Quomodo parare scutellam "Omelet cum typo»
Lycopersicum secare in parva cubes, in sartagine preheated (a/n). Tunde ovum cum ternum salis et lactis, herbas subtiliter secas, ovi mixturam adde, piper ad gustandum adde. Misce bene et in caccabum infunde. Operculum claude, coque super humilem calorem donec tenera.
Consequat rebus "Omelet cum typo»:
- I pars ovum album
- III ovum pieces
- lac 2.5% 1 tablespoon
- lycopersiciSusceptibility 100g
- vireta 20g *
Nutritionis valor catini "Omelet cum typo" (per P. 100):
Calories: XLVIII kcal.
sciuri obtu: X v.
exuberant torcularia: X v.
carbohydrates: X v.
Numerus servings: 1Ingredientia et calorie contentum recipe " Omelet cum typo »
| Product | modum | Pondus gr | Alba gr | Crassus, g | Angulus, gr | Col |
| ovo gallinaceo (interdum) | 1 piece | 23 | 2.55 | 0 | 0 | 10.12 |
| ovo gallinaceo | 2 pede | 110 | 13.97 | 11.99 | 0.77 | 172.7 |
| % C parvulis in Christo lac | III tbsp. | 20 | 0.56 | 0.5 | 0.94 | 10.4 |
| lycopersiciSusceptibility (lycopersiciSusceptibility) | 100 g | 100 | 1.1 | 0.2 | 3.7 | 20 |
| uirentia | g 20 | 20 | 0.52 | 0.08 | 1.04 | 7.2 |
| summa | 273 | 18.7 | 12.8 | 6.5 | 220.4 | |
| 1 servientes | 273 | 18.7 | 12.8 | 6.5 | 220.4 | |
| P. 100 | 100 | 6.8 | 4.7 | 2.4 | 80.7 |