Consequat rebus "Loran pes»:
- Butyrum - CL g
- Gallinaceo ova - II PCs.
- Oryza conspersa-CL g
- Frumentum amylum - 70
- Fungos-400 g*
- Pullus vitta, CD g
- Magna cepa -2 quam at pede.
- Caseus - LXX g
- Acerbum lactis 15-50g
- Lac 1.5-50ml
Nutritionis valor catini "Loransky pie" (per P. 100):
Calories: XLVIII kcal.
sciuri obtu: X v.
exuberant torcularia: X v.
carbohydrates: X v.
Numerus servings: 1Ingredientia et calorie contentum recipe "Loransky pie"
| Product | modum | Pondus gr | Alba gr | Crassus, g | Angulus, gr | Col |
| butyrum | 100 g | 100 | 0.5 | 82.5 | 0.8 | 748 |
| ovo gallinaceo | frustra 6 | 330 | 41.91 | 35.97 | 2.31 | 518.1 |
| rice conspersa puritate alimentorum | g 150 | 150 | 11.1 | 0.9 | 123 | 556.5 |
| frumentum amulum | frustra 70 | 3500 | 35 | 21 | 2982 | 11515 |
| recens fungos | 400 g | 400 | 17.2 | 4 | 0.4 | 108 |
| pullum filum | g 500 | 500 | 115.5 | 6 | 0 | 550 |
| cepa | 2 pede | 150 | 2.1 | 0 | 15.6 | 70.5 |
| russian caseus | g 150 | 150 | 36.15 | 44.25 | 0.45 | 544.5 |
| acidus crepito XV% (low-adipem) | 50 g | 50 | 1.3 | 7.5 | 1.5 | 79 |
| lac 50ml | 1.5 pede | 75 | 0 | 0 | 0 | 0 |
| summa | 5405 | 260.8 | 202.1 | 3126.1 | 14689.6 | |
| 1 servientes | 5405 | 260.8 | 202.1 | 3126.1 | 14689.6 | |
| P. 100 | 100 | 4.8 | 3.7 | 57.8 | 271.8 |