Contents
Picas panes de rebus coquebant scilis lutei (g pondus LXXV).
| Puff pistorium, azymum pro conspersa | 5800.0 (P.) |
| TRITICUM DURUM, premium | 116.0 (P.) |
| Tritum cibum cum cepis | 3000.0 (P.) |
| melange | 150.0 (P.) |
Modum praeparationis
Et advolvit sicco lutei coloris est opus pistorium valentissimum in iacuit 6-7 mm crassis et pies formatae sunt in forma circuli vel semicirculi circumfcribere. Et pie LX pondo I ad eandem congressionem apparandam LXXV g, g of LVIII, et adipem ut XLIV XXVI XXX g of tritum cibum, et consumpti sunt. Nam per pies, quae expandit ramos suos circulos est lenis, aut farinam cum involutus de CONRUGIS SCARIFATIO - nam duas inter se pie. Medium secet superficiem circuli et super linteum melange illinitur. Tritum cibum posuit in medio circuli tegere comprimunt reliquos circulos circum totum sinum minoris molis cum tritum cibum. Picas in formam semicirculi ovali informibus massis vel levi fuerint dabitis rescinduntur corrugated recessu volvit quae melange inlita. Tritum cibum eorum in medio ponitur oppositum extremitates connectuntur et coagmentatis lectus. Nam pies est in figura trianguli, quae interficiam quadratum frusta advolvit in farinam. Illinitur melange superficiei partes et in medios tritum cibum. A fragmen massae sit complicatum in dimidium illinc obliqua transferentes in tritum cibum claudunt, ita ut utraque simul. Civitas a commistione fermenti sunt extrema necessitate. Picas formata sunt ordines linteum 1-75 cm ab invicem procul, et statim spisso melange 60-58 ° C coquitur ad temperatus 44-30 minutes.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 23.2% | 5.9% | 431 g |
| proteins | 14.4 g | 76 g | 18.9% | 4.8% | 528 g |
| fats | 24.5 g | 56 g | 43.8% | 11.2% | 229 g |
| carbohydrates | 29.9 g | 219 g | 13.7% | 3.5% | 732 g |
| organicum acida | 50.5 g | ~ | |||
| Tractus digestorius alimentorum fibra | 1.8 g | 20 g | 9% | 2.3% | 1111 g |
| Aqua | 72.4 g | 2273 g | 3.2% | 0.8% | 3140 g |
| Ash | 1.1 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 11.1% | 2.8% | 900 g |
| Retinol | 0.1 mg | ~ | |||
| Vitaminum B1, thiamine | 0.09 mg | 1.5 mg | 6% | 1.5% | 1667 g |
| Vitaminum B2, riboflavin | 0.1 mg | 1.8 mg | 5.6% | 1.4% | 1800 g |
| Vitaminum b4, choline | 52.8 mg | 500 mg | 10.6% | 2.7% | 947 g |
| Vitaminum B5, pantothenic | 0.3 mg | 5 mg | 6% | 1.5% | 1667 g |
| Vitaminum B6, Pyridoxinum | 0.2 mg | 2 mg | 10% | 2.6% | 1000 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 4.1% | 1.1% | 2424 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 33.3% | 8.5% | 300 g |
| Vitaminum C, ascorbicis | 0.8 mg | 90 mg | 0.9% | 0.2% | 11250 g |
| Vitaminum E alpha Tocopherol, TE | 6.5 mg | 15 mg | 43.3% | 11.1% | 231 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 4.4% | 1.1% | 2273 g |
| Vitaminum P peccati, | 4.0904 mg | 20 mg | 20.5% | 5.3% | 489 g |
| niacin | 1.7 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 208.8 mg | 2500 mg | 8.4% | 2.2% | 1197 g |
| Calcium, CA | 23.9 mg | 1000 mg | 2.4% | 0.6% | 4184 g |
| Silicon: Si | 1.8 mg | 30 mg | 6% | 1.5% | 1667 g |
| Calcium, Mg | 17.9 mg | 400 mg | 4.5% | 1.2% | 2235 g |
| Sodium, O | 76.3 mg | 1300 mg | 5.9% | 1.5% | 1704 g |
| Sulphuris S | 146.4 mg | 1000 mg | 14.6% | 3.7% | 683 g |
| Phosphorum dictam impegit, P | 137 mg | 800 mg | 17.1% | 4.4% | 584 g |
| Carbon Cl | 876.7 mg | 2300 mg | 38.1% | 9.8% | 262 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 1.9 mg | 18 mg | 10.6% | 2.7% | 947 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 2.8% | 0.7% | 3571 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 44% | 11.3% | 227 g |
| Manganese, M | 0.2834 mg | 2 mg | 14.2% | 3.6% | 706 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 13.9% | 3.6% | 722 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 18.3% | 4.7% | 547 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Ne, Sn | XXXVIII μg, | ~ | |||
| Rubidium: Rb | XXXVIII μg, | ~ | |||
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 4.9% | 1.3% | 2037 g |
| Premens Titana vobis | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 1% | 0.3% | 9732 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 10.2% | 2.6% | 980 g |
| Cadmiae, Zn | 1.8935 mg | 12 mg | 15.8% | 4% | 634 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 26.8 g | ~ | |||
| Et mono- disaccharides (sugars) | 1 g | max г 100 | |||
| sterols | |||||
| Cura | 28.3 mg | CCC mg forma max |
De industria enim valorem CXI kcal.
