Fast calories cibum caseum pizza, vexillum crusta pollices XIV. Chemical compositionem et nutritional valorem.

Nutritionis valorem et chemical compositionem.

Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
MagnesiumQuantity** Norm% C g ad normam% C kcal ad normamC% normalis
caloric valoremCCL kcalCCL kcal15.8%5.9%633 g
proteins11.39 g76 g15%5.6%667 g
fats9.69 g56 g17.3%6.5%578 g
carbohydrates31.03 g219 g14.2%5.3%706 g
Tractus digestorius alimentorum fibra2.3 g20 g11.5%4.3%870 g
Aqua43.17 g2273 g1.9%0.7%5265 g
Ash2.41 g~
Vitamins
Vitaminum A, REXXXVIII μg,XXXVIII μg,7.7%2.9%1304 g
Retinol0.061 mg~
Beta Carotene0.092 mg5 mg1.8%0.7%5435 g
lycopeneXXXVIII μg,~
+ Lutein ZeaxanthinXXXVIII μg,~
Vitaminum B1, thiamine0.39 mg1.5 mg26%9.8%385 g
Vitaminum B2, riboflavin0.195 mg1.8 mg10.8%4.1%923 g
Vitaminum b4, choline16.4 mg500 mg3.3%1.2%3049 g
Vitaminum B6, Pyridoxinum0.08 mg2 mg4%1.5%2500 g
Vitaminum B9, folateXXXVIII μg,XXXVIII μg,32.3%12.1%310 g
Vitaminum B12, cobalaminXXXVIII μg,XXXVIII μg,14%5.3%714 g
Vitaminum C, ascorbicis1.4 mg90 mg1.6%0.6%6429 g
Vitaminum E alpha Tocopherol, TE0.83 mg15 mg5.5%2.1%1807 g
beta tocopherol0.05 mg~
alpha Tocopherol1.19 mg~
tocopherol0.34 mg~
Vitaminum K, phylloquinoneXXXVIII μg,XXXVIII μg,5.6%2.1%1791 g
Vitaminum P peccati,3.825 mg20 mg19.1%7.2%523 g
Prolina27.8 mg~
macronutrients
Kalium, K172 mg2500 mg6.9%2.6%1453 g
Calcium, CA188 mg1000 mg18.8%7.1%532 g
Calcium, Mg24 mg400 mg6%2.3%1667 g
Sodium, O598 mg1300 mg46%17.3%217 g
Sulphuris S113.9 mg1000 mg11.4%4.3%878 g
Phosphorum dictam impegit, P216 mg800 mg27%10.2%370 g
vestigium elementa
Ferrum, FE2.48 mg18 mg13.8%5.2%726 g
Manganese, M0.36 mg2 mg18%6.8%556 g
Cuprum, CuXXXVIII μg,XXXVIII μg,10.5%3.9%952 g
Selenium, Spyder, OXXXVIII μg,XXXVIII μg,36.2%13.6%276 g
Cadmiae, Zn1.34 mg12 mg11.2%4.2%896 g
digestibilia carbohydrates
Amulum et dextrins26.95 g~
Et mono- disaccharides (sugars)3.58 gmax г 100
galactose0.13 g~
Strictum (dextrose)0.78 g~
lactose0.42 g~
Maltosa1.05 g~
sucrose0.2 g~
fructose1 g~
Essentialis amino acida
arginine *0.486 g~
valine0.72 g~
histidine *0.355 g~
isoleucine0.564 g~
leucine1.139 g~
lysine0.77 g~
methionine0.264 g~
threonine0.41 g~
phenylalanine0.664 g~
Replaceable amino acida
alanine0.419 g~
acidum aspartic0.839 g~
Hordeum vulgare0.341 g~
glutamic acidum3.535 g~
Hordeum vulgare1.357 g~
serine0.7 g~
tyrosine0.522 g~
cysteine0.163 g~
sterols
Cura17 mgCCC mg forma max
Fatty acid
transgender0.241 gmax г 1.9
Monounsaturated trans torcularia0.183 g~
Saturatioribus pingue acida
Saturatioribus pingue acida4.465 gmax г 18.7
IV: 4 Pinguis0.101 g~
6-0 nylon0.08 g~
VIII: 8 Squalane0.055 g~
X: 10 Capric0.141 g~
XII: 12 Lauric0.175 g~
XIV: 14 Mirístico0.602 g~
XV: 15 Pentadecanoic0.064 g~
XVI: 16 Palmitic2.298 g~
XVII: 17 Margarine0.043 g~
XVIII: 18 stearin0.858 g~
XX: 20 Arachinic0.021 g~
XXII: 22 Begenic0.014 g~
XXIV: 24 Lignoceric0.008 g~
Monounsaturated pingue acida2.608 gmin г 16.815.5%5.8%
XIV, I Myristoleic0.048 g~
XVI: I Palmitoleic0.117 g~
XVIII: Cis I0.094 g~
XVIII: I trans0.022 g~
XVII: I Heptadecene0.015 g~
XVIII: Olein I (IX-Omega)2.388 g~
XVIII: Cis I2.227 g~
XVIII: I trans0.161 g~
XX: Gadoleic I (IX-Omega)0.037 g~
XXII: Erucova I (IX-Omega)0.002 g~
XVIII: Cis I0.002 g~
XXIV: I Nervonic cis (IX-Omega)0.001 g~
Polyunsaturated pingue acida1.681 gut ex 11.2 20.615%5.6%
XVIII: II Linoleic1.463 g~
XVIII: II trans isomer non determinatae0.057 g~
XVIII: II omega-VI, cis, cis1.367 g~
XVIII: II Conjugated linoleic acidum0.039 g~
XVIII: III linolenic0.177 g~
XVIII: III Omega-III alfa linolenic0.175 g~
XVIII: III Omega-VI, Gamma linolenic0.003 g~
XVIII; IV Styoride Omega-III0.002 g~
XX: Eicosadienoic II, omega-VI, cis, cis0.003 g~
XX: III Eicosatriene0.01 g~
XX: III Omega-VI0.009 g~
XX: IV Araquidónico0.012 g~
XX: eicosapentaenoic V (EPA), omega-III0.004 g~
3 omega fatty acida,0.185 gut ex 0.9 3.720.6%7.7%
XXII: Docosatetraene IV, omega-VI0.004 g~
XXII: Docosapentaenoic V (DPC) Omega-III0.004 g~
6 omega fatty acida,1.398 gut ex 4.7 16.829.7%11.2%
 

