Lacus pulmenti Ingredients cum crepito uvam
| apples | 500.0 (P.) |
| aqua | 750.0 (P.) |
| TRITICUM DURUM, premium | 20.0 (P.) |
| lactis | 0.5 (teaspoon) |
| farinae subactae | 50.0 (P.) |
Modum praeparationis
Poma cortices et nucleum, in cubi incide. Aqua salsa modice coque cum saccharo. Mala preparata pone, et paulum decoctionis, farinam cribratam adde. Coque paulisper, interdum agitans. Seorsim noodles coctis in pulmenti et tempore cum acido cremor. Pulmentum apponi potest calidum vel frigidum.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 3% | 5.9% | 3335 g |
| proteins | 0.8 g | 76 g | 1.1% | 2.2% | 9500 g |
| fats | 3.2 g | 56 g | 5.7% | 11.3% | 1750 g |
| carbohydrates | 4.9 g | 219 g | 2.2% | 4.4% | 4469 g |
| organicum acida | 0.2 g | ~ | |||
| Tractus digestorius alimentorum fibra | 0.5 g | 20 g | 2.5% | 5% | 4000 g |
| Aqua | 81.9 g | 2273 g | 3.6% | 7.1% | 2775 g |
| Ash | 0.1 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 5.6% | 11.1% | 1800 g |
| Retinol | 0.05 mg | ~ | |||
| Vitaminum B1, thiamine | 0.01 mg | 1.5 mg | 0.7% | 1.4% | 15000 g |
| Vitaminum B2, riboflavin | 0.02 mg | 1.8 mg | 1.1% | 2.2% | 9000 g |
| Vitaminum b4, choline | 14.4 mg | 500 mg | 2.9% | 5.7% | 3472 g |
| Vitaminum B5, pantothenic | 0.03 mg | 5 mg | 0.6% | 1.2% | 16667 g |
| Vitaminum B6, Pyridoxinum | 0.03 mg | 2 mg | 1.5% | 3% | 6667 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 0.5% | 1% | 19048 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 1.3% | 2.6% | 7500 g |
| Vitaminum C, ascorbicis | 1.2 mg | 90 mg | 1.3% | 2.6% | 7500 g |
| Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 0.2% | 0.4% | 50000 g |
| Vitaminum E alpha Tocopherol, TE | 0.3 mg | 15 mg | 2% | 4% | 5000 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 1% | 2% | 10000 g |
| Vitaminum P peccati, | 0.2328 mg | 20 mg | 1.2% | 2.4% | 8591 g |
| niacin | 0.1 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 88.4 mg | 2500 mg | 3.5% | 6.9% | 2828 g |
| Calcium, CA | 13.6 mg | 1000 mg | 1.4% | 2.8% | 7353 g |
| Silicon: Si | 0.1 mg | 30 mg | 0.3% | 0.6% | 30000 g |
| Calcium, Mg | 3.6 mg | 400 mg | 0.9% | 1.8% | 11111 g |
| Sodium, O | 10.4 mg | 1300 mg | 0.8% | 1.6% | 12500 g |
| Sulphuris S | 3.9 mg | 1000 mg | 0.4% | 0.8% | 25641 g |
| Phosphorum dictam impegit, P | 12.2 mg | 800 mg | 1.5% | 3% | 6557 g |
| Carbon Cl | 9 mg | 2300 mg | 0.4% | 0.8% | 25556 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 0.7 mg | 18 mg | 3.9% | 7.7% | 2571 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 0.9% | 1.8% | 11538 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 4% | 7.9% | 2500 g |
| Manganese, M | 0.0339 mg | 2 mg | 1.7% | 3.4% | 5900 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 5.1% | 10.1% | 1980 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 3.7% | 7.3% | 2692 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Ne, Sn | XXXVIII μg, | ~ | |||
| Rubidium: Rb | XXXVIII μg, | ~ | |||
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 0.2% | 0.4% | 61111 g |
| Premens Titana vobis | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.1% | 0.2% | 90909 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 2.2% | 4.4% | 4545 g |
| Cadmiae, Zn | 0.0901 mg | 12 mg | 0.8% | 1.6% | 13319 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 0.8 g | ~ | |||
| Et mono- disaccharides (sugars) | 2.3 g | max г 100 |
De industria enim valorem CXI kcal.
CALORIE ET CHEMICAL COMPOSITIONE Recipe INGREDIENTS Lacus pulmenti cum acidus crepito PER C g
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, calorie contentus 50,5 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, pulmenti coctione modus Apple cum acida crepito, recipe, calories, nutrients