Coxit azyma Picas a vento scilis (g pondus LXXV). sicut dives in vitamins et mineralibus, vitamins A - 11,1%, Vitaminum B12 - 33,3%, Vitaminum E - 43,3%, Vitaminum P - 20,5%, phosphoro - 17,1%, CHLORUM - XXXVIII , I, XLIV%, cobalt - 38,1%, manganese - 44%, aeris - 14,2%, natrium - 13,9%, elotae - 18,3%
- Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
- Vitaminum B12 ludit magna munus in in metabolismi de conversionem et amino acida. Et Vitaminum B12 et Vitaminum folate cognoscendae sunt infandae cupiditatis involvunt per sanguinem formation. Nullam porta patet versus ad development of Vitaminum B12 defectus vel impossibilitatis secundarium folate, ut anemia, leukopenia, thrombocytopenia.
- Vitaminum E habet antioxidant proprietates habeat, necesse est aestimetur modus, quo gonads, cor musculus, est de cellam membranis universae stabilitorque est. Cum autem defectus Vitaminum E, et neurological perturbationes erythrocytes hemolysis est ad usum.
- Vitaminum P participat redox motus industria metabolismi. Defectum Vitaminum attractio fit statu normali distractis cute sjstema gastrointestinal tractus.
- Aconitum napellus physiologica ex parte accipit pluribus causis, inter quas industria metabolismi, regulat acidum-basi statera, est pars phospholipids, nucleotides et nucleic acida, est necessarium ad mineralization in ossa et dentes meos. Inducit minus anorexia, anemia rickets.
- CHLORUM hydrochloric acidum secretio institutioni necessaria corporis.
- Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
- Manganese Et os formationem participat nota TEXTUS est pars enzymes involvit in in metabolismi de amino acida, carbohydrates, catecholamines; nucleotides, et ad synthesim doctrinae pretium turpis eu ipsum. Insufficiens et consummatio is slowdown in comitante silva, perturbationes in generatiua ratio, an fragilitas auctus os TEXTUS, et lipidorum metabolismi carbohydratorum perturbationes.
- Copper enzymes actio requiritur ad partem ferream redox humorum provocat servo carbohydrates effusio. Participat ea, pertinet ad corpus transuit corporis humani oxygeni. : Defectus perturbationes manifestatur in formatione cardiovascular systema, et ossa, nota TEXTUS Domini DYSPLASIA progressus est.
- natrium est providere metabolismi cofactor multorum enzymes sulphuris continet amino acida-, et purines pyrimidines.
- zincum pars magis enzymes CCC participat synthesis compositione processus carbohydrates, proteins pinguia et nucleic acida ordinationem manifestat aliquot Genes. Defectus anemia usibus conducit secundae VIDH iecur CIRRHOSIS venerem agendo et foetus Malformationes. Recent studiis revelatum est quia facultatem ad altum gustatu de cadmiae conferre ad efformandam ita et impedit corporis effusio aeris anemia.
Et calorie contentus, absque flatu a chemica compositio consequat INGREDIENTS tepefacta coquebant: pies opus pistorium valentissimum (LXXV g pondus.) Per C g
- CCL kcal
- CCL kcal
Tags: Quam ad coques, contentus calories 390,4 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, interrogavit pies de coctione modum, absque flatu opus pistorium valentissimum (LXXV g pondus.), Facito, calories, nutrients