Quomodo parare scutellam "Berry roll"
Alba ad apices SCOPULA. Vitella misce cum farina, saccharo vanilla, puluerem et salem ad gustandum coquens, misce cum alba et suaviter misce, mixturam in figuram rectangulam, membrana contectam. Coquamus 12 minutas 170g in clibano. Pro cremore, 2 genera casei casei, bacae et s/w in mixto vapulantur. Praestringimus schedam cum caseo casali cremor, involvimus in volumine, involvimus cinematographico amplexu et mitte ad armarium ad macerandum per 1.5 horas.
- ova 4
- IV tbsp.corn conspersa
- 100g caseum villa V%
- I tbsp villa caseum V%
- raspberries 100g*
- vanilla sugar 10g *
- 1/2 tsp pistoria pulveris.
Nutritionis valor catini "Berry roll" (per P. 100):
Calories: XLVIII kcal.
sciuri obtu: X v.
exuberant torcularia: X v.
carbohydrates: X v.
Numerus servings: 5Ingredientia et calorie contentum "Berry volumen" recipe »
Product | modum | Pondus gr | Alba gr | Crassus, g | Angulus, gr | Col |
ovo gallinaceo | frustra 4 | 220 | 27.94 | 23.98 | 1.54 | 345.4 |
decimam frumenti puritate | III tbsp. | 80 | 5.76 | 1.2 | 56.16 | 264 |
% V cotagium caseum | 100 g | 100 | 17.2 | 5 | 1.8 | 121 |
% V cotagium caseum | III tbsp. | 100 | 18 | 0.2 | 1.8 | 81 |
RUBUS IDAEUS | 100 g | 100 | 0.8 | 0.5 | 8.3 | 46 |
vanilla sugar | g 10 | 10 | 0 | 0 | 9.85 | 39.4 |
pistoria pulveris | I tsp. | 3.5 | 0 | 0 | 0.69 | 2.77 |
summa | 614 | 69.7 | 30.9 | 80.1 | 899.6 | |
1 servientes | 123 | 13.9 | 6.2 | 16 | 179.9 | |
P. 100 | 100 | 11.4 | 5 | 13.1 | 146.6 |