Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 1.9% | 5.9% | 5263 g |
| proteins | 0.63 g | 76 g | 0.8% | 2.5% | 12063 g |
| fats | 0.1 g | 56 g | 0.2% | 0.6% | 56000 g |
| carbohydrates | 8.19 g | 219 g | 3.7% | 11.6% | 2674 g |
| Aqua | 90.76 g | 2273 g | 4% | 12.5% | 2504 g |
| Ash | 0.32 g | ~ | |||
| Vitamins | |||||
| Vitaminum B1, thiamine | 0.04 mg | 1.5 mg | 2.7% | 8.4% | 3750 g |
| Vitaminum B2, riboflavin | 0.02 mg | 1.8 mg | 1.1% | 3.4% | 9000 g |
| Vitaminum B5, pantothenic | 0.283 mg | 5 mg | 5.7% | 17.8% | 1767 g |
| Vitaminum B6, Pyridoxinum | 0.043 mg | 2 mg | 2.2% | 6.9% | 4651 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 2.3% | 7.2% | 4444 g |
| Vitaminum C, ascorbicis | 37 mg | 90 mg | 41.1% | 128.4% | 243 g |
| Vitaminum P peccati, | 0.2 mg | 20 mg | 1% | 3.1% | 10000 g |
| macronutrients | |||||
| Kalium, K | 150 mg | 2500 mg | 6% | 18.8% | 1667 g |
| Calcium, CA | 15 mg | 1000 mg | 1.5% | 4.7% | 6667 g |
| Calcium, Mg | 9 mg | 400 mg | 2.3% | 7.2% | 4444 g |
| Sulphuris S | 6.3 mg | 1000 mg | 0.6% | 1.9% | 15873 g |
| Phosphorum dictam impegit, P | 7 mg | 800 mg | 0.9% | 2.8% | 11429 g |
| vestigium elementa | |||||
| Ferrum, FE | 0.05 mg | 18 mg | 0.3% | 0.9% | 36000 g |
| Manganese, M | 0.011 mg | 2 mg | 0.6% | 1.9% | 18182 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 5.6% | 17.5% | 1786 g |
| Cadmiae, Zn | 0.07 mg | 12 mg | 0.6% | 1.9% | 17143 g |
| Essentialis amino acida | |||||
| arginine * | 0.07 g | ~ | |||
| valine | 0.012 g | ~ | |||
| histidine * | 0.006 g | ~ | |||
| isoleucine | 0.007 g | ~ | |||
| leucine | 0.012 g | ~ | |||
| lysine | 0.016 g | ~ | |||
| methionine | 0.006 g | ~ | |||
| threonine | 0.011 g | ~ | |||
| tryptophan | 0.006 g | ~ | |||
| phenylalanine | 0.038 g | ~ | |||
| Replaceable amino acida | |||||
| alanine | 0.02 g | ~ | |||
| acidum aspartic | 0.111 g | ~ | |||
| Hordeum vulgare | 0.012 g | ~ | |||
| glutamic acidum | 0.16 g | ~ | |||
| Hordeum vulgare | 0.051 g | ~ | |||
| serine | 0.022 g | ~ | |||
| tyrosine | 0.006 g | ~ | |||
| cysteine | 0.006 g | ~ | |||
| Saturatioribus pingue acida | |||||
| Saturatioribus pingue acida | 0.014 g | max г 18.7 | |||
| XVI: 16 Palmitic | 0.012 g | ~ | |||
| XVIII: 18 stearin | 0.001 g | ~ | |||
| Monounsaturated pingue acida | 0.013 g | min г 16.8 | 0.1% | 0.3% | |
| XVI: I Palmitoleic | 0.001 g | ~ | |||
| XVIII: Olein I (IX-Omega) | 0.012 g | ~ | |||
| Polyunsaturated pingue acida | 0.024 g | ut ex 11.2 20.6 | 0.2% | 0.6% | |
| XVIII: II Linoleic | 0.019 g | ~ | |||
| XVIII: III linolenic | 0.005 g | ~ | |||
| 3 omega fatty acida, | 0.005 g | ut ex 0.9 3.7 | 0.6% | 1.9% | |
| 6 omega fatty acida, | 0.019 g | ut ex 4.7 16.8 | 0.4% | 1.3% |
De industria enim valorem CXI kcal.
- cup sections, with = 230 g (73.6 kCal)
- 0,5 fructus (3-3 / IV "dies) = g CXXIII (kcal 4)
Grapefruit alba, Florida sicut dives in vitamins et mineralibus, vitamins C - 41,1%
- Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
Tags: calorie contenta 32 kcal, compositio chemica, valor nutritionis, vitamins, mineralium, quid utile est circa uvam albam, florida, calories, nutrimenta, utiles possessiones White grapefruit, Florida.