Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 18.3% | 5.9% | 545 g |
| proteins | 16.23 g | 76 g | 21.4% | 6.9% | 468 g |
| fats | 16.99 g | 56 g | 30.3% | 9.8% | 330 g |
| carbohydrates | 21.25 g | 219 g | 9.7% | 3.1% | 1031 g |
| Tractus digestorius alimentorum fibra | 1.6 g | 20 g | 8% | 2.6% | 1250 g |
| Aqua | 41.21 g | 2273 g | 1.8% | 0.6% | 5516 g |
| Ash | 2.73 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 13.7% | 4.4% | 732 g |
| Retinol | 0.116 mg | ~ | |||
| Vitaminum B1, thiamine | 0.139 mg | 1.5 mg | 9.3% | 3% | 1079 g |
| Vitaminum B2, riboflavin | 0.185 mg | 1.8 mg | 10.3% | 3.3% | 973 g |
| Vitaminum B5, pantothenic | 0.425 mg | 5 mg | 8.5% | 2.8% | 1176 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 23.7% | 7.7% | 423 g |
| Vitaminum E alpha Tocopherol, TE | 1.21 mg | 15 mg | 8.1% | 2.6% | 1240 g |
| beta tocopherol | 0.06 mg | ~ | |||
| alpha Tocopherol | 2.36 mg | ~ | |||
| tocopherol | 0.87 mg | ~ | |||
| Vitaminum K, phylloquinone | XXXVIII μg, | XXXVIII μg, | 8% | 2.6% | 1250 g |
| Vitaminum P peccati, | 0.85 mg | 20 mg | 4.3% | 1.4% | 2353 g |
| macronutrients | |||||
| Kalium, K | 177 mg | 2500 mg | 7.1% | 2.3% | 1412 g |
| Calcium, CA | 422 mg | 1000 mg | 42.2% | 13.7% | 237 g |
| Calcium, Mg | 28 mg | 400 mg | 7% | 2.3% | 1429 g |
| Sodium, O | 455 mg | 1300 mg | 35% | 11.3% | 286 g |
| Sulphuris S | 162.3 mg | 1000 mg | 16.2% | 5.2% | 616 g |
| Phosphorum dictam impegit, P | 297 mg | 800 mg | 37.1% | 12% | 269 g |
| vestigium elementa | |||||
| Ferrum, FE | 0.64 mg | 18 mg | 3.6% | 1.2% | 2813 g |
| Manganese, M | 0.211 mg | 2 mg | 10.6% | 3.4% | 948 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 8.2% | 2.7% | 1220 g |
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 51.1% | 16.5% | 196 g |
| Cadmiae, Zn | 2.12 mg | 12 mg | 17.7% | 5.7% | 566 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 17.7 g | ~ | |||
| Et mono- disaccharides (sugars) | 2.76 g | max г 100 | |||
| galactose | 0.25 g | ~ | |||
| Strictum (dextrose) | 0.89 g | ~ | |||
| lactose | 0.07 g | ~ | |||
| Maltosa | 0.66 g | ~ | |||
| fructose | 0.89 g | ~ | |||
| Essentialis amino acida | |||||
| arginine * | 0.699 g | ~ | |||
| valine | 1.051 g | ~ | |||
| histidine * | 0.257 g | ~ | |||
| isoleucine | 0.798 g | ~ | |||
| leucine | 1.655 g | ~ | |||
| lysine | 1.328 g | ~ | |||
| methionine | 0.461 g | ~ | |||
| threonine | 0.556 g | ~ | |||
| tryptophan | 0.136 g | ~ | |||
| phenylalanine | 0.963 g | ~ | |||
| Replaceable amino acida | |||||
| alanine | 0.514 g | ~ | |||
| acidum aspartic | 1.303 g | ~ | |||
| Hordeum vulgare | 0.396 g | ~ | |||
| glutamic acidum | 4.781 g | ~ | |||
| Hordeum vulgare | 1.688 g | ~ | |||
| serine | 1.122 g | ~ | |||
| tyrosine | 0.818 g | ~ | |||
| cysteine | 0.436 g | ~ | |||
| sterols | |||||
| Cura | 39 mg | CCC mg forma max | |||
| Saturatioribus pingue acida | |||||
| Saturatioribus pingue acida | 7.327 g | max г 18.7 | |||
| VIII: 8 Squalane | 0.12 g | ~ | |||
| X: 10 Capric | 0.274 g | ~ | |||
| XII: 12 Lauric | 0.318 g | ~ | |||
| XIV: 14 Mirístico | 1.078 g | ~ | |||
| XV: 15 Pentadecanoic | 0.109 g | ~ | |||
