Boletus cOLOR

Nutritionis valorem et chemical compositionem.

Et sequenti mensam enumerat quae in nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) in P. 100 oleris partem.
MagnesiumnumerusLex**G per C% de normalisKcal per C% de normalis% C ad normam
calorie22 kcal1684 kcal1.3%5.9%7655 g
proteins2.2 g76 g2.9%13.2%3455 g
fats1.2 g56 g2.1%9.5%4667 g
carbohydrates0.5 g219 g0.2%0.9%43800 g
Puritate alimentorum fibra5.1 g20 g25.5%115.9%392 g
Aqua90 g2273 g4%18.2%2526 g
Ashanno 1~
Vitamins
Beta Carotene0.5 mg5 mg10%45.5%1000 g
Vitaminum B1, thiamine0.02 mg1.5 mg1.3%5.9%7500 g
Vitaminum B2, Riboflavinum0.38 mg1.8 mg21.1%95.9%474 g
Vitaminum B5, Pantothenic1.35 mg5 mg27%122.7%370 g
Vitaminum B6, Pyridoxinum0.1 mg2 mg5%22.7%2000
Vitaminum B9, folate48 μg,400 mcg12%54.5%833 g
Vitaminum C, ascorbicis11 mg90 mg12.2%55.5%818 g
Vitaminum E alpha Tocopherol, TE0.1 mg15 mg0.7%3.2%15000 g
Vitaminum P, ne10.7 mg20 mg53.5%243.2%187 g
niacin10.3 mg~
macronutrients
Kalium, K400 mg2500 mg16%72.7%625 g
Calcium, CA5 mg1000 mg0.5%2.3%20000 g
Silicon: Si1 mg30 mg3.3%15%3000 g
Calcium, Mg20 mg400 mg5%22.7%2000
Sodium, O5 mg1300 mg0.4%1.8%26000 g
Sulphuris S10 mg1000 mg1%4.5%10000 g
Phosphorum dictam impegit, P45 mg800 mg5.6%25.5%1778
Carbon Cl5.7 mg2300 mg0.2%0.9%40351 g
mineralium
Aluminium, Al7739 μg,~
Boron, B2.4 μg,~
Vanadium: V0.5 μg,~
Ferrum, FE0.8 mg18 mg4.4%20%2250 g
IODUM ego1.8 mcg150 mcg1.2%5.5%8333 g
Calcium Li1.4 μg,~
Manganese, M0.075 mg2 mg3.8%17.3%2667 g
Cuprum, Cu85 μg,1000 mcg8.5%38.6%1176 g
Molybdenum Mo1 μg,70 mcg1.4%6.4%7000 g
Nickel, Nil47.1 μg,~
Rubidium: Rb0.28 mcg~
Selenium, Spyder, O2.2 μg,55 mcg4%18.2%2500 g
Chromium, Cr5.5 μg,50 mcg11%50%909 g
Cadmiae, Zn0.65 mg12 mg5.4%24.5%1846
digestibilia carbohydrates
Mono, et disaccharides (sugars)0.5 g100 g max
Saturatioribus pingue acida
Nasadenie pingue acida0.188 g18.7 g max
XIV: 14 Mirístico0.007 g~
XVI: 16 Palmitic0.138 g~
XVIII: 18 Stearic0.021 g~
Monounsaturated pingue acida0.447 gmin 16.8 g2.7%12.3%
XVI: I Palmitoleic0.096 g~
XVIII: Oleic I (IX-Omega)0.343 g~
Polyunsaturated pingue acida0.312 gg de 11.2-20.62.8%12.7%
XVIII: II Linoleic0.312 g~
6 omega fatty acida,0.31 gde g 4.7 ad 16.86.6%30%

De industria enim valorem CXI kcal.

armillaria dives in tali vitaminum et mineralium ut Vitaminum B2 – 21,1%, Vitaminum B5 et 27%, Vitaminum B9 – 12%, Vitaminum C – 12,2%, Vitaminum PP – 53,5%, potassium – 16%, chromium – 11 %
  • Vitaminum B2 est involved in redox aperiunt responsiones illas, confert ad susceptibilitatem de colorum in tenebris, et visual analyser congrua congruis referendo. Insufficiens attractio Vitaminum B2 contra conscientiam comitatur quaedam et sanitatis in cute, mucosae membranae, et crepusculum lucis minus firmae visionem.
  • Vitaminum B5 includit interdum, adipem, carbohydrate humorum, eu humorum, plurium compositionem Hormones haemoglobin, amino acidis sugars in effusio promoveat ventre adrenal cortex munus sustinet. Vitia cutis potest defectus et mucosae membranae pantothenic acidum.
  • Vitaminum B9 coenzyme quasi involvit in in metabolismi de nucleic acida et amino. Folate minus firmae vestrum in synthesim doctrinae dapibus et nucleic acida, unde fit inhibitionis cellam divisio et incrementum praecipue in ieiunium-tela prolif: medullae ossium, intestinis epithelii oris et cetera folate in graviditate est insufficiens attractio unum de causas prematurity , deminutae nutritionis, malformationes congenitales, et pueri developmental perturbationes. Association inter fortes ostensum est quod campester of folate, homocysteine ​​et periculo cardiovascular morbus.
  • Vitaminum C, quemadmodum redox participat, immune ratio cogit ferri corpori prodest. Defectus alvum ducit ad cruentaque gingivis, nasi cruenti et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
  • Vitaminum P est involved in redox reactiones et industria metabolismi. Defectum Vitaminum attractio comitante turba naturali habitu cute sjstema gastrointestinal tractus.
  • kalium est pelagus intracellular candum quod ordinacioni tam participat aqua et electrolytici statera acidum, est involved in faciendi nervus impulsionibus, ordinandus sanguinem pressura.
  • Chromium involved in hoc pertinet moderari sanguinem GLYCOSA campester, enhancing insulin actio. Defectum ducit ad diminutionem in GLYCOSA tolerantia.

Complete presul utilissimarum productorum videre potes in app.

    Recipes cum producto Armillaria
      Tags: calorie 22 cal, compositio chemica, valor nutritionis, vitamins, mineralium quam utilis Armillaria, calories, nutrimentum, utiles proprietates mellis agarici.

      Energy CALORIFICUS valorem vel valorem est summa virium in corpore humano a cibo in concoctione dimissum. Energy valor producti in kilo-caloriis (kcal) vel kilo-joules (kJ) per 100 P. mensuratur. uber. Kilocalorie, adhibita ad vim cibi energiae metiendam, "cibi calorie" etiam appellavit, ideo si valorem caloricum in (kilo) praefixo kilo definias, saepe omittitur. Extensivae tabulae valorum energiae pro productis Russicis videre potes.

      nutritionis valorem - content of carbohydrates, torcularia, et in proteins opus.

      Nutritionis valorem a cibum productum - cibus de proprietatibus a paro of uber, quorum coram populo satisfacere dimisit hominem in physiologica necessitatibus industria substantiae et necessaria.

      Vitamins suntnecesse organicis modicis in victu a humana tum maxima et vertebrates. Synthesis of vitamins, in regula, is ferri ex in plantis, animalibus non sunt. Vitamins et per singulos dies pauca micrograms mg. Praecipitati in anorganicis praeter vitamins calefacit. Vitamins multi imbecilles et 'perdidi' seu durante dispensando coctione cibum.

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