Contents
Ingredientia Savarin (French christmas Cupcake)
| ovo gallinaceo | 2.0 (piece) |
| TRITICUM DURUM, premium | 200.0 (P.) |
| saccharo | 150.0 (P.) |
| margarine | 25.0 (P.) |
| lactis | 50.0 (P.) |
| aqua | 150.0 (P.) |
| saccharo | 2.0 (mensa dicula) |
| 1.0 lemon sucus | mensa. dicula (processus frigus) |
| aurantiaco 50.0 | gram (processus frigus) |
| raspberry50.0 | gram (processus frigus) |
| 50.0 hortus Classic | gram (processus frigus) |
Modum praeparationis
Ova cum modico albo et beat duos in spumam fortes, associes te prudenter ovorum et adde, mollis butyrum, 1.5 tsp conspersa sit oleo purissimo. pistoria pulveris, paulatim effundam in lacte. Effundam in operis molem pistoria muffins cibos, uncta oleo prius farina respersit (semolina). Ad minuta XXX gradus ad coquendum CLXXV. Aufer a forma panis, leviter frigus restitue fingunt. Inebriat: adducere sugar et aqua (II tablespoons) ad ulcus et addere dimidium CITREA cupido: fructus sucus aut liqueur. Effunde super praegnanti panis fiat gelidos macerentur. Pone in disco savarene posuere fructus (fraga, raspberries rhoncus purus) medium.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 10.4% | 5.9% | 961 g |
| proteins | 3.7 g | 76 g | 4.9% | 2.8% | 2054 g |
| fats | 3.7 g | 56 g | 6.6% | 3.8% | 1514 g |
| carbohydrates | 33.9 g | 219 g | 15.5% | 8.8% | 646 g |
| organicum acida | 0.2 g | ~ | |||
| Tractus digestorius alimentorum fibra | 0.5 g | 20 g | 2.5% | 1.4% | 4000 g |
| Aqua | 38.6 g | 2273 g | 1.7% | 1% | 5889 g |
| Ash | 0.3 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 6.7% | 3.8% | 1500 g |
| Retinol | 0.06 mg | ~ | |||
| Vitaminum B1, thiamine | 0.04 mg | 1.5 mg | 2.7% | 1.5% | 3750 g |
| Vitaminum B2, riboflavin | 0.07 mg | 1.8 mg | 3.9% | 2.2% | 2571 g |
| Vitaminum b4, choline | 36.6 mg | 500 mg | 7.3% | 4.2% | 1366 g |
| Vitaminum B5, pantothenic | 0.2 mg | 5 mg | 4% | 2.3% | 2500 g |
| Vitaminum B6, Pyridoxinum | 0.06 mg | 2 mg | 3% | 1.7% | 3333 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 2% | 1.1% | 5063 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 2.3% | 1.3% | 4286 g |
| Vitaminum C, ascorbicis | 9.4 mg | 90 mg | 10.4% | 5.9% | 957 g |
| Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 2% | 1.1% | 5000 g |
| Vitaminum E alpha Tocopherol, TE | 1.2 mg | 15 mg | 8% | 4.6% | 1250 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 6% | 3.4% | 1667 g |
| Vitaminum P peccati, | 0.9142 mg | 20 mg | 4.6% | 2.6% | 2188 g |
| niacin | 0.3 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 79.1 mg | 2500 mg | 3.2% | 1.8% | 3161 g |
| Calcium, CA | 21.3 mg | 1000 mg | 2.1% | 1.2% | 4695 g |
| Silicon: Si | 0.7 mg | 30 mg | 2.3% | 1.3% | 4286 g |
| Calcium, Mg | 7.8 mg | 400 mg | 2% | 1.1% | 5128 g |
| Sodium, O | 22.2 mg | 1300 mg | 1.7% | 1% | 5856 g |
| Sulphuris S | 32 mg | 1000 mg | 3.2% | 1.8% | 3125 g |
| Phosphorum dictam impegit, P | 42.3 mg | 800 mg | 5.3% | 3% | 1891 g |
| Carbon Cl | 25.3 mg | 2300 mg | 1.1% | 0.6% | 9091 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 0.7 mg | 18 mg | 3.9% | 2.2% | 2571 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 84.7% | 48.3% | 118 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 17% | 9.7% | 588 g |
| Manganese, M | 0.1278 mg | 2 mg | 6.4% | 3.7% | 1565 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 5.4% | 3.1% | 1845 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 6.6% | 3.8% | 1522 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Ne, Sn | XXXVIII μg, | ~ | |||
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 1.8% | 1% | 5500 g |
| Premens Titana vobis | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.3% | 0.2% | 32000 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 1.8% | 1% | 5556 g |
| Cadmiae, Zn | 0.2748 mg | 12 mg | 2.3% | 1.3% | 4367 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 10 g | ~ | |||
| Et mono- disaccharides (sugars) | 1.7 g | max г 100 | |||
| sterols | |||||
| Cura | 54.4 mg | CCC mg forma max |
De industria enim valorem CXI kcal.
Savarin (French christmas Cupcake) