Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 1.9% | 5.9% | 5263 g |
| proteins | 1.64 g | 76 g | 2.2% | 6.9% | 4634 g |
| fats | 0.28 g | 56 g | 0.5% | 1.6% | 20000 g |
| carbohydrates | 5.39 g | 219 g | 2.5% | 7.8% | 4063 g |
| Tractus digestorius alimentorum fibra | 1.9 g | 20 g | 9.5% | 29.7% | 1053 g |
| Aqua | 89.44 g | 2273 g | 3.9% | 12.2% | 2541 g |
| Ash | 1.35 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 1.2% | 3.8% | 8182 g |
| Beta Carotene | 0.129 mg | 5 mg | 2.6% | 8.1% | 3876 g |
| lycopene | XXXVIII μg, | ~ | |||
| + Lutein Zeaxanthin | XXXVIII μg, | ~ | |||
| Vitaminum B1, thiamine | 0.075 mg | 1.5 mg | 5% | 15.6% | 2000 g |
| Vitaminum B2, riboflavin | 0.052 mg | 1.8 mg | 2.9% | 9.1% | 3462 g |
| Vitaminum b4, choline | 12.9 mg | 500 mg | 2.6% | 8.1% | 3876 g |
| Vitaminum B5, pantothenic | 0.278 mg | 5 mg | 5.6% | 17.5% | 1799 g |
| Vitaminum B6, Pyridoxinum | 0.15 mg | 2 mg | 7.5% | 23.4% | 1333 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 3.3% | 10.3% | 3077 g |
| Vitaminum C, ascorbicis | 9.2 mg | 90 mg | 10.2% | 31.9% | 978 g |
| Vitaminum E alpha Tocopherol, TE | 1.25 mg | 15 mg | 8.3% | 25.9% | 1200 g |
| Vitaminum K, phylloquinone | XXXVIII μg, | XXXVIII μg, | 4.4% | 13.8% | 2264 g |
| Vitaminum P peccati, | 1.222 mg | 20 mg | 6.1% | 19.1% | 1637 g |
| macronutrients | |||||
| Kalium, K | 293 mg | 2500 mg | 11.7% | 36.6% | 853 g |
| Calcium, CA | 34 mg | 1000 mg | 3.4% | 10.6% | 2941 g |
| Calcium, Mg | 20 mg | 400 mg | 5% | 15.6% | 2000 g |
| Sodium, O | 186 mg | 1300 mg | 14.3% | 44.7% | 699 g |
| Sulphuris S | 16.4 mg | 1000 mg | 1.6% | 5% | 6098 g |
| Phosphorum dictam impegit, P | 32 mg | 800 mg | 4% | 12.5% | 2500 g |
| vestigium elementa | |||||
| Ferrum, FE | 1.3 mg | 18 mg | 7.2% | 22.5% | 1385 g |
| Manganese, M | 0.183 mg | 2 mg | 9.2% | 28.8% | 1093 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 18.3% | 57.2% | 546 g |
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 1.1% | 3.4% | 9167 g |
| Cadmiae, Zn | 0.27 mg | 12 mg | 2.3% | 7.2% | 4444 g |
| digestibilia carbohydrates | |||||
| Et mono- disaccharides (sugars) | 4.4 g | max г 100 | |||
| Strictum (dextrose) | 2.03 g | ~ | |||
| sucrose | 0.02 g | ~ | |||
| fructose | 2.34 g | ~ | |||
| Essentialis amino acida | |||||
| arginine * | 0.038 g | ~ | |||
| valine | 0.04 g | ~ | |||
| histidine * | 0.023 g | ~ | |||
| isoleucine | 0.037 g | ~ | |||
| leucine | 0.057 g | ~ | |||
| lysine | 0.057 g | ~ | |||
| methionine | 0.013 g | ~ | |||
| threonine | 0.04 g | ~ | |||
| tryptophan | 0.012 g | ~ | |||
| phenylalanine | 0.04 g | ~ | |||
| Replaceable amino acida | |||||
| alanine | 0.045 g | ~ | |||
| acidum aspartic | 0.215 g | ~ | |||
| Hordeum vulgare | 0.038 g | ~ | |||
| glutamic acidum | 0.57 g | ~ | |||
| Hordeum vulgare | 0.03 g | ~ | |||
| serine | 0.042 g | ~ | |||
| tyrosine | 0.027 g | ~ | |||
| cysteine | 0.02 g | ~ | |||
| Saturatioribus pingue acida | |||||
| Saturatioribus pingue acida | 0.04 g | max г 18.7 | |||
| XVI: 16 Palmitic | 0.027 g | ~ | |||
| XVIII: 18 stearin | 0.01 g | ~ | |||
| Monounsaturated pingue acida | 0.043 g | min г 16.8 | 0.3% | 0.9% | |
| XVI: I Palmitoleic | 0.001 g | ~ | |||
| XVIII: Olein I (IX-Omega) | 0.041 g | ~ | |||
| Polyunsaturated pingue acida | 0.113 g | ut ex 11.2 20.6 | 1% | 3.1% | |
| XVIII: II Linoleic | 0.108 g | ~ | |||
| XVIII: III linolenic | 0.005 g | ~ | |||
| 3 omega fatty acida, | 0.005 g | ut ex 0.9 3.7 | 0.6% | 1.9% | |
| 6 omega fatty acida, | 0.108 g | ut ex 4.7 16.8 | 2.3% | 7.2% |
De industria enim valorem CXI kcal.
LycopersiciSusceptibility (lycopersiciSusceptibility) rugosa, canned sicut dives in vitamins et mineralibus, potassium - 11,7%, aeris - 18,3%
- potassium quae praecipue Cocci ion concurrit ordinandus aquam acido electrolyticae temperamentum participat processus lateralis motus moderatione adgreditur.
- Copper enzymes actio requiritur ad partem ferream redox humorum provocat servo carbohydrates effusio. Participat ea, pertinet ad corpus transuit corporis humani oxygeni. : Defectus perturbationes manifestatur in formatione cardiovascular systema, et ossa, nota TEXTUS Domini DYSPLASIA progressus est.
Tags: calorie contentus 32 kcal, compositio chemica, valor nutritionis, vitamins, mineralium, quid utile Tomatoes (tomatoes) solutos, canned, calories, nutrimentum, utiles proprietates tomatoes (tomatoes) incubuere, canned