Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 1.9% | 5.9% | 5263 g |
| proteins | 1.83 g | 76 g | 2.4% | 7.5% | 4153 g |
| fats | 0.19 g | 56 g | 0.3% | 0.9% | 29474 g |
| carbohydrates | 4.74 g | 219 g | 2.2% | 6.9% | 4620 g |
| Tractus digestorius alimentorum fibra | 2.6 g | 20 g | 13% | 40.6% | 769 g |
| Aqua | 89.83 g | 2273 g | 4% | 12.5% | 2530 g |
| Ash | 0.81 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 5.6% | 17.5% | 1800 g |
| Beta Carotene | 0.598 mg | 5 mg | 12% | 37.5% | 836 g |
| + Lutein Zeaxanthin | XXXVIII μg, | ~ | |||
| Vitaminum B1, thiamine | 0.055 mg | 1.5 mg | 3.7% | 11.6% | 2727 g |
| Vitaminum B2, riboflavin | 0.08 mg | 1.8 mg | 4.4% | 13.8% | 2250 g |
| Vitaminum b4, choline | 5.7 mg | 500 mg | 1.1% | 3.4% | 8772 g |
| Vitaminum B5, pantothenic | 0.075 mg | 5 mg | 1.5% | 4.7% | 6667 g |
| Vitaminum B6, Pyridoxinum | 0.061 mg | 2 mg | 3.1% | 9.7% | 3279 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 16% | 50% | 625 g |
| Vitaminum C, ascorbicis | 18.8 mg | 90 mg | 20.9% | 65.3% | 479 g |
| Vitaminum E alpha Tocopherol, TE | 0.55 mg | 15 mg | 3.7% | 11.6% | 2727 g |
| Vitaminum K, phylloquinone | XXXVIII μg, | XXXVIII μg, | 172.5% | 539.1% | 58 g |
| Vitaminum P peccati, | 0.525 mg | 20 mg | 2.6% | 8.1% | 3810 g |
| macronutrients | |||||
| Kalium, K | 276 mg | 2500 mg | 11% | 34.4% | 906 g |
| Calcium, CA | 72 mg | 1000 mg | 7.2% | 22.5% | 1389 g |
| Calcium, Mg | 20 mg | 400 mg | 5% | 15.6% | 2000 g |
| Sodium, O | 16 mg | 1300 mg | 1.2% | 3.8% | 8125 g |
| Sulphuris S | 18.3 mg | 1000 mg | 1.8% | 5.6% | 5464 g |
| Phosphorum dictam impegit, P | 37 mg | 800 mg | 4.6% | 14.4% | 2162 g |
| vestigium elementa | |||||
| Ferrum, FE | 1.48 mg | 18 mg | 8.2% | 25.6% | 1216 g |
| Manganese, M | 0.16 mg | 2 mg | 8% | 25% | 1250 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 8.3% | 25.9% | 1205 g |
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 1.1% | 3.4% | 9167 g |
| Cadmiae, Zn | 0.39 mg | 12 mg | 3.3% | 10.3% | 3077 g |
| digestibilia carbohydrates | |||||
| Et mono- disaccharides (sugars) | 2.33 g | max г 100 | |||
| Essentialis amino acida | |||||
| arginine * | 0.132 g | ~ | |||
| valine | 0.081 g | ~ | |||
| histidine * | 0.032 g | ~ | |||
| isoleucine | 0.077 g | ~ | |||
| leucine | 0.109 g | ~ | |||
| lysine | 0.091 g | ~ | |||
| methionine | 0.02 g | ~ | |||
| threonine | 0.072 g | ~ | |||
| tryptophan | 0.02 g | ~ | |||
| phenylalanine | 0.059 g | ~ | |||
| Replaceable amino acida | |||||
| alanine | 0.082 g | ~ | |||
| acidum aspartic | 0.169 g | ~ | |||
| Hordeum vulgare | 0.091 g | ~ | |||
| glutamic acidum | 0.378 g | ~ | |||
| Hordeum vulgare | 0.121 g | ~ | |||
| serine | 0.082 g | ~ | |||
| tyrosine | 0.053 g | ~ | |||
| Saturatioribus pingue acida | |||||
| Saturatioribus pingue acida | 0.032 g | max г 18.7 | |||
| XIV: 14 Mirístico | 0.001 g | ~ | |||
| XVI: 16 Palmitic | 0.028 g | ~ | |||
| XVIII: 18 stearin | 0.003 g | ~ | |||
| Monounsaturated pingue acida | 0.027 g | min г 16.8 | 0.2% | 0.6% | |
| XVIII: Olein I (IX-Omega) | 0.027 g | ~ | |||
| Polyunsaturated pingue acida | 0.074 g | ut ex 11.2 20.6 | 0.7% | 2.2% | |
| XVIII: II Linoleic | 0.07 g | ~ | |||
| XVIII: III linolenic | 0.004 g | ~ | |||
| 3 omega fatty acida, | 0.004 g | ut ex 0.9 3.7 | 0.4% | 1.3% | |
| 6 omega fatty acida, | 0.07 g | ut ex 4.7 16.8 | 1.5% | 4.7% |
De industria enim valorem CXI kcal.
- VI magnum = gr (25 kcal)
- calicem, concisi LV = g (100 kcal)
- Factus tbsp XV g = (6 kcal)
- medium (4-1 / IV 'diu) LXV g = (8 kcal)
- small (III «longo) V = g (3 kcal)
Viridi cepe ex seminibus (including holera et iuvenibus bulbi) sicut dives in vitamins et mineralibus, beta-carotene - XII%, Vitaminum B12 - XVI% Vitaminum C - 9%, Vitaminum K - 16%, sac - XI%
- B-carotene et provitamin A enim habet antioxidant proprietates. VI mcg of beta-carotene est equivalent ad I mcg Vitaminum A.
- Vitaminum B6 Coenzyme ad participant in humorum nucleic acidis amino acida. Folate defectum ducit ad summam complectitur de nucleic acida et dapibus vitiata, quod praecessi in inhibitionis de cell divisio et incrementum praecipue cursim multiplicandi per tela, medullae ossium, intestinis epithelii oris et cetera desunt folate consummatio per unum natum est, de prematurity causas, deminutae nutritionis, et developmental perturbationes malformationes congenitales pueri. A fortis ostensum est consociatio inter Proline homocysteine campestribus quoque et in periculo cardiovascular morbus.
- Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
- Vitaminum K regulat sanguinem clotting. Defectum Vitaminum K ducit ad augmentum in sanguine clotting tempus, summisso ab prothrombin contentus in sanguinem.
- potassium quae praecipue Cocci ion concurrit ordinandus aquam acido electrolyticae temperamentum participat processus lateralis motus moderatione adgreditur.
Tags: calorie contentus 32 kcal, chemica compositio, nutritionis valor, vitamins, mineralia, utilia cepae viridis ex seminibus (including viridis et bulbi iuvenes), calories, nutrimenta, utilia proprietates cepae virides ex seminibus (including vireta et bulbi iuvenes)