Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
caloric valorem | CCL kcal | CCL kcal | 1.5% | 5.8% | 6477 g |
proteins | 0.91 g | 76 g | 1.2% | 4.6% | 8352 g |
fats | 0.19 g | 56 g | 0.3% | 1.2% | 29474 g |
carbohydrates | 5.19 g | 219 g | 2.4% | 9.2% | 4220 g |
Tractus digestorius alimentorum fibra | 1 g | 20 g | 5% | 19.2% | 2000 g |
Aqua | 91.54 g | 2273 g | 4% | 15.4% | 2483 g |
Ash | 1.17 g | ~ | |||
Vitamins | |||||
Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 1% | 3.8% | 10000 g |
Beta Carotene | 0.103 mg | 5 mg | 2.1% | 8.1% | 4854 g |
lycopene | XXXVIII μg, | ~ | |||
+ Lutein Zeaxanthin | XXXVIII μg, | ~ | |||
Vitaminum B1, thiamine | 0.046 mg | 1.5 mg | 3.1% | 11.9% | 3261 g |
Vitaminum B2, riboflavin | 0.035 mg | 1.8 mg | 1.9% | 7.3% | 5143 g |
Vitaminum b4, choline | 10.4 mg | 500 mg | 2.1% | 8.1% | 4808 g |
Vitaminum B5, pantothenic | 0.114 mg | 5 mg | 2.3% | 8.8% | 4386 g |
Vitaminum B6, Pyridoxinum | 0.017 mg | 2 mg | 0.9% | 3.5% | 11765 g |
Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 1.3% | 5% | 8000 g |
Vitaminum C, ascorbicis | 7.9 mg | 90 mg | 8.8% | 33.8% | 1139 g |
Vitaminum E alpha Tocopherol, TE | 0.83 mg | 15 mg | 5.5% | 21.2% | 1807 g |
alpha Tocopherol | 0.2 mg | ~ | |||
Vitaminum K, phylloquinone | XXXVIII μg, | XXXVIII μg, | 2% | 7.7% | 5000 g |
Vitaminum P peccati, | 0.714 mg | 20 mg | 3.6% | 13.8% | 2801 g |
macronutrients | |||||
Kalium, K | 207 mg | 2500 mg | 8.3% | 31.9% | 1208 g |
Calcium, CA | 34 mg | 1000 mg | 3.4% | 13.1% | 2941 g |
Calcium, Mg | 12 mg | 400 mg | 3% | 11.5% | 3333 g |
Sodium, O | 221 mg | 1300 mg | 17% | 65.4% | 588 g |
Sulphuris S | 9.1 mg | 1000 mg | 0.9% | 3.5% | 10989 g |
Phosphorum dictam impegit, P | 20 mg | 800 mg | 2.5% | 9.6% | 4000 g |
vestigium elementa | |||||
Ferrum, FE | 1.33 mg | 18 mg | 7.4% | 28.5% | 1353 g |
Manganese, M | 0.059 mg | 2 mg | 3% | 11.5% | 3390 g |
Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 11.2% | 43.1% | 893 g |
Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 1.1% | 4.2% | 9167 g |
Cadmiae, Zn | 0.17 mg | 12 mg | 1.4% | 5.4% | 7059 g |
digestibilia carbohydrates | |||||
Et mono- disaccharides (sugars) | 3.52 g | max г 100 | |||
Strictum (dextrose) | 1.63 g | ~ | |||
sucrose | 0.02 g | ~ | |||
fructose | 1.88 g | ~ | |||
Essentialis amino acida | |||||
arginine * | 0.022 g | ~ | |||
valine | 0.025 g | ~ | |||
histidine * | 0.014 g | ~ | |||
isoleucine | 0.022 g | ~ | |||
leucine | 0.035 g | ~ | |||
lysine | 0.035 g | ~ | |||
methionine | 0.008 g | ~ | |||
threonine | 0.023 g | ~ | |||
tryptophan | 0.007 g | ~ | |||
phenylalanine | 0.025 g | ~ | |||
Replaceable amino acida | |||||
alanine | 0.027 g | ~ | |||
acidum aspartic | 0.131 g | ~ | |||
Hordeum vulgare | 0.023 g | ~ | |||
glutamic acidum | 0.348 g | ~ | |||
Hordeum vulgare | 0.017 g | ~ | |||
serine | 0.026 g | ~ | |||
tyrosine | 0.016 g | ~ | |||
cysteine | 0.012 g | ~ | |||
Saturatioribus pingue acida | |||||
Saturatioribus pingue acida | 0.026 g | max г 18.7 | |||
XVI: 16 Palmitic | 0.019 g | ~ | |||
XVIII: 18 stearin | 0.007 g | ~ | |||
Monounsaturated pingue acida | 0.029 g | min г 16.8 | 0.2% | 0.8% | |
XVIII: Olein I (IX-Omega) | 0.029 g | ~ | |||
Polyunsaturated pingue acida | 0.077 g | ut ex 11.2 20.6 | 0.7% | 2.7% | |
XVIII: II Linoleic | 0.074 g | ~ | |||
XVIII: III linolenic | 0.003 g | ~ | |||
3 omega fatty acida, | 0.003 g | ut ex 0.9 3.7 | 0.3% | 1.2% | |
6 omega fatty acida, | 0.074 g | ut ex 4.7 16.8 | 1.6% | 6.2% |
De industria enim valorem CXI kcal.
- CLXXXII calicem = g (255 kcal)
LycopersiciSusceptibility (lycopersiciSusceptibility) canned, INASSATUS sicut dives in vitamins et mineralibus: aeris - 11,2%
- Copper enzymes actio requiritur ad partem ferream redox humorum provocat servo carbohydrates effusio. Participat ea, pertinet ad corpus transuit corporis humani oxygeni. : Defectus perturbationes manifestatur in formatione cardiovascular systema, et ossa, nota TEXTUS Domini DYSPLASIA progressus est.
Tags: calorie contentus 26 kcal, chemica compositio, nutritionis valor, vitamins, mineralia, quid utile tomatoes (tomatoes) canned, iurulentas, calories, nutrimenta, utiles proprietates tomatoes (tomatoes) canned, iurulentas