% | 9000 g |
| Vitaminum B5, pantothenic | 0.08 mg | 5 mg | 1.6% | 3.4% | 6250 g |
| Vitaminum B6, Pyridoxinum | 0.06 mg | 2 mg | 3% | 6.4% | 3333 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 1.2% | 2.6% | 8696 g |
| Vitaminum C, ascorbicis | 20.6 mg | 90 mg | 22.9% | 48.7% | 437 g |
| Vitaminum E alpha Tocopherol, TE | 0.04 mg | 15 mg | 0.3% | 0.6% | 37500 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 0.1% | 0.2% | 100000 g |
| Vitaminum P peccati, | 0.4328 mg | 20 mg | 2.2% | 4.7% | 4621 g |
| niacin | 0.3 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 137.7 mg | 2500 mg | 5.5% | 11.7% | 1816 g |
| Calcium, CA | 28.4 mg | 1000 mg | 2.8% | 6% | 3521 g |
| Calcium, Mg | 7.4 mg | 400 mg | 1.9% | 4% | 5405 g |
| Sodium, O | 12.3 mg | 1300 mg | 0.9% | 1.9% | 10569 g |
| Sulphuris S | 20 mg | 1000 mg | 2% | 4.3% | 5000 g |
| Phosphorum dictam impegit, P | 14.2 mg | 800 mg | 1.8% | 3.8% | 5634 g |
| Carbon Cl | 1039.3 mg | 2300 mg | 45.2% | 96.2% | 221 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Ferrum, FE | 0.4 mg | 18 mg | 2.2% | 4.7% | 4500 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 0.9% | 1.9% | 10714 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 16% | 34% | 625 g |
| Manganese, M | 0.0819 mg | 2 mg | 4.1% | 8.7% | 2442 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 3.9% | 8.3% | 2571 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 9.3% | 19.8% | 1077 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.1% | 0.2% | 86957 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 4.6% | 9.8% | 2174 g |
| Cadmiae, Zn | 0.193 mg | 12 mg | 1.6% | 3.4% | 6218 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 0.05 g | ~ | |||
| Et mono- disaccharides (sugars) | 2.1 g | max г 100 |
De industria enim valorem CXI kcal.
CONDITANEUS brassica sicut dives in vitamins et mineralibus, vitamins C - 22,9%, CHLORUM - XXX%, cobalt - XIX%
- Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
- CHLORUM hydrochloric acidum secretio institutioni necessaria corporis.
- Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
Et calorie contentus chemica compositio consequat INGREDIENTS CONDITANEUS brassica Per C g
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, calorie contentus XLVII kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, coctione modum CONDITANEUS brassica, recipe, calories, nutrients