Suilla pedes calorie contentus (tardior ungula fossis), coctum super humilis calor. Chemical compositionem et nutritional valorem.

Nutritionis valorem et chemical compositionem.

Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
MagnesiumQuantity** Norm% C g ad normam% C kcal ad normamC% normalis
caloric valoremCCL kcalCCL kcal14.1%5.9%708 g
proteins21.94 g76 g28.9%12.1%346 g
fats16.05 g56 g28.7%12.1%349 g
Aqua62.85 g2273 g2.8%1.2%3617 g
Ash0.66 g~
Vitamins
Vitaminum B1, thiamine0.016 mg1.5 mg1.1%0.5%9375 g
Vitaminum B2, riboflavin0.057 mg1.8 mg3.2%1.3%3158 g
Vitaminum b4, choline75.4 mg500 mg15.1%6.3%663 g
Vitaminum B5, pantothenic0.24 mg5 mg4.8%2%2083 g
Vitaminum B6, Pyridoxinum0.038 mg2 mg1.9%0.8%5263 g
Vitaminum B9, folateXXXVIII μg,XXXVIII μg,0.5%0.2%20000 g
Vitaminum B12, cobalaminXXXVIII μg,XXXVIII μg,13.7%5.8%732 g
Vitaminum E alpha Tocopherol, TE0.09 mg15 mg0.6%0.3%16667 g
alpha Tocopherol0.03 mg~
Vitaminum P peccati,0.585 mg20 mg2.9%1.2%3419 g
Prolina2.9 mg~
macronutrients
Kalium, K33 mg2500 mg1.3%0.5%7576 g
Calcium, Mg5 mg400 mg1.3%0.5%8000 g
Sodium, O73 mg1300 mg5.6%2.4%1781 g
Sulphuris S219.4 mg1000 mg21.9%9.2%456 g
Phosphorum dictam impegit, P82 mg800 mg10.3%4.3%976 g
vestigium elementa
Ferrum, FE0.98 mg18 mg5.4%2.3%1837 g
Manganese, M0.018 mg2 mg0.9%0.4%11111 g
Cuprum, CuXXXVIII μg,XXXVIII μg,6.2%2.6%1613 g
Selenium, Spyder, OXXXVIII μg,XXXVIII μg,41.8%17.6%239 g
Cadmiae, Zn1.05 mg12 mg8.8%3.7%1143 g
sterols
Cura107 mgCCC mg forma max
Saturatioribus pingue acida
Saturatioribus pingue acida4.343 gmax г 18.7
XIV: 14 Mirístico0.189 g~
XVI: 16 Palmitic3.019 g~
XVII: 17 Margarine0.041 g~
XVIII: 18 stearin1.094 g~
Monounsaturated pingue acida8.005 gmin г 16.847.6%20%
XVI: I Palmitoleic0.612 g~
XVIII: Olein I (IX-Omega)7.232 g~
XX: Gadoleic I (IX-Omega)0.161 g~
Polyunsaturated pingue acida1.54 gut ex 11.2 20.613.8%5.8%
XVIII: II Linoleic1.319 g~
XVIII: III linolenic0.064 g~
XVIII: III Omega-III alfa linolenic0.064 g~
XX: Eicosadienoic II, omega-VI, cis, cis0.081 g~
XX: IV Araquidónico0.076 g~
3 omega fatty acida,0.064 gut ex 0.9 3.77.1%3%
6 omega fatty acida,1.476 gut ex 4.7 16.831.4%13.2%
 

De industria enim valorem CXI kcal.

  • III oz = LXXXV g (3 kcal)
Suilla crura (ungulae) humilis calor cocta sicut dives in vitamins et mineralibus, choline - 15,1%, Vitaminum B12 - XXX%, selenium - 13,7%
  • Mixed est pars lecithin, ludit a munus in in iecur synthesis de phospholipids metabolismi, est fons coetus liberi yl, acts ut lipotropic elementum.
  • Vitaminum B12 ludit magna munus in in metabolismi de conversionem et amino acida. Et Vitaminum B12 et Vitaminum folate cognoscendae sunt infandae cupiditatis involvunt per sanguinem formation. Nullam porta patet versus ad development of Vitaminum B12 defectus vel impossibilitatis secundarium folate, ut anemia, leukopenia, thrombocytopenia.
  • Selenium - an antioxidant defensionem necessaria ad corporis humani systema, immunomodulatory habet effectus, particeps pertinet moderari actiones thyroid Hormones. -Beck morbo defectus vestrum in Kashin (OSTEOARTHRITIS articulis apud plures deformitates, cuius extrema pars spina), Keshan morbus (endemicae myocardiopathy) hereditaria thrombastenia.
Tags: calorie contentum 238 kcal, compositio chemica, valor nutritionis, vitamins, mineralium, quid utile est crura porcina (ungulae), cocta super calor humilis, calories, nutrimentum, utiles possessiones suillae crurum (ungulae), coctae super calor humilis

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