Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 5.9% | 6% | 1701 g |
| proteins | 4.41 g | 76 g | 5.8% | 5.9% | 1723 g |
| fats | 5.53 g | 56 g | 9.9% | 10% | 1013 g |
| carbohydrates | 6.95 g | 219 g | 3.2% | 3.2% | 3151 g |
| Tractus digestorius alimentorum fibra | 0.9 g | 20 g | 4.5% | 4.5% | 2222 g |
| Aqua | 80.78 g | 2273 g | 3.6% | 3.6% | 2814 g |
| Ash | 1.43 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 1.2% | 1.2% | 8182 g |
| Beta Carotene | XXXVIII μg, | ~ | |||
| Beta Carotene | 0.106 mg | 5 mg | 2.1% | 2.1% | 4717 g |
| beta Cryptoxanthin | XXXVIII μg, | ~ | |||
| lycopene | XXXVIII μg, | ~ | |||
| + Lutein Zeaxanthin | XXXVIII μg, | ~ | |||
| Vitaminum B1, thiamine | 0.073 mg | 1.5 mg | 4.9% | 4.9% | 2055 g |
| Vitaminum B2, riboflavin | 0.053 mg | 1.8 mg | 2.9% | 2.9% | 3396 g |
| Vitaminum b4, choline | 15.6 mg | 500 mg | 3.1% | 3.1% | 3205 g |
| Vitaminum B5, pantothenic | 0.12 mg | 5 mg | 2.4% | 2.4% | 4167 g |
| Vitaminum B6, Pyridoxinum | 0.087 mg | 2 mg | 4.4% | 4.4% | 2299 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 3.5% | 3.5% | 2857 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 16.7% | 16.9% | 600 g |
| Vitaminum C, ascorbicis | 0.7 mg | 90 mg | 0.8% | 0.8% | 12857 g |
| Vitaminum E alpha Tocopherol, TE | 0.27 mg | 15 mg | 1.8% | 1.8% | 5556 g |
| beta tocopherol | 0.01 mg | ~ | |||
| alpha Tocopherol | 0.01 mg | ~ | |||
| Vitaminum K, phylloquinone | XXXVIII μg, | XXXVIII μg, | 5.2% | 5.3% | 1935 g |
| Vitaminum P peccati, | 1.096 mg | 20 mg | 5.5% | 5.6% | 1825 g |
| Prolina | 1.8 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 163 mg | 2500 mg | 6.5% | 6.6% | 1534 g |
| Calcium, CA | 12 mg | 1000 mg | 1.2% | 1.2% | 8333 g |
| Calcium, Mg | 8 mg | 400 mg | 2% | 2% | 5000 g |
| Sodium, O | 388 mg | 1300 mg | 29.8% | 30.1% | 335 g |
| Sulphuris S | 44.1 mg | 1000 mg | 4.4% | 4.4% | 2268 g |
| Phosphorum dictam impegit, P | 42 mg | 800 mg | 5.3% | 5.4% | 1905 g |
| vestigium elementa | |||||
| Ferrum, FE | 2.48 mg | 18 mg | 13.8% | 13.9% | 726 g |
| Manganese, M | 0.059 mg | 2 mg | 3% | 3% | 3390 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 14.1% | 14.2% | 709 g |
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 8.5% | 8.6% | 1170 g |
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 1.4% | 1.4% | 7080 g |
| Cadmiae, Zn | 1 mg | 12 mg | 8.3% | 8.4% | 1200 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 5.43 g | ~ | |||
| Et mono- disaccharides (sugars) | 1.76 g | max г 100 | |||
| Strictum (dextrose) | 0.95 g | ~ | |||
| sucrose | 0.48 g | ~ | |||
| fructose | 0.33 g | ~ | |||
| Essentialis amino acida | |||||
| arginine * | 0.2 g | ~ | |||
| valine | 0.182 g | ~ | |||
| histidine * | 0.103 g | ~ | |||
| isoleucine | 0.148 g | ~ | |||
| leucine | 0.271 g | ~ | |||
| lysine | 0.239 g | ~ | |||
| methionine | 0.09 g | ~ | |||
