Caseus Fructus et bacas cum rebus canned
| glacies crepito, cremeo | 75.0 (P.) |
| canned compote surrepo | 20.0 (P.) |
| saccharo | 5.0 (P.) |
| dulce in amygdalas deformati sunt | 12.0 (P.) |
| Vel acidus crepito uapulat crepito | 25.0 (P.) |
| fruges canned | 25.0 (P.) |
Modum praeparationis
Caseus in vase decorata canned fructus facere perfundebat syrupus densis (canned fructus acquiritur ferventis syrupus sacchari vel bacas) nucis concisi aspersit. Verberaretur, crepito, fructus et lauri bacas est dimisit circa ex involucro.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 13.2% | 5.9% | 755 g |
| proteins | 4.5 g | 76 g | 5.9% | 2.6% | 1689 g |
| fats | 15.5 g | 56 g | 27.7% | 12.4% | 361 g |
| carbohydrates | 17.5 g | 219 g | 8% | 3.6% | 1251 g |
| organicum acida | 0.05 g | ~ | |||
| Tractus digestorius alimentorum fibra | 0.3 g | 20 g | 1.5% | 0.7% | 6667 g |
| Aqua | 42.6 g | 2273 g | 1.9% | 0.9% | 5336 g |
| Ash | 0.8 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 8.9% | 4% | 1125 g |
| Retinol | 0.08 mg | ~ | |||
| Vitaminum B1, thiamine | 0.05 mg | 1.5 mg | 3.3% | 1.5% | 3000 g |
| Vitaminum B2, riboflavin | 0.2 mg | 1.8 mg | 11.1% | 5% | 900 g |
| Vitaminum b4, choline | 12.8 mg | 500 mg | 2.6% | 1.2% | 3906 g |
| Vitaminum B5, pantothenic | 0.2 mg | 5 mg | 4% | 1.8% | 2500 g |
| Vitaminum B6, Pyridoxinum | 0.08 mg | 2 mg | 4% | 1.8% | 2500 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 2.2% | 1% | 4598 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 6.7% | 3% | 1500 g |
| Vitaminum C, ascorbicis | 0.5 mg | 90 mg | 0.6% | 0.3% | 18000 g |
| Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 0.3% | 0.1% | 33333 g |
| Vitaminum E alpha Tocopherol, TE | 4.1 mg | 15 mg | 27.3% | 12.2% | 366 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 3.4% | 1.5% | 2941 g |
| Vitaminum P peccati, | 1.347 mg | 20 mg | 6.7% | 3% | 1485 g |
| niacin | 0.6 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 185.8 mg | 2500 mg | 7.4% | 3.3% | 1346 g |
| Calcium, CA | 118.7 mg | 1000 mg | 11.9% | 5.3% | 842 g |
| Calcium, Mg | 40.9 mg | 400 mg | 10.2% | 4.6% | 978 g |
| Sodium, O | 32.4 mg | 1300 mg | 2.5% | 1.1% | 4012 g |
| Sulphuris S | 39.9 mg | 1000 mg | 4% | 1.8% | 2506 g |
| Phosphorum dictam impegit, P | 119.7 mg | 800 mg | 15% | 6.7% | 668 g |
| Carbon Cl | 43 mg | 2300 mg | 1.9% | 0.9% | 5349 g |
| vestigium elementa | |||||
| Ferrum, FE | 0.6 mg | 18 mg | 3.3% | 1.5% | 3000 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 14.6% | 6.6% | 685 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 7% | 3.1% | 1429 g |
| Manganese, M | 0.2462 mg | 2 mg | 12.3% | 5.5% | 812 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 2.8% | 1.3% | 3546 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 6% | 2.7% | 1667 g |
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 0.1% | 78571 g | |
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.6% | 0.3% | 16194 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 0.6% | 0.3% | 16667 g |
| Cadmiae, Zn | 0.4616 mg | 12 mg | 3.8% | 1.7% | 2600 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 1.7 g | ~ | |||
| Et mono- disaccharides (sugars) | 9.1 g | max г 100 | |||
| sterols | |||||
| Cura | 13.5 mg | CCC mg forma max |
De industria enim valorem CXI kcal.
Caseus Fructus et bacas canned dives in vitamins et mineralibus, ut: Vitaminum B2 - 11,1%, Vitaminum E - 27,3% calcium - 11,9%, phosphoro - XV% incrassatis, J - 15%, manganese - 14,6%
- Vitaminum B2 participat redox aperiunt responsiones illas, sensibilitatem auget color in tenebris, et visual analyser congrua congruis referendo. Insufficiens attractio Vitaminum B2 provenit cum aliqua conditione contra est quod in cute, mucosae membranae, et crepusculum lucis minus firmae visionem.
- Vitaminum E habet antioxidant proprietates habeat, necesse est aestimetur modus, quo gonads, cor musculus, est de cellam membranis universae stabilitorque est. Cum autem defectus Vitaminum E, et neurological perturbationes erythrocytes hemolysis est ad usum.
- Calcium Est enim principalis pars nostrae ossa acts ut a ordinator in nervosi, habet participationem musculus contractionem. Inducit defectum calcium demineralization spina, coxarum os extrema auget periculo Osteoporosis.
- Aconitum napellus physiologica ex parte accipit pluribus causis, inter quas industria metabolismi, regulat acidum-basi statera, est pars phospholipids, nucleotides et nucleic acida, est necessarium ad mineralization in ossa et dentes meos. Inducit minus anorexia, anemia rickets.
- IODUM glandula participat operationem, ut praebeat societatem hormona formation of (triiodothyronine et thyroxine). Est necessarium incrementum in omnibus atque inter se discriminandi cellularum textus humani corpus, mitochondrial respirationem recipiunt ac ordinandus hormone transmembrane sodium oneraria nave exceptus. Leads est insufficiens attractio endemicae sunt gutturi hypothyroidism, et slowdown in metabolismi, arteriarum hypotension, incrementum in retardatio mentis progressionem filii.
- Manganese Et os formationem participat nota TEXTUS est pars enzymes involvit in in metabolismi de amino acida, carbohydrates, catecholamines; nucleotides, et ad synthesim doctrinae pretium turpis eu ipsum. Insufficiens et consummatio is slowdown in comitante silva, perturbationes in generatiua ratio, an fragilitas auctus os TEXTUS, et lipidorum metabolismi carbohydratorum perturbationes.
Et calorie contentus chemica compositio consequat INGREDIENTS glacies crepito cum canned fructus C g bacas PER
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, contentus calories 222,9 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, coctione modum sunt glacies crepito aut canned baca fruges, recipe, calories, nutrients