Fabam, viridi, coques in microwave

Nutritionis valorem et chemical compositionem.

Et sequenti mensam enumerat quae in nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) in P. 100 oleris partem.
MagnesiumnumerusLex**G per C% de normalisKcal per C% de normalis% C ad normam
calorie33 kcal1684 kcal2%6.1%5103 g
proteins2.31 g76 g3%9.1%3290 g
fats0.5 g56 g0.9%2.7%11200 g
carbohydrates3.01 g219 g1.4%4.2%7276 g
Puritate alimentorum fibra3.4 g20 g17%51.5%588 g
Aqua90.04 g2273 g4%12.1%2524 g
Ash0.74 g~
Vitamins
Vitaminum B1, thiamine0.078 mg1.5 mg5.2%15.8%1923
Vitaminum B2, Riboflavinum0.075 mg1.8 mg4.2%12.7%2400 g
Vitaminum B5, Pantothenic0.3 mg5 mg6%18.2%1667 g
Vitaminum B6, Pyridoxinum0.124 mg2 mg6.2%18.8%1613
Vitaminum C, ascorbicis7.3 mg90 mg8.1%24.5%1233 g
Vitaminum P, ne0.773 mg20 mg3.9%11.8%2587 g
macronutrients
Kalium, K323 mg2500 mg12.9%39.1%774 g
Calcium, CA55 mg1000 mg5.5%16.7%1818
Calcium, Mg28 mg400 mg7%21.2%1429 g
Sodium, O3 mg1300 mg0.2%0.6%43333 g
Sulphuris S23.1 mg1000 mg2.3%7%4329 g
Phosphorum dictam impegit, P49 mg800 mg6.1%18.5%1633
mineralium
Ferrum, FE0.83 mg18 mg4.6%13.9%2169 g
Manganese, M0.332 mg2 mg16.6%50.3%602 g
Cuprum, Cu90 mcg1000 mcg9%27.3%1111 g
Cadmiae, Zn0.38 mg12 mg3.2%9.7%3158 g
digestibilia carbohydrates
Amulum et dextrins0.88 g~
Mono, et disaccharides (sugars)3.22 g100 g max
Strictum (dextrose)1.44 g~
Epi0.33 g~
fructose1.45 g~

De industria enim valorem CXI kcal.

Fabam, viridi, coques in microwave talem dives in vitamins et mineralibus ut kalium - 12,9%, manganese - 16,6%
  • kalium est pelagus intracellular candum quod ordinacioni tam participat aqua et electrolytici statera acidum, est involved in faciendi nervus impulsionibus, ordinandus sanguinem pressura.
  • Manganese et nota esse personas institutioni et os TEXTUS est pars enzymes involvit in in metabolismi de amino acida, carbohydrates, catecholamines; requiritur ad summam complectitur de cholesterol et nucleotides. Satis est consummatio comitante incrementum retardatio, de generationis ratio perturbationes, os fragilitate, auctus, et lipidorum metabolismi carbohydratorum perturbationes.

Complete presul utilissimarum productorum videre potes in app.

    Tags: caloric valor 33 kcal, compositio chemica, valor nutritionis, vitamins, mineralium quam utilis faba, viridis, cocta in Proin, calories, nutrimentum, utiles proprietates fabae viridis, viridis, cocti in Proin

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