Piscium pulmenti Ingredients
| parvi pisces (non genus) | 200.0 (P.) |
| BSG | 150.0 (P.) |
| burbot | 150.0 (P.) |
| potatoes | 300.0 (P.) |
| cepa | 50.0 (P.) |
| mittito substrato apio radix | 10.0 (P.) |
| butyrum | 20.0 (P.) |
| apium | 4.0 (P.) |
| aqua | 1100.0 (P.) |
Modum praeparationis
Jus ex parvis piscibus coquitur et percolatur. Potatoes in ius decoctionis ponuntur cum tuberibus integris, capitibus cepae, apio, in pecias tenues incisae, et decoctae. XV minuta ante pulmentum piscis paratum est, pone paratas portiones piscium (pertica vitta pilum cum pelle et ossibus costis et vitta burbot sine pelle cum costis ossibus). In fine coctionis, butyrum in aurem ponitur. Olera minutatim concisae, serviuntur ad pulmentum piscium separatim. Cum massa coquendi pulmentum piscium separatim coquitur et relinquatur. Pisces pulmentum sine oleo coqui possunt. Praeparari potest ex uno pilo pertica vel burboto, vel ex siluro, pilo, salmo, cyprino, cyprino, respective, crescentibus impositione piscium.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 4% | 6% | 2525 g |
| proteins | 8.5 g | 76 g | 11.2% | 16.8% | 894 g |
| fats | 1.9 g | 56 g | 3.4% | 5.1% | 2947 g |
| carbohydrates | 4.3 g | 219 g | 2% | 3% | 5093 g |
| organicum acida | 0.05 g | ~ | |||
| Tractus digestorius alimentorum fibra | 0.5 g | 20 g | 2.5% | 3.7% | 4000 g |
| Aqua | 128.1 g | 2273 g | 5.6% | 8.4% | 1774 g |
| Ash | 0.6 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 2.2% | 3.3% | 4500 g |
| Retinol | 0.02 mg | ~ | |||
| Vitaminum B1, thiamine | 0.04 mg | 1.5 mg | 2.7% | 4% | 3750 g |
| Vitaminum B2, riboflavin | 0.03 mg | 1.8 mg | 1.7% | 2.5% | 6000 g |
| Vitaminum B5, pantothenic | 0.07 mg | 5 mg | 1.4% | 2.1% | 7143 g |
| Vitaminum B6, Pyridoxinum | 0.1 mg | 2 mg | 5% | 7.5% | 2000 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 1.2% | 1.8% | 8696 g |
| Vitaminum C, ascorbicis | 2.7 mg | 90 mg | 3% | 4.5% | 3333 g |
| Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 500000 g | ||
| Vitaminum E alpha Tocopherol, TE | 0.3 mg | 15 mg | 2% | 3% | 5000 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 0.1% | 0.1% | 100000 g |
| Vitaminum P peccati, | 2.011 mg | 20 mg | 10.1% | 15.1% | 995 g |
| niacin | 0.6 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 181 mg | 2500 mg | 7.2% | 10.8% | 1381 g |
| Calcium, CA | 8.8 mg | 1000 mg | 0.9% | 1.3% | 11364 g |
| Calcium, Mg | 8.3 mg | 400 mg | 2.1% | 3.1% | 4819 g |
| Sodium, O | 4.2 mg | 1300 mg | 0.3% | 0.4% | 30952 g |
| Sulphuris S | 28.8 mg | 1000 mg | 2.9% | 4.3% | 3472 g |
| Phosphorum dictam impegit, P | 41.8 mg | 800 mg | 5.2% | 7.8% | 1914 g |
| Carbon Cl | 48.4 mg | 2300 mg | 2.1% | 3.1% | 4752 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 0.3 mg | 18 mg | 1.7% | 2.5% | 6000 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 4.3% | 6.4% | 2344 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 34% | 51% | 294 g |
| Calcium Li | XXXVIII μg, | ~ | |||
| Manganese, M | 0.0545 mg | 2 mg | 2.7% | 4% | 3670 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 4.9% | 7.3% | 2053 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 4.4% | 6.6% | 2258 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Rubidium: Rb | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 2.1% | 3.1% | 4723 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 34.8% | 52.2% | 287 g |
| Cadmiae, Zn | 0.3063 mg | 12 mg | 2.6% | 3.9% | 3918 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 3.6 g | ~ | |||
| Et mono- disaccharides (sugars) | 0.6 g | max г 100 | |||
| sterols | |||||
| Cura | 9.8 mg | CCC mg forma max |
De industria enim valorem CXI kcal.
auris piscantur sicut dives in vitamins et mineralibus, cobalt - XXXI%, interdum - 34%
- Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
- Chrome participat pertinet moderari sanguinem GLYCOSA campester, crevit effectus insulin. Minuitur inducit defectum GLYCOSA tolerantia.
Et calorie contentus chemica compositio consequat Piscium pulmenti ingredientia de Per C g
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, calorie contentus 66,7 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, pisces pulmenti coctione, recipe, calories, nutrients