Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 5.3% | 5.9% | 1871 g |
| proteins | 5.05 g | 76 g | 6.6% | 7.3% | 1505 g |
| fats | 1.01 g | 56 g | 1.8% | 2% | 5545 g |
| carbohydrates | 13.44 g | 219 g | 6.1% | 6.8% | 1629 g |
| Tractus digestorius alimentorum fibra | 1.8 g | 20 g | 9% | 10% | 1111 g |
| Aqua | 77.82 g | 2273 g | 3.4% | 3.8% | 2921 g |
| Ash | 0.88 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 1% | 1.1% | 10000 g |
| Beta Carotene | 0.104 mg | 5 mg | 2.1% | 2.3% | 4808 g |
| lycopene | XXXVIII μg, | ~ | |||
| + Lutein Zeaxanthin | XXXVIII μg, | ~ | |||
| Vitaminum B1, thiamine | 0.122 mg | 1.5 mg | 8.1% | 9% | 1230 g |
| Vitaminum B2, riboflavin | 1.333 mg | 1.8 mg | 74.1% | 82.3% | 135 g |
| Vitaminum b4, choline | 12.2 mg | 500 mg | 2.4% | 2.7% | 4098 g |
| Vitaminum B5, pantothenic | 0.071 mg | 5 mg | 1.4% | 1.6% | 7042 g |
| Vitaminum B6, Pyridoxinum | 0.07 mg | 2 mg | 3.5% | 3.9% | 2857 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 18% | 20% | 556 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 2% | 2.2% | 5000 g |
| Vitaminum C, ascorbicis | 5.4 mg | 90 mg | 6% | 6.7% | 1667 g |
| Vitaminum E alpha Tocopherol, TE | 0.5 mg | 15 mg | 3.3% | 3.7% | 3000 g |
| Vitaminum K, phylloquinone | XXXVIII μg, | XXXVIII μg, | 0.6% | 0.7% | 17143 g |
| Vitaminum P peccati, | 0.177 mg | 20 mg | 0.9% | 1% | 11299 g |
| macronutrients | |||||
| Kalium, K | 144 mg | 2500 mg | 5.8% | 6.4% | 1736 g |
| Calcium, CA | 18 mg | 1000 mg | 1.8% | 2% | 5556 g |
| Calcium, Mg | 15 mg | 400 mg | 3.8% | 4.2% | 2667 g |
| Sodium, O | 238 mg | 1300 mg | 18.3% | 20.3% | 546 g |
| Sulphuris S | 50.5 mg | 1000 mg | 5.1% | 5.7% | 1980 g |
| Phosphorum dictam impegit, P | 49 mg | 800 mg | 6.1% | 6.8% | 1633 g |
| vestigium elementa | |||||
| Ferrum, FE | 1.25 mg | 18 mg | 6.9% | 7.7% | 1440 g |
| Manganese, M | 0.213 mg | 2 mg | 10.7% | 11.9% | 939 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 12.5% | 13.9% | 800 g |
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 21.6% | 24% | 462 g |
| Cadmiae, Zn | 0.51 mg | 12 mg | 4.3% | 4.8% | 2353 g |
| digestibilia carbohydrates | |||||
| Et mono- disaccharides (sugars) | 2.6 g | max г 100 | |||
| Essentialis amino acida | |||||
| arginine * | 0.267 g | ~ | |||
| valine | 0.265 g | ~ | |||
| histidine * | 0.141 g | ~ | |||
| isoleucine | 0.24 g | ~ | |||
| leucine | 0.44 g | ~ | |||
| lysine | 0.204 g | ~ | |||
| methionine | 0.073 g | ~ | |||
| threonine | 0.21 g | ~ | |||
| tryptophan | 0.079 g | ~ | |||
| phenylalanine | 0.292 g | ~ | |||
| Replaceable amino acida | |||||
| alanine | 0.218 g | ~ | |||
| acidum aspartic | 0.39 g | ~ | |||
| Hydroxyproline | 0.004 g | ~ | |||
| Hordeum vulgare | 0.215 g | ~ | |||
| glutamic acidum | 1.848 g | ~ | |||
| Hordeum vulgare | 0.593 g | ~ | |||
| serine | 0.277 g | ~ | |||
| tyrosine | 0.133 g | ~ | |||
| cysteine | 0.101 g | ~ | |||
| sterols | |||||
| Cura | 6 mg | CCC mg forma max | |||
| Saturatioribus pingue acida | |||||
