Fungos, canned, contentum absque fluido

Nutritionis valorem et chemical compositionem.

Et sequenti mensam enumerat quae in nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) in P. 100 oleris partem.
MagnesiumnumerusLex**G per C% de normalisKcal per C% de normalis% C ad normam
calorie25 kcal1684 kcal1.5%6%6736 g
proteins1.87 g76 g2.5%10%4064 g
fats0.29 g56 g0.5%2%19310 g
carbohydrates2.69 g219 g1.2%4.8%8141 g
Puritate alimentorum fibra2.4 g20 g12%48%833 g
Aqua91.08 g2273 g4%16%2496 g
Ash1.67 g~
Vitamins
Vitaminum B1, thiamine0.085 mg1.5 mg5.7%22.8%1765
Vitaminum B2, Riboflavinum0.021 mg1.8 mg1.2%4.8%8571 g
Vitaminum b4, choline20.4 mg500 mg4.1%16.4%P. 2451
Vitaminum B5, Pantothenic0.811 mg5 mg16.2%64.8%617 g
Vitaminum B6, Pyridoxinum0.061 mg2 mg3.1%12.4%3279 g
Vitaminum B9, folate12 mcg400 mcg3%12%3333 g
Vitaminum D, calciferol0.2 μg,10 μg,2%8%5000 g
Vitaminum D2, ergocalciferol0.2 μg,~
Vitaminum E alpha Tocopherol, TE0.01 mg15 mg0.1%0.4%150000 g
Vitaminum P, ne1.593 mg20 mg8%32%1255 g
macronutrients
Kalium, K129 mg2500 mg5.2%20.8%1938
Calcium, CA11 mg1000 mg1.1%4.4%9091 g
Calcium, Mg15 mg400 mg3.8%15.2%2667 g
Sodium, O425 mg1300 mg32.7%130.8%306 g
Sulphuris S18.7 mg1000 mg1.9%7.6%5348 g
Phosphorum dictam impegit, P66 mg800 mg8.3%33.2%1212 g
mineralium
Ferrum, FE0.79 mg18 mg4.4%17.6%2278 g
Manganese, M0.086 mg2 mg4.3%17.2%2326 g
Cuprum, Cu235 μg,1000 mcg23.5%94%426 g
Selenium, Spyder, O4.1 μg,55 mcg7.5%30%1341 g
Cadmiae, Zn0.72 mg12 mg6%24%1667 g
digestibilia carbohydrates
Mono, et disaccharides (sugars)2.34 g100 g max
Essentiale amino acida
arginine *0.047 g~
valine0.14 g~
histidine *0.034 g~
isoleucine0.046 g~
leucine0.072 g~
lysine0.065 g~
methionine0.019 g~
threonine0.065 g~
tryptophan0.021 g~
phenylalanine0.052 g~
acidum amino
alanine0.12 g~
acidum aspartic0.118 g~
Hordeum vulgare0.055 g~
glutamic acidum0.207 g~
Hordeum vulgare0.046 g~
Fungi0.057 g~
Prolactin0.026 g~
cysteine0.007 g~
Saturatioribus pingue acida
Nasadenie pingue acida0.038 g18.7 g max
X: 10 Capric0.001 g~
XII: 12 Lauric0.003 g~
XIV: 14 Mirístico0.001 g~
XVI: 16 Palmitic0.019 g~
XVIII: 18 Stearic0.006 g~
Monounsaturated pingue acida0.005 gmin 16.8 g
XVIII: Oleic I (IX-Omega)0.005 g~
Polyunsaturated pingue acida0.113 gg de 11.2-20.61%4%
XVIII: II Linoleic0.111 g~
XVIII: III linolenic0.001 g~
3 omega fatty acida,0.001 gde g 0.9 ad 3.70.1%0.4%
6 omega fatty acida,0.111 gde g 4.7 ad 16.82.4%9.6%

De industria enim valorem CXI kcal.

  • CXXII calicem = g (156 kcal)
  • magna V g = (16 kcal)
  • medium III g = (12 kcal)
  • parvis XV g = (V kcal)
  • licet CDXLIV = g (132 kcal)
  • X peragitato = XL g (X kcal)
  • 0,5 calicem pieces LXXVIII = g (78 kcal)
  • Tiaris VIII g = XLVII (8 kcal)
Fungos, canned, contentum absque fluido dives in vitamins et mineralibus ut Vitaminum B5 - 16.2% principia et auro locus est 23.5%
  • Vitaminum B5 includit interdum, adipem, carbohydrate humorum, eu humorum, plurium compositionem Hormones haemoglobin, amino acidis sugars in effusio promoveat ventre adrenal cortex munus sustinet. Vitia cutis potest defectus et mucosae membranae pantothenic acidum.
  • Copper partem ferream enzymes involvit in operatione humorum redox provocat servo carbohydrates effusio. Involved in processus of oxygeni ad corpus transuit corporis humani. : Defectus ostendit firmae in cardiovascular system formatio et Osseus DYSPLASIA progressus est nota TEXTUS.

Complete presul utilissimarum productorum videre potes in app.

    Tags: caloric valor 25 kcal, chemica compositio, valor nutritionis, vitamins, mineralia, beneficia fungorum, canned, sine contentis humorum, calories, nutrimentorum, proprietatum salubrium fungorum, canned, contenta sine liquore.

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