| XVI: 16 Palmitic | 3.669 g | ~ | |||
| XVII: 17 Margarine | 0.068 g | ~ | |||
| XVIII: 18 stearin | 1.636 g | ~ | |||
| XX: 20 Arachinic | 0.032 g | ~ | |||
| XXII: 22 Begenic | 0.021 g | ~ | |||
| Monounsaturated pingue acida | 4.42 g | min г 16.8 | 26.3% | 8.5% | |
| XIV, I Myristoleic | 0.084 g | ~ | |||
| XVI: I Palmitoleic | 0.185 g | ~ | |||
| XVIII: Olein I (IX-Omega) | 4.118 g | ~ | |||
| XX: Gadoleic I (IX-Omega) | 0.034 g | ~ | |||
| Polyunsaturated pingue acida | 3.161 g | ut ex 11.2 20.6 | 28.2% | 9.1% | |
| XVIII: II Linoleic | 2.763 g | ~ | |||
| XVIII: III linolenic | 0.378 g | ~ | |||
| XVIII: III Omega-III alfa linolenic | 0.378 g | ~ | |||
| XX: IV Araquidónico | 0.021 g | ~ | |||
| 3 omega fatty acida, | 0.378 g | ut ex 0.9 3.7 | 42% | 13.6% | |
| 6 omega fatty acida, | 2.784 g | ut ex 4.7 16.8 | 59.2% | 19.2% |
De industria enim valorem CXI kcal.
- LXXXI segmentum = g (48 kcal)
- MIV ft = g (562 kcal)
- 0,5 pie DXLI = g (362 kcal)
CAESARES PAULI, caseus pizza "Pizza", crusta tenuis, 14" sicut dives in vitamins et mineralibus, vitamins A - 13,7%, Vitaminum B12 - 23,7% calcium - 42,2%, phosphoro - 37,1%, selenium - 51,1%, elotae - 17,7 %
- Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
- Vitaminum B12 ludit magna munus in in metabolismi de conversionem et amino acida. Et Vitaminum B12 et Vitaminum folate cognoscendae sunt infandae cupiditatis involvunt per sanguinem formation. Nullam porta patet versus ad development of Vitaminum B12 defectus vel impossibilitatis secundarium folate, ut anemia, leukopenia, thrombocytopenia.
- Calcium Est enim principalis pars nostrae ossa acts ut a ordinator in nervosi, habet participationem musculus contractionem. Inducit defectum calcium demineralization spina, coxarum os extrema auget periculo Osteoporosis.
- Aconitum napellus physiologica ex parte accipit pluribus causis, inter quas industria metabolismi, regulat acidum-basi statera, est pars phospholipids, nucleotides et nucleic acida, est necessarium ad mineralization in ossa et dentes meos. Inducit minus anorexia, anemia rickets.
- Selenium - an antioxidant defensionem necessaria ad corporis humani systema, immunomodulatory habet effectus, particeps pertinet moderari actiones thyroid Hormones. -Beck morbo defectus vestrum in Kashin (OSTEOARTHRITIS articulis apud plures deformitates, cuius extrema pars spina), Keshan morbus (endemicae myocardiopathy) hereditaria thrombastenia.
- zincum pars magis enzymes CCC participat synthesis compositione processus carbohydrates, proteins pinguia et nucleic acida ordinationem manifestat aliquot Genes. Defectus anemia usibus conducit secundae VIDH iecur CIRRHOSIS venerem agendo et foetus Malformationes. Recent studiis revelatum est quia facultatem ad altum gustatu de cadmiae conferre ad efformandam ita et impedit corporis effusio aeris anemia.
Tags: calorie content 309 kcal, chemica compositio, nutritionis valor, vitaminum, mineralium, cur CAESARES PAULI, caseus Neapolitanus "Cases Pizza", crusta tenuis, digitorum XIV, calories, nutrimenta, utilia proprietatibus Caesarum parvorum, caseus pizza "Cases Pizza", in tenues crustae, XIV pollices