Ingredientia CONDITANEUS pruna
| aqua | 500.0 (P.) |
| vinegar | 1.0 (frumenti vitrum) |
| saccharo | 1.0 (frumenti vitrum) |
| mensa salis | 1.0 (teaspoon) |
| caryophyllorum salisque | 2.0 (P.) |
| cinnamomum | 3.0 (P.) |
| plum | 500.0 (P.) |
Modum praeparationis
Mittite virum istum in vasis matura pruna cum densa pulpam. Fundunt simul undis pro 5-10 minutes. Haurire aquam ad summum effundam ferventis marinade continentis sigillum metallum operculis.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 3.8% | 5.9% | 2635 g |
| proteins | 0.3 g | 76 g | 0.4% | 0.6% | 25333 g |
| fats | 0.1 g | 56 g | 0.2% | 0.3% | 56000 g |
| carbohydrates | 16.5 g | 219 g | 7.5% | 11.7% | 1327 g |
| organicum acida | 31.1 g | ~ | |||
| Tractus digestorius alimentorum fibra | 1.3 g | 20 g | 6.5% | 10.2% | 1538 g |
| Aqua | 80.9 g | 2273 g | 3.6% | 5.6% | 2810 g |
| Ash | 0.3 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 4.4% | 6.9% | 2250 g |
| Retinol | 0.04 mg | ~ | |||
| Vitaminum B1, thiamine | 0.02 mg | 1.5 mg | 1.3% | 2% | 7500 g |
| Vitaminum B2, riboflavin | 0.01 mg | 1.8 mg | 0.6% | 0.9% | 18000 g |
| Vitaminum B5, pantothenic | 0.05 mg | 5 mg | 1% | 1.6% | 10000 g |
| Vitaminum B6, Pyridoxinum | 0.03 mg | 2 mg | 1.5% | 2.3% | 6667 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 0.1% | 0.2% | 80000 g |
| Vitaminum C, ascorbicis | 3.6 mg | 90 mg | 4% | 6.3% | 2500 g |
| Vitaminum E alpha Tocopherol, TE | 0.2 mg | 15 mg | 1.3% | 2% | 7500 g |
| Vitaminum P peccati, | 0.2498 mg | 20 mg | 1.2% | 1.9% | 8006 g |
| niacin | 0.2 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 77 mg | 2500 mg | 3.1% | 4.9% | 3247 g |
| Calcium, CA | 10.3 mg | 1000 mg | 1% | 1.6% | 9709 g |
| Silicon: Si | 1.4 mg | 30 mg | 4.7% | 7.4% | 2143 g |
| Calcium, Mg | 3.2 mg | 400 mg | 0.8% | 1.3% | 12500 g |
| Sodium, O | 9.5 mg | 1300 mg | 0.7% | 1.1% | 13684 g |
| Sulphuris S | 3.6 mg | 1000 mg | 0.4% | 0.6% | 27778 g |
| Phosphorum dictam impegit, P | 7.1 mg | 800 mg | 0.9% | 1.4% | 11268 g |
| Carbon Cl | 474.1 mg | 2300 mg | 20.6% | 32.2% | 485 g |
| vestigium elementa | |||||
| Ferrum, FE | 0.2 mg | 18 mg | 1.1% | 1.7% | 9000 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 0.9% | 1.4% | 10714 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 5% | 7.8% | 2000 g |
| Manganese, M | 0.0413 mg | 2 mg | 2.1% | 3.3% | 4843 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 3.3% | 5.2% | 3012 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 5.3% | 8.3% | 1892 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 571429 g | ||
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 2.8% | 4.4% | 3571 g |
| Cadmiae, Zn | 0.0405 mg | 12 mg | 0.3% | 0.5% | 29630 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 0.04 g | ~ | |||
| Et mono- disaccharides (sugars) | 3.4 g | max г 100 |
De industria enim valorem CXI kcal.
CONDITANEUS pruna sicut dives in vitamins et mineralibus, CHLORUM - 20,6%
- CHLORUM hydrochloric acidum secretio institutioni necessaria corporis.
Et calorie contentus chemica compositio consequat INGREDIENTS CONDITANEUS pruna Per C g
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, calorie contentus 63,9 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, coctione modum CONDITANEUS pruna consequat, calories, nutrients