| threonine | 0.157 g | ~ | |||
| tryptophan | 0.02 g | ~ | |||
| phenylalanine | 0.147 g | ~ | |||
| Replaceable amino acida | |||||
| alanine | 0.242 g | ~ | |||
| acidum aspartic | 0.382 g | ~ | |||
| Hordeum vulgare | 0.252 g | ~ | |||
| glutamic acidum | 0.705 g | ~ | |||
| Hordeum vulgare | 0.208 g | ~ | |||
| serine | 0.156 g | ~ | |||
| tyrosine | 0.084 g | ~ | |||
| cysteine | 0.04 g | ~ | |||
| sterols | |||||
| Cura | 13 mg | CCC mg forma max | |||
| Saturatioribus pingue acida | |||||
| Saturatioribus pingue acida | 2.185 g | max г 18.7 | |||
| XII: 12 Lauric | 0.01 g | ~ | |||
| XIV: 14 Mirístico | 0.169 g | ~ | |||
| XV: 15 Pentadecanoic | 0.028 g | ~ | |||
| XVI: 16 Palmitic | 1.232 g | ~ | |||
| XVII: 17 Margarine | 0.066 g | ~ | |||
| XVIII: 18 stearin | 0.673 g | ~ | |||
| XX: 20 Arachinic | 0.007 g | ~ | |||
| Monounsaturated pingue acida | 2.543 g | min г 16.8 | 15.1% | 15.3% | |
| XIV, I Myristoleic | 0.056 g | ~ | |||
| XVI: I Palmitoleic | 0.227 g | ~ | |||
| XVII: I Heptadecene | 0.064 g | ~ | |||
| XVIII: Olein I (IX-Omega) | 2.15 g | ~ | |||
| XX: Gadoleic I (IX-Omega) | 0.036 g | ~ | |||
| XXII: Erucova I (IX-Omega) | 0.01 g | ~ | |||
| Polyunsaturated pingue acida | 0.251 g | ut ex 11.2 20.6 | 2.2% | 2.2% | |
| XVIII: II Linoleic | 0.2 g | ~ | |||
| XVIII: III linolenic | 0.034 g | ~ | |||
| XVIII; IV Styoride Omega-III | 0.017 g | ~ | |||
| 3 omega fatty acida, | 0.051 g | ut ex 0.9 3.7 | 5.7% | 5.8% | |
| 6 omega fatty acida, | 0.2 g | ut ex 4.7 16.8 | 4.3% | 4.3% |
De industria enim valorem CXI kcal.
- servientes LXXXV g = (232 kcal)
Bubulae pulmentum, canned dives in vitamins et mineralibus, ut: Vitaminum B12 - 16,7%, ferrum - 13,8%, aeris - 14,1%
- Vitaminum B12 ludit magna munus in in metabolismi de conversionem et amino acida. Et Vitaminum B12 et Vitaminum folate cognoscendae sunt infandae cupiditatis involvunt per sanguinem formation. Nullam porta patet versus ad development of Vitaminum B12 defectus vel impossibilitatis secundarium folate, ut anemia, leukopenia, thrombocytopenia.
- Ferrum pars munera proteins quod ex variis, comprehendo ipsum. Onerariis participat electrons oxygeni motus efficit et effectionem peroxidation redox cursus. Defectus anemia usibus conducit, et muscularem Mioglobina deficientem LENTITUDO aucta labore myocardiopathy, atrophic GASTRITIS.
- Copper enzymes actio requiritur ad partem ferream redox humorum provocat servo carbohydrates effusio. Participat ea, pertinet ad corpus transuit corporis humani oxygeni. : Defectus perturbationes manifestatur in formatione cardiovascular systema, et ossa, nota TEXTUS Domini DYSPLASIA progressus est.
Tags: XCIX calorie contentus kcal, chemical compositionem, nutritionis valorem, vitamins, mineralibus, quod utile bubulae pulmentum, canned, calories, nutrimentum, utile proprietatibus bubulae pulmentum, canned