Ingredientia Aurem Rostovia
BSG | 250.0 (P.) |
pisces quoque ossa | 200.0 (P.) |
potatoes | 300.0 (P.) |
mittito substrato apio radix | 40.0 (P.) |
cepa | 50.0 (P.) |
tomatoes | 170.0 (P.) |
butyrum | 30.0 (P.) |
apium | 4.0 (P.) |
aqua | 1100.0 (P.) |
Modum praeparationis
Jus ex ossibus piscibus coquitur et percolatur. Potatoes et legumina, in segmenta incisa, in ius decoctionis ponuntur. 10-15 minuta ante finem coquendi, pone pilum pertica vitta (cum cute et ossibus costis) 1—2 frusta per servientes, deinde tomatoes in segmenta incidere, et aromata. In fine coctionis, butyrum in aurem ponitur. Wuhu sine oleo coqui potest.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
caloric valorem | CCL kcal | CCL kcal | 4.2% | 6% | 2402 g |
proteins | 8.5 g | 76 g | 11.2% | 16% | 894 g |
fats | 2.2 g | 56 g | 3.9% | 5.6% | 2545 g |
carbohydrates | 4.4 g | 219 g | 2% | 2.9% | 4977 g |
organicum acida | 0.1 g | ~ | |||
Tractus digestorius alimentorum fibra | 0.6 g | 20 g | 3% | 4.3% | 3333 g |
Aqua | 129.9 g | 2273 g | 5.7% | 8.1% | 1750 g |
Ash | 0.8 g | ~ | |||
Vitamins | |||||
Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 11.1% | 15.8% | 900 g |
Retinol | 0.1 mg | ~ | |||
Vitaminum B1, thiamine | 0.04 mg | 1.5 mg | 2.7% | 3.9% | 3750 g |
Vitaminum B2, riboflavin | 0.04 mg | 1.8 mg | 2.2% | 3.1% | 4500 g |
Vitaminum B5, pantothenic | 0.09 mg | 5 mg | 1.8% | 2.6% | 5556 g |
Vitaminum B6, Pyridoxinum | 0.1 mg | 2 mg | 5% | 7.1% | 2000 g |
Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 1.7% | 2.4% | 5797 g |
Vitaminum C, ascorbicis | 3.9 mg | 90 mg | 4.3% | 6.1% | 2308 g |
Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 333333 g | ||
Vitaminum E alpha Tocopherol, TE | 0.4 mg | 15 mg | 2.7% | 3.9% | 3750 g |
Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 0.2% | 0.3% | 50000 g |
Vitaminum P peccati, | 2.111 mg | 20 mg | 10.6% | 15.1% | 947 g |
niacin | 0.7 mg | ~ | |||
macronutrients | |||||
Kalium, K | 212.9 mg | 2500 mg | 8.5% | 12.1% | 1174 g |
Calcium, CA | 13.2 mg | 1000 mg | 1.3% | 1.9% | 7576 g |
Calcium, Mg | 10.9 mg | 400 mg | 2.7% | 3.9% | 3670 g |
Sodium, O | 9.4 mg | 1300 mg | 0.7% | 1% | 13830 g |
Sulphuris S | 38.2 mg | 1000 mg | 3.8% | 5.4% | 2618 g |
Phosphorum dictam impegit, P | 56.3 mg | 800 mg | 7% | 10% | 1421 g |
Carbon Cl | 46.5 mg | 2300 mg | 2% | 2.9% | 4946 g |
vestigium elementa | |||||
Aluminium, Al | XXXVIII μg, | ~ | |||
Bohr, B. | XXXVIII μg, | ~ | |||
Vanadium: V | XXXVIII μg, | ~ | |||
Ferrum, FE | 0.4 mg | 18 mg | 2.2% | 3.1% | 4500 g |
IODUM ego | XXXVIII μg, | XXXVIII μg, | 5.9% | 8.4% | 1705 g |
Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 48% | 68.5% | 208 g |
Calcium Li | XXXVIII μg, | ~ | |||
Manganese, M | 0.0659 mg | 2 mg | 3.3% | 4.7% | 3035 g |
Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 6.1% | 8.7% | 1647 g |
Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 5% | 7.1% | 2000 g |
Nickel, Nil | XXXVIII μg, | ~ | |||
Rubidium: Rb | XXXVIII μg, | ~ | |||
Fluor, F | XXXVIII μg, | XXXVIII μg, | 1.7% | 2.4% | 6061 g |
Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 35.2% | 50.2% | 284 g |
Cadmiae, Zn | 0.3162 mg | 12 mg | 2.6% | 3.7% | 3795 g |
digestibilia carbohydrates | |||||
Amulum et dextrins | 3.3 g | ~ | |||
Et mono- disaccharides (sugars) | 1 g | max г 100 | |||
sterols | |||||
Cura | 14.6 mg | CCC mg forma max |
De industria enim valorem CXI kcal.
Ukha Rostovia sicut dives in vitamins et mineralibus, vitamins A - 11,1%, cobalt - XXXII%, interdum - 48%
- Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
- Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
- Chrome participat pertinet moderari sanguinem GLYCOSA campester, crevit effectus insulin. Minuitur inducit defectum GLYCOSA tolerantia.
Et calorie contentus chemica compositio ingredientia de C g Per Aurem consequat Rostovia
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, calorie contentus 70,1 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, quam ut parare Ukha Rostovia, recipe, calories, nutrients