De industria enim valorem CXI kcal.

  • LXXXI segmentum = g (103 kcal)
  • MIV ft = g (905 kcal)
Cibus ieiunium, caseum pizza, crusta vexillum, pollices XIIII dives in vitamins et mineralibus, ut: Vitaminum B1 - XXVI% Vitaminum B26 - 9%, Vitaminum B32,3 - XIV% Vitaminum P - 12% calcium - 14%, phosphoro - XXVII, 19,1 %, ferrum - XVIII%, manganese - 18,8%, selenium - 27%, elotae - 13,8%
  • Vitaminum B1 pars maxima diligentia humorum carbohydrate enzymes quae praeparant corpus dignissim vim substantiae, ut ramosis humorum torquibus amino acida. Nullam porta patet versus gravi perturbationes de hoc Vitaminum nervosi, digestivorum et cardiovascular ratio.
  • Vitaminum B6 Coenzyme ad participant in humorum nucleic acidis amino acida. Folate defectum ducit ad summam complectitur de nucleic acida et dapibus vitiata, quod praecessi in inhibitionis de cell divisio et incrementum praecipue cursim multiplicandi per tela, medullae ossium, intestinis epithelii oris et cetera desunt folate consummatio per unum natum est, de prematurity causas, deminutae nutritionis, et developmental perturbationes malformationes congenitales pueri. A fortis ostensum est consociatio inter Proline homocysteine ​​campestribus quoque et in periculo cardiovascular morbus.
  • Vitaminum B12 ludit magna munus in in metabolismi de conversionem et amino acida. Et Vitaminum B12 et Vitaminum folate cognoscendae sunt infandae cupiditatis involvunt per sanguinem formation. Nullam porta patet versus ad development of Vitaminum B12 defectus vel impossibilitatis secundarium folate, ut anemia, leukopenia, thrombocytopenia.
  • Vitaminum P participat redox motus industria metabolismi. Defectum Vitaminum attractio fit statu normali distractis cute sjstema gastrointestinal tractus.
  • Calcium Est enim principalis pars nostrae ossa acts ut a ordinator in nervosi, habet participationem musculus contractionem. Inducit defectum calcium demineralization spina, coxarum os extrema auget periculo Osteoporosis.
  • Aconitum napellus physiologica ex parte accipit pluribus causis, inter quas industria metabolismi, regulat acidum-basi statera, est pars phospholipids, nucleotides et nucleic acida, est necessarium ad mineralization in ossa et dentes meos. Inducit minus anorexia, anemia rickets.
  • Ferrum pars munera proteins quod ex variis, comprehendo ipsum. Onerariis participat electrons oxygeni motus efficit et effectionem peroxidation redox cursus. Defectus anemia usibus conducit, et muscularem Mioglobina deficientem LENTITUDO aucta labore myocardiopathy, atrophic GASTRITIS.
  • Manganese Et os formationem participat nota TEXTUS est pars enzymes involvit in in metabolismi de amino acida, carbohydrates, catecholamines; nucleotides, et ad synthesim doctrinae pretium turpis eu ipsum. Insufficiens et consummatio is slowdown in comitante silva, perturbationes in generatiua ratio, an fragilitas auctus os TEXTUS, et lipidorum metabolismi carbohydratorum perturbationes.
  • Selenium - an antioxidant defensionem necessaria ad corporis humani systema, immunomodulatory habet effectus, particeps pertinet moderari actiones thyroid Hormones. -Beck morbo defectus vestrum in Kashin (OSTEOARTHRITIS articulis apud plures deformitates, cuius extrema pars spina), Keshan morbus (endemicae myocardiopathy) hereditaria thrombastenia.
  • zincum pars magis enzymes CCC participat synthesis compositione processus carbohydrates, proteins pinguia et nucleic acida ordinationem manifestat aliquot Genes. Defectus anemia usibus conducit secundae VIDH iecur CIRRHOSIS venerem agendo et foetus Malformationes. Recent studiis revelatum est quia facultatem ad altum gustatu de cadmiae conferre ad efformandam ita et impedit corporis effusio aeris anemia.
Tags: calorie contentus CCLXVI kcal, chemical compositionem, nutritionis valorem, vitamins, mineralibus, cur ieiunium cibum: pizza 'et caseum in a vexillum crustulam, XIV pollices, calories, nutrimentum, utile proprietatibus ieiunium cibum: pizza' et caseum in a vexillum crustulam, XIV pollices

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