Ingredientia alba condimentum cum ovo
Alba basic condimentum | 800.0 (P.) |
ovi vitello gallinaceo | 4.0 (piece) |
margarine | 100.0 (P.) |
acidum CITREA | 1.0 (P.) |
nutmeg | 1.0 (P.) |
lactis | 100.0 (P.) |
Modum praeparationis
Ovorum vitella cruda cum margarinis vel butyri fragmentis componuntur, cremor vel sorbitio additur et in aqua balnei temperatura 75-80 °C decocta, continue agitando. Cum primum mixtura crassescit, liquamen calidum continuo agitatione addunt, basicum album, eadem temperatura, nutmeg grate, acidum citricum, sal. Serviunt liquamine cocto et iurulento fercula vitulina, gallinis et lusibus.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
caloric valorem | CCL kcal | CCL kcal | 14% | 5.9% | 712 g |
proteins | 12.8 g | 76 g | 16.8% | 7.1% | 594 g |
fats | 18.5 g | 56 g | 33% | 14% | 303 g |
carbohydrates | 5 g | 219 g | 2.3% | 1% | 4380 g |
organicum acida | 0.02 g | ~ | |||
Tractus digestorius alimentorum fibra | 0.4 g | 20 g | 2% | 0.8% | 5000 g |
Aqua | 191.6 g | 2273 g | 8.4% | 3.6% | 1186 g |
Ash | 1.1 g | ~ | |||
Vitamins | |||||
Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 33.3% | 14.1% | 300 g |
Retinol | 0.3 mg | ~ | |||
Vitaminum B1, thiamine | 0.06 mg | 1.5 mg | 4% | 1.7% | 2500 g |
Vitaminum B2, riboflavin | 0.3 mg | 1.8 mg | 16.7% | 7.1% | 600 g |
Vitaminum b4, choline | 81.5 mg | 500 mg | 16.3% | 6.9% | 613 g |
Vitaminum B5, pantothenic | 0.4 mg | 5 mg | 8% | 3.4% | 1250 g |
Vitaminum B6, Pyridoxinum | 0.09 mg | 2 mg | 4.5% | 1.9% | 2222 g |
Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 1.4% | 0.6% | 7018 g |
Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 6.7% | 2.8% | 1500 g |
Vitaminum C, ascorbicis | 0.8 mg | 90 mg | 0.9% | 0.4% | 11250 g |
Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 7% | 3% | 1429 g |
Vitaminum E alpha Tocopherol, TE | 4.2 mg | 15 mg | 28% | 11.8% | 357 g |
Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 11.4% | 4.8% | 877 g |
Vitaminum P peccati, | 4.9248 mg | 20 mg | 24.6% | 10.4% | 406 g |
niacin | 2.8 mg | ~ | |||
macronutrients | |||||
Kalium, K | 198.6 mg | 2500 mg | 7.9% | 3.3% | 1259 g |
Calcium, CA | 35.2 mg | 1000 mg | 3.5% | 1.5% | 2841 g |
Silicon: Si | 0.2 mg | 30 mg | 0.7% | 0.3% | 15000 g |
Calcium, Mg | 16.6 mg | 400 mg | 4.2% | 1.8% | 2410 g |
Sodium, O | 67.5 mg | 1300 mg | 5.2% | 2.2% | 1926 g |
Sulphuris S | 22.5 mg | 1000 mg | 2.3% | 1% | 4444 g |
Phosphorum dictam impegit, P | 170.2 mg | 800 mg | 21.3% | 9% | 470 g |
Carbon Cl | 24 mg | 2300 mg | 1% | 0.4% | 9583 g |
vestigium elementa | |||||
Aluminium, Al | XXXVIII μg, | ~ | |||
Bohr, B. | XXXVIII μg, | ~ | |||
Vanadium: V | XXXVIII μg, | ~ | |||
Ferrum, FE | 2.7 mg | 18 mg | 15% | 6.3% | 667 g |
IODUM ego | XXXVIII μg, | XXXVIII μg, | 5.3% | 2.2% | 1875 g |
Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 25% | 10.6% | 400 g |
Calcium Li | XXXVIII μg, | ~ | |||
Manganese, M | 0.0524 mg | 2 mg | 2.6% | 1.1% | 3817 g |
Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 2.6% | 1.1% | 3891 g |
Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 3.6% | 1.5% | 2800 g |
Nickel, Nil | XXXVIII μg, | ~ | |||
Ne, Sn | XXXVIII μg, | ~ | |||
Rubidium: Rb | XXXVIII μg, | ~ | |||
Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 0.5% | 0.2% | 18333 g |
Strontium, Sr | XXXVIII μg, | ~ | |||
Premens Titana vobis | XXXVIII μg, | ~ | |||
Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.1% | 78431 g | |
Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 1.8% | 0.8% | 5556 g |
Cadmiae, Zn | 0.3982 mg | 12 mg | 3.3% | 1.4% | 3014 g |
Yttrium, Zr | XXXVIII μg, | ~ | |||
digestibilia carbohydrates | |||||
Amulum et dextrins | 3.4 g | ~ | |||
Et mono- disaccharides (sugars) | 0.8 g | max г 100 |
De industria enim valorem CXI kcal.
Alba condimentum cum ovo Vitaminum et mineralium dives ut: Vitaminum A – 33,3%, Vitaminum B2 – 16,7%, choline – 16,3%, Vitaminum E – 28%, Vitaminum H – 11,4%, Vitaminum PP – 24,6, 21,3, 15%, phosphorus - 25%, ferrum - XNUMX%, cobaltum - XNUMX%
- Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
- Vitaminum B2 participat redox aperiunt responsiones illas, sensibilitatem auget color in tenebris, et visual analyser congrua congruis referendo. Insufficiens attractio Vitaminum B2 provenit cum aliqua conditione contra est quod in cute, mucosae membranae, et crepusculum lucis minus firmae visionem.
- Mixed est pars lecithin, ludit a munus in in iecur synthesis de phospholipids metabolismi, est fons coetus liberi yl, acts ut lipotropic elementum.
- Vitaminum E habet antioxidant proprietates habeat, necesse est aestimetur modus, quo gonads, cor musculus, est de cellam membranis universae stabilitorque est. Cum autem defectus Vitaminum E, et neurological perturbationes erythrocytes hemolysis est ad usum.
- Vitaminum H participat enim compositionem torcularia, glycogen, amino acida in in metabolismi. Defectum Vitaminum attractio haec perturbatio potest ad statum communem cutem.
- Vitaminum P participat redox motus industria metabolismi. Defectum Vitaminum attractio fit statu normali distractis cute sjstema gastrointestinal tractus.
- Aconitum napellus physiologica ex parte accipit pluribus causis, inter quas industria metabolismi, regulat acidum-basi statera, est pars phospholipids, nucleotides et nucleic acida, est necessarium ad mineralization in ossa et dentes meos. Inducit minus anorexia, anemia rickets.
- Ferrum pars munera proteins quod ex variis, comprehendo ipsum. Onerariis participat electrons oxygeni motus efficit et effectionem peroxidation redox cursus. Defectus anemia usibus conducit, et muscularem Mioglobina deficientem LENTITUDO aucta labore myocardiopathy, atrophic GASTRITIS.
- Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
Calorie contenta ET COMPOSITIO CHEMICA RECIPIENDORUM liquamen album cum ovo PER 100 g
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quomodo coquere, calorie contentum 236,4 kcal, compositio chemica, valorem nutritionis, quid vitamins, mineralia, coctionis modum condimentum album cum ovo, recipe, calories, nutrimentum