Ingredientia sem Gallico
| potatoes | 2.0 (piece) |
| apples | 1.0 (piece) |
| CONDITANEUS cucumis | 100.0 (P.) |
| viridi fabam | 100.0 (P.) |
| apio radix | 100.0 (P.) |
| CAROTA | 1.0 (piece) |
| cepa | 2.0 (piece) |
| mayonnaise | 200.0 (P.) |
| lycopersiciSusceptibility crustulum | 1.0 (teaspoon) |
| terram nigrum piperis | 0.3 (teaspoon) |
| mensa salis | 0.5 (teaspoon) |
| apium | 1.0 (mensa dicula) |
Modum praeparationis
Ulcus potatoes, apium, dolor sit amet, frigus, cortices. Deinde omnia producta subtiliter secant, mayonnaise perfundunt, cui liquamen lycopersicum additur. Adde aromata.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 9.9% | 5.9% | 1011 g |
| proteins | 2.1 g | 76 g | 2.8% | 1.7% | 3619 g |
| fats | 14.3 g | 56 g | 25.5% | 15.3% | 392 g |
| carbohydrates | 7.9 g | 219 g | 3.6% | 2.2% | 2772 g |
| organicum acida | 20.8 g | ~ | |||
| Tractus digestorius alimentorum fibra | 2 g | 20 g | 10% | 6% | 1000 g |
| Aqua | 71.5 g | 2273 g | 3.1% | 1.9% | 3179 g |
| Ash | 1.3 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 66.7% | 40% | 150 g |
| Retinol | 0.6 mg | ~ | |||
| Vitaminum B1, thiamine | 0.07 mg | 1.5 mg | 4.7% | 2.8% | 2143 g |
| Vitaminum B2, riboflavin | 0.06 mg | 1.8 mg | 3.3% | 2% | 3000 g |
| Vitaminum b4, choline | 3 mg | 500 mg | 0.6% | 0.4% | 16667 g |
| Vitaminum B5, pantothenic | 0.2 mg | 5 mg | 4% | 2.4% | 2500 g |
| Vitaminum B6, Pyridoxinum | 0.1 mg | 2 mg | 5% | 3% | 2000 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 1.8% | 1.1% | 5479 g |
| Vitaminum C, ascorbicis | 10.6 mg | 90 mg | 11.8% | 7.1% | 849 g |
| Vitaminum E alpha Tocopherol, TE | 7.2 mg | 15 mg | 48% | 28.8% | 208 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 1.6% | 1% | 6250 g |
| Vitaminum P peccati, | 0.9486 mg | 20 mg | 4.7% | 2.8% | 2108 g |
| niacin | 0.6 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 257 mg | 2500 mg | 10.3% | 6.2% | 973 g |
| Calcium, CA | 30.3 mg | 1000 mg | 3% | 1.8% | 3300 g |
| Calcium, Mg | 19.9 mg | 400 mg | 5% | 3% | 2010 g |
| Sodium, O | 120.7 mg | 1300 mg | 9.3% | 5.6% | 1077 g |
| Sulphuris S | 15.1 mg | 1000 mg | 1.5% | 0.9% | 6623 g |
| Phosphorum dictam impegit, P | 49.8 mg | 800 mg | 6.2% | 3.7% | 1606 g |
| Carbon Cl | 329.5 mg | 2300 mg | 14.3% | 8.6% | 698 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 1 mg | 18 mg | 5.6% | 3.4% | 1800 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 1.1% | 0.7% | 8824 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 17% | 10.2% | 588 g |
| Calcium Li | XXXVIII μg, | ~ | |||
| Manganese, M | 0.0734 mg | 2 mg | 3.7% | 2.2% | 2725 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 5.3% | 3.2% | 1876 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 5.3% | 3.2% | 1892 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Rubidium: Rb | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.3% | 0.2% | 32258 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 4.8% | 2.9% | 2083 g |
| Cadmiae, Zn | 0.2104 mg | 12 mg | 1.8% | 1.1% | 5703 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 3 g | ~ | |||
| Et mono- disaccharides (sugars) | 4.3 g | max г 100 |
De industria enim valorem CXI kcal.
Gallica sem sicut dives in vitamins et mineralibus, vitamins A - 66,7%, Vitamin C - 11,8%, Vitaminum E - XLVIII%, CHLORUM - 48%, cobalt - XVII%
- Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
- Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
- Vitaminum E habet antioxidant proprietates habeat, necesse est aestimetur modus, quo gonads, cor musculus, est de cellam membranis universae stabilitorque est. Cum autem defectus Vitaminum E, et neurological perturbationes erythrocytes hemolysis est ad usum.
- CHLORUM hydrochloric acidum secretio institutioni necessaria corporis.
- Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
Et chemica compositio consequat eu sem INGREDIENTS Gallico C g PER
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, contentus calories 166,6 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, coctione modum Gallico sem, recipe, calories, nutrients