Ingredientia Quantum meatballs
| lepus cibum | 600.0 (P.) |
| ovi vitello gallinaceo | 2.0 (piece) |
| rice drachmas | 3.0 (mensa dicula) |
| apium | 1.0 (mensa dicula) |
| CITREA cupido | 1.0 (mensa dicula) |
| mensa salis | 1.0 (teaspoon) |
| lycopersiciSusceptibility sucus | 2.0 (teaspoon) |
| TRITICUM DURUM, premium | 2.0 (mensa dicula) |
| lemon suci | 2.0 (mensa dicula) |
| lactis | 4.0 (mensa dicula) |
| butyrum | 1.0 (teaspoon) |
| aqua | 1.0 (frumenti vitrum) |
Modum praeparationis
Coquite rice. Lepus cibum transiet per cibum TRITOR, adde putre coctum rice, vitellis ovorum, subtiliter concisi apio, sal, CITREA grated adhibeat aestus. Omnia miscere bene, formet per balls in mole, tinget in leviter salsa aqua calida, cui oleum sit adiectum, et coques super humilis calor. Pilis cameli et ius removendi a slotted cochleari. Dissolve conspersa in lycopersiciSusceptibility sucus cum aqua et miscere in meatballs in quo cocta. Coques liquidum, add lemon sucus, acidus crepito. Paratus fundent liquamine meatballs.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 6.3% | 5.9% | 1590 g |
| proteins | 7.1 g | 76 g | 9.3% | 8.8% | 1070 g |
| fats | 5.9 g | 56 g | 10.5% | 9.9% | 949 g |
| carbohydrates | 6.5 g | 219 g | 3% | 2.8% | 3369 g |
| organicum acida | 26.4 g | ~ | |||
| Tractus digestorius alimentorum fibra | 0.7 g | 20 g | 3.5% | 3.3% | 2857 g |
| Aqua | 35.7 g | 2273 g | 1.6% | 1.5% | 6367 g |
| Ash | 0.5 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 55.6% | 52.5% | 180 g |
| Retinol | 0.5 mg | ~ | |||
| Vitaminum B1, thiamine | 0.05 mg | 1.5 mg | 3.3% | 3.1% | 3000 g |
| Vitaminum B2, riboflavin | 0.05 mg | 1.8 mg | 2.8% | 2.6% | 3600 g |
| Vitaminum b4, choline | 48.5 mg | 500 mg | 9.7% | 9.2% | 1031 g |
| Vitaminum B5, pantothenic | 0.2 mg | 5 mg | 4% | 3.8% | 2500 g |
| Vitaminum B6, Pyridoxinum | 0.1 mg | 2 mg | 5% | 4.7% | 2000 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 2.1% | 2% | 4706 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 26.7% | 25.2% | 375 g |
| Vitaminum C, ascorbicis | 10.6 mg | 90 mg | 11.8% | 11.1% | 849 g |
| Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 2% | 1.9% | 5000 g |
| Vitaminum E alpha Tocopherol, TE | 0.4 mg | 15 mg | 2.7% | 2.5% | 3750 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 4% | 3.8% | 2500 g |
| Vitaminum P peccati, | 2.1786 mg | 20 mg | 10.9% | 10.3% | 918 g |
| niacin | 1 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 185 mg | 2500 mg | 7.4% | 7% | 1351 g |
| Calcium, CA | 22.8 mg | 1000 mg | 2.3% | 2.2% | 4386 g |
| Silicon: Si | 4.2 mg | 30 mg | 14% | 13.2% | 714 g |
| Calcium, Mg | 16.1 mg | 400 mg | 4% | 3.8% | 2484 g |
| Sodium, O | 22.3 mg | 1300 mg | 1.7% | 1.6% | 5830 g |
| Sulphuris S | 56.8 mg | 1000 mg | 5.7% | 5.4% | 1761 g |
| Phosphorum dictam impegit, P | 87 mg | 800 mg | 10.9% | 10.3% | 920 g |
| Carbon Cl | 450.6 mg | 2300 mg | 19.6% | 18.5% | 510 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 1.6 mg | 18 mg | 8.9% | 8.4% | 1125 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 1.9% | 1.8% | 5172 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 59% | 55.7% | 169 g |
| Manganese, M | 0.1193 mg | 2 mg | 6% | 5.7% | 1676 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 9% | 8.5% | 1106 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 7.3% | 6.9% | 1373 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Ne, Sn | XXXVIII μg, | ~ | |||
| Rubidium: Rb | XXXVIII μg, | ~ | |||
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 0.4% | 0.4% | 27500 g |
| Premens Titana vobis | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.6% | 0.6% | 16000 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 7.2% | 6.8% | 1389 g |
| Cadmiae, Zn | 0.6851 mg | 12 mg | 5.7% | 5.4% | 1752 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 4.8 g | ~ | |||
| Et mono- disaccharides (sugars) | 0.1 g | max г 100 |
De industria enim valorem CXI kcal.
Quantum meatballs sicut dives in vitamins et mineralibus, vitamins A - 55,6%, Vitaminum B12 - 26,7%, Vitamin C - 11,8%, Silicon - XIV%, CHLORUM - 14%, cobalt - LIX%
- Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
- Vitaminum B12 ludit magna munus in in metabolismi de conversionem et amino acida. Et Vitaminum B12 et Vitaminum folate cognoscendae sunt infandae cupiditatis involvunt per sanguinem formation. Nullam porta patet versus ad development of Vitaminum B12 defectus vel impossibilitatis secundarium folate, ut anemia, leukopenia, thrombocytopenia.
- Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
- Silicon sicut quod includitur in structural component glycosaminoglycans collagen compositionem atque incitat.
- CHLORUM hydrochloric acidum secretio institutioni necessaria corporis.
- Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
Meatballs facito INGREDIENTS calorie et chemica compositio ex lepus cibum Per C g
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, contentus calories 105,9 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, coctione modum Quantum meatballs, recipe, calories, nutrients