Cremor Ingredients Cucurbita
cucurbita | 500.0 (P.) |
ovo gallinaceo | 2.0 (piece) |
mandi possunt GELATINA | 1.0 (teaspoon) |
vanillin | 0.2 (teaspoon) |
lactis | 200.0 (P.) |
saccharo | 1.0 (mensa dicula) |
oleum de arboribus olivarum | 1.0 (mensa dicula) |
Modum praeparationis
Cucurbita craticulam, eximas cutem Core et interficiam in cubi et inaquosa wisi. Largiores & GELATINA secundis inflata notis in aqua in I tbsp. l. calidum crepito. Tere in ovorum cum saccharo, addere GELATINA, et iurulentus vanillin cucurbita. Crepito praeverti Albis resuscites paratam massa. In pertusura cribri remanebit uncta oleo, et dividant crepito refrigerandum. Servite ex succis necromanticis.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
caloric valorem | CCL kcal | CCL kcal | 8.6% | 5.9% | 1163 g |
proteins | 4 g | 76 g | 5.3% | 3.7% | 1900 g |
fats | 11.2 g | 56 g | 20% | 13.8% | 500 g |
carbohydrates | 7.4 g | 219 g | 3.4% | 2.3% | 2959 g |
organicum acida | 0.2 g | ~ | |||
Tractus digestorius alimentorum fibra | 0.9 g | 20 g | 4.5% | 3.1% | 2222 g |
Aqua | 50.9 g | 2273 g | 2.2% | 1.5% | 4466 g |
Ash | 0.4 g | ~ | |||
Vitamins | |||||
Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 77.8% | 53.7% | 129 g |
Retinol | 0.7 mg | ~ | |||
Vitaminum B1, thiamine | 0.04 mg | 1.5 mg | 2.7% | 1.9% | 3750 g |
Vitaminum B2, riboflavin | 0.1 mg | 1.8 mg | 5.6% | 3.9% | 1800 g |
Vitaminum b4, choline | 50.6 mg | 500 mg | 10.1% | 7% | 988 g |
Vitaminum B5, pantothenic | 0.4 mg | 5 mg | 8% | 5.5% | 1250 g |
Vitaminum B6, Pyridoxinum | 0.09 mg | 2 mg | 4.5% | 3.1% | 2222 g |
Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 2.2% | 1.5% | 4494 g |
Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 6.7% | 4.6% | 1500 g |
Vitaminum C, ascorbicis | 1.5 mg | 90 mg | 1.7% | 1.2% | 6000 g |
Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 3% | 2.1% | 3333 g |
Vitaminum E alpha Tocopherol, TE | 0.8 mg | 15 mg | 5.3% | 3.7% | 1875 g |
Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 8.2% | 5.7% | 1220 g |
Vitaminum P peccati, | 0.864 mg | 20 mg | 4.3% | 3% | 2315 g |
niacin | 0.2 mg | ~ | |||
macronutrients | |||||
Kalium, K | 146.3 mg | 2500 mg | 5.9% | 4.1% | 1709 g |
Calcium, CA | 50.4 mg | 1000 mg | 5% | 3.5% | 1984 g |
Calcium, Mg | 10.3 mg | 400 mg | 2.6% | 1.8% | 3883 g |
Sodium, O | 39.1 mg | 1300 mg | 3% | 2.1% | 3325 g |
Sulphuris S | 32 mg | 1000 mg | 3.2% | 2.2% | 3125 g |
Phosphorum dictam impegit, P | 60 mg | 800 mg | 7.5% | 5.2% | 1333 g |
Carbon Cl | 53.9 mg | 2300 mg | 2.3% | 1.6% | 4267 g |
vestigium elementa | |||||
Ferrum, FE | 0.6 mg | 18 mg | 3.3% | 2.3% | 3000 g |
IODUM ego | XXXVIII μg, | XXXVIII μg, | 4.1% | 2.8% | 2419 g |
Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 19% | 13.1% | 526 g |
Manganese, M | 0.0222 mg | 2 mg | 1.1% | 0.8% | 9009 g |
Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 9.6% | 6.6% | 1044 g |
Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 3.6% | 2.5% | 2800 g |
Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 0.2% | 0.1% | 55000 g |
Fluor, F | XXXVIII μg, | XXXVIII μg, | 1.3% | 0.9% | 7968 g |
Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 1.2% | 0.8% | 8333 g |
Cadmiae, Zn | 0.3437 mg | 12 mg | 2.9% | 2% | 3491 g |
digestibilia carbohydrates | |||||
Amulum et dextrins | 0.09 g | ~ | |||
Et mono- disaccharides (sugars) | 1.8 g | max г 100 | |||
sterols | |||||
Cura | 78.6 mg | CCC mg forma max |
De industria enim valorem CXI kcal.
cucurbita crepito sicut dives in vitamins et mineralibus, vitamins A - 77,8%, cobalt - XIV%
- Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
- Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
Et calorie contentus lactis Per C g chemica compositio consequat INGREDIENTS Cucurbita
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, contentus calories 144,8 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, coctione modum Cucurbita crepito, recipe, calories, nutrients