| Saturatioribus pingue acida | 0.35 g | max г 18.7 | |||
| X: 10 Capric | 0.001 g | ~ | |||
| XII: 12 Lauric | 0.001 g | ~ | |||
| XIV: 14 Mirístico | 0.02 g | ~ | |||
| XV: 15 Pentadecanoic | 0.001 g | ~ | |||
| XVI: 16 Palmitic | 0.224 g | ~ | |||
| XVII: 17 Margarine | 0.002 g | ~ | |||
| XVIII: 18 stearin | 0.092 g | ~ | |||
| XX: 20 Arachinic | 0.001 g | ~ | |||
| XXII: 22 Begenic | 0.001 g | ~ | |||
| Monounsaturated pingue acida | 0.33 g | min г 16.8 | 2% | 2.2% | |
| XIV, I Myristoleic | 0.001 g | ~ | |||
| XVI: I Palmitoleic | 0.024 g | ~ | |||
| XVIII: Olein I (IX-Omega) | 0.297 g | ~ | |||
| Polyunsaturated pingue acida | 0.32 g | ut ex 11.2 20.6 | 2.9% | 3.2% | |
| XVIII: II Linoleic | 0.287 g | ~ | |||
| XVIII: III linolenic | 0.028 g | ~ | |||
| XX: IV Araquidónico | 0.003 g | ~ | |||
| 3 omega fatty acida, | 0.028 g | ut ex 0.9 3.7 | 3.1% | 3.4% | |
| 6 omega fatty acida, | 0.29 g | ut ex 4.7 16.8 | 6.2% | 6.9% |
De industria enim valorem CXI kcal.
- 28.35 oz = g (25.5 kcal)
- servientes LXXXV g = (283 kcal)
Spaghetti cum cibum liquamine, gelida dives in vitamins et mineralibus, ut: Vitaminum B2 - 74,1%, Vitaminum B9 - 18%, aeris - 12,5%, selenium - 21,6%
- Vitaminum B2 participat redox aperiunt responsiones illas, sensibilitatem auget color in tenebris, et visual analyser congrua congruis referendo. Insufficiens attractio Vitaminum B2 provenit cum aliqua conditione contra est quod in cute, mucosae membranae, et crepusculum lucis minus firmae visionem.
- Vitaminum B6 Coenzyme ad participant in humorum nucleic acidis amino acida. Folate defectum ducit ad summam complectitur de nucleic acida et dapibus vitiata, quod praecessi in inhibitionis de cell divisio et incrementum praecipue cursim multiplicandi per tela, medullae ossium, intestinis epithelii oris et cetera desunt folate consummatio per unum natum est, de prematurity causas, deminutae nutritionis, et developmental perturbationes malformationes congenitales pueri. A fortis ostensum est consociatio inter Proline homocysteine campestribus quoque et in periculo cardiovascular morbus.
- Copper enzymes actio requiritur ad partem ferream redox humorum provocat servo carbohydrates effusio. Participat ea, pertinet ad corpus transuit corporis humani oxygeni. : Defectus perturbationes manifestatur in formatione cardiovascular systema, et ossa, nota TEXTUS Domini DYSPLASIA progressus est.
- Selenium - an antioxidant defensionem necessaria ad corporis humani systema, immunomodulatory habet effectus, particeps pertinet moderari actiones thyroid Hormones. -Beck morbo defectus vestrum in Kashin (OSTEOARTHRITIS articulis apud plures deformitates, cuius extrema pars spina), Keshan morbus (endemicae myocardiopathy) hereditaria thrombastenia.
Tags: calorie contentum 90 kcal, compositio chemica, valor nutritionis, vitamins, mineralium, quid utile Spaghetti, cum carnibus condimentum, congelatum, calories, nutrimentum, utilia proprietatum Spaghetti, cum carne liquamine congelato.