Tritum est rice ingredientia CAROTA
| CAROTA | 1019.0 (P.) |
| rice drachmas | 250.0 (P.) |
| saccharo | 10.0 (P.) |
| margarine | 80.0 (P.) |
| mensa salis | 8.0 (P.) |
Modum praeparationis
Carrots et expilatus lavit olus circumdatos transiit, tunc iurulenta moles parva (8-10% ad laqueum amet pondus) crassitudo. Salis, sugar, concisi cocta ova, rice et in frusta comminuti additae sunt ad carrots iurulenta, et mixta.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 11.2% | 6% | 896 g |
| proteins | 3.4 g | 76 g | 4.5% | 2.4% | 2235 g |
| fats | 7.2 g | 56 g | 12.9% | 6.9% | 778 g |
| carbohydrates | 29.1 g | 219 g | 13.3% | 7.1% | 753 g |
| organicum acida | 32.6 g | ~ | |||
| Tractus digestorius alimentorum fibra | 3.5 g | 20 g | 17.5% | 9.3% | 571 g |
| Aqua | 99.1 g | 2273 g | 4.4% | 2.3% | 2294 g |
| Ash | 1.4 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 911.1% | 484.6% | 11 g |
| Retinol | 8.2 mg | ~ | |||
| Vitaminum B1, thiamine | 0.07 mg | 1.5 mg | 4.7% | 2.5% | 2143 g |
| Vitaminum B2, riboflavin | 0.07 mg | 1.8 mg | 3.9% | 2.1% | 2571 g |
| Vitaminum b4, choline | 17.8 mg | 500 mg | 3.6% | 1.9% | 2809 g |
| Vitaminum B5, pantothenic | 0.3 mg | 5 mg | 6% | 3.2% | 1667 g |
| Vitaminum B6, Pyridoxinum | 0.2 mg | 2 mg | 10% | 5.3% | 1000 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 3% | 1.6% | 3361 g |
| Vitaminum C, ascorbicis | 1.9 mg | 90 mg | 2.1% | 1.1% | 4737 g |
| Vitaminum E alpha Tocopherol, TE | 2.7 mg | 15 mg | 18% | 9.6% | 556 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 1.6% | 0.9% | 6250 g |
| Vitaminum P peccati, | 1.7644 mg | 20 mg | 8.8% | 4.7% | 1134 g |
| niacin | 1.2 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 231.3 mg | 2500 mg | 9.3% | 4.9% | 1081 g |
| Calcium, CA | 34.3 mg | 1000 mg | 3.4% | 1.8% | 2915 g |
| Silicon: Si | 25.7 mg | 30 mg | 85.7% | 45.6% | 117 g |
| Calcium, Mg | 53.2 mg | 400 mg | 13.3% | 7.1% | 752 g |
| Sodium, O | 41 mg | 1300 mg | 3.2% | 1.7% | 3171 g |
| Sulphuris S | 19.5 mg | 1000 mg | 2% | 1.1% | 5128 g |
| Phosphorum dictam impegit, P | 98.3 mg | 800 mg | 12.3% | 6.5% | 814 g |
| Carbon Cl | 569.6 mg | 2300 mg | 24.8% | 13.2% | 404 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 1 mg | 18 mg | 5.6% | 3% | 1800 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 3.7% | 2% | 2727 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 24% | 12.8% | 417 g |
| Calcium Li | XXXVIII μg, | ~ | |||
| Manganese, M | 0.5302 mg | 2 mg | 26.5% | 14.1% | 377 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 14.9% | 7.9% | 671 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 32% | 17% | 313 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 1.7% | 0.9% | 5747 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 7% | 3.7% | 1429 g |
| Cadmiae, Zn | 0.7832 mg | 12 mg | 6.5% | 3.5% | 1532 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 22.3 g | ~ | |||
| Et mono- disaccharides (sugars) | 6.7 g | max г 100 |
De industria enim valorem CXI kcal.
Tritum cum rice CAROTA sicut dives in vitamins et mineralibus, vitamins A - 911,1% Vitaminum E - XVIII%, Silicon - 18%, magnesium - 85,7%, phosphoro - 13,3%, CHLORUM - 12,3%; cobalt - XXIV%, manganese - 24,8%, aeris - 24%, natrium - XXXII%
- Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
- Vitaminum E habet antioxidant proprietates habeat, necesse est aestimetur modus, quo gonads, cor musculus, est de cellam membranis universae stabilitorque est. Cum autem defectus Vitaminum E, et neurological perturbationes erythrocytes hemolysis est ad usum.
- Silicon sicut quod includitur in structural component glycosaminoglycans collagen compositionem atque incitat.
- magnesium participat industria metabolismi, summam complectitur de proteins, nucleic acida, habet effectum in stabiliendo completum, necesse est ponere homeostasis de calcium, kalium et sodium. Nullam porta patet versus hypomagnesemia magnesii, Si impensius periculo developing hypertension, cor morbo.
- Aconitum napellus physiologica ex parte accipit pluribus causis, inter quas industria metabolismi, regulat acidum-basi statera, est pars phospholipids, nucleotides et nucleic acida, est necessarium ad mineralization in ossa et dentes meos. Inducit minus anorexia, anemia rickets.
- CHLORUM hydrochloric acidum secretio institutioni necessaria corporis.
- Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
- Manganese Et os formationem participat nota TEXTUS est pars enzymes involvit in in metabolismi de amino acida, carbohydrates, catecholamines; nucleotides, et ad synthesim doctrinae pretium turpis eu ipsum. Insufficiens et consummatio is slowdown in comitante silva, perturbationes in generatiua ratio, an fragilitas auctus os TEXTUS, et lipidorum metabolismi carbohydratorum perturbationes.
- Copper enzymes actio requiritur ad partem ferream redox humorum provocat servo carbohydrates effusio. Participat ea, pertinet ad corpus transuit corporis humani oxygeni. : Defectus perturbationes manifestatur in formatione cardiovascular systema, et ossa, nota TEXTUS Domini DYSPLASIA progressus est.
- natrium est providere metabolismi cofactor multorum enzymes sulphuris continet amino acida-, et purines pyrimidines.
Et chemica compositio eu consequat INGREDIENTS Tritum Per C g CAROTA et rice
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, calorie contentus CLXXXVIII kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, CAROTA pulmentum cum rice modum Tritum, recipe, calories, nutrients