Allium condimentum Ingredientia
| animalis adipem | 3.0 (mensa dicula) |
| TRITICUM DURUM, premium | 2.0 (mensa dicula) |
| cepa | 2.0 (piece) |
| aqua | 500.0 (P.) |
| lactis | 2.0 (mensa dicula) |
| mensa salis | 0.5 (teaspoon) |
| terram nigrum piperis | 0.3 (teaspoon) |
Modum praeparationis
Expilatus cepa interficiam in annulos, Fry usque aurea brunneis in calidum adipem indicere, illud transferre ad alium catino. Similam saute adipem paulatim diluito cum aqua decoquunt, addito sale et pipere et acidus crepito elit.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 3.8% | 5.9% | 2635 g |
| proteins | 0.9 g | 76 g | 1.2% | 1.9% | 8444 g |
| fats | 5.1 g | 56 g | 9.1% | 14.2% | 1098 g |
| carbohydrates | 3.8 g | 219 g | 1.7% | 2.7% | 5763 g |
| organicum acida | 28.1 g | ~ | |||
| Tractus digestorius alimentorum fibra | 1.1 g | 20 g | 5.5% | 8.6% | 1818 g |
| Aqua | 81.6 g | 2273 g | 3.6% | 5.6% | 2786 g |
| Ash | 0.2 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 2.2% | 3.4% | 4500 g |
| Retinol | 0.02 mg | ~ | |||
| Vitaminum B1, thiamine | 0.01 mg | 1.5 mg | 0.7% | 1.1% | 15000 g |
| Vitaminum B2, riboflavin | 0.01 mg | 1.8 mg | 0.6% | 0.9% | 18000 g |
| Vitaminum b4, choline | 10.5 mg | 500 mg | 2.1% | 3.3% | 4762 g |
| Vitaminum B5, pantothenic | 0.02 mg | 5 mg | 0.4% | 0.6% | 25000 g |
| Vitaminum B6, Pyridoxinum | 0.03 mg | 2 mg | 1.5% | 2.3% | 6667 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 0.7% | 1.1% | 14286 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 0.7% | 1.1% | 15000 g |
| Vitaminum C, ascorbicis | 0.8 mg | 90 mg | 0.9% | 1.4% | 11250 g |
| Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 0.1% | 0.2% | 100000 g |
| Vitaminum E alpha Tocopherol, TE | 0.2 mg | 15 mg | 1.3% | 2% | 7500 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 0.8% | 1.3% | 12500 g |
| Vitaminum P peccati, | 0.2294 mg | 20 mg | 1.1% | 1.7% | 8718 g |
| niacin | 0.08 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 30.9 mg | 2500 mg | 1.2% | 1.9% | 8091 g |
| Calcium, CA | 12.3 mg | 1000 mg | 1.2% | 1.9% | 8130 g |
| Silicon: Si | 0.2 mg | 30 mg | 0.7% | 1.1% | 15000 g |
| Calcium, Mg | 2.7 mg | 400 mg | 0.7% | 1.1% | 14815 g |
| Sodium, O | 5.6 mg | 1300 mg | 0.4% | 0.6% | 23214 g |
| Sulphuris S | 11.5 mg | 1000 mg | 1.2% | 1.9% | 8696 g |
| Phosphorum dictam impegit, P | 14 mg | 800 mg | 1.8% | 2.8% | 5714 g |
| Carbon Cl | 441.2 mg | 2300 mg | 19.2% | 30% | 521 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 0.2 mg | 18 mg | 1.1% | 1.7% | 9000 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 0.5% | 0.8% | 18750 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 7% | 11% | 1429 g |
| Manganese, M | 0.0521 mg | 2 mg | 2.6% | 4.1% | 3839 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 1.7% | 2.7% | 5882 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 2.4% | 3.8% | 4118 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Ne, Sn | XXXVIII μg, | ~ | |||
| Rubidium: Rb | XXXVIII μg, | ~ | |||
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 0.5% | 0.8% | 18333 g |
| Premens Titana vobis | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.1% | 0.2% | 75472 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 0.6% | 0.9% | 16667 g |
| Cadmiae, Zn | 0.1437 mg | 12 mg | 1.2% | 1.9% | 8351 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 2.6 g | ~ | |||
| Et mono- disaccharides (sugars) | 0.8 g | max г 100 |
De industria enim valorem CXI kcal.
cepa condimentum sicut dives in vitamins et mineralibus, CHLORUM - 19,2%
- CHLORUM hydrochloric acidum secretio institutioni necessaria corporis.
Et calorie contentus chemica compositio consequat condimentum Per C g cepa INGREDIENTS
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, calorie contentus 63,9 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, coctione modum Allium condimentum, metus, calories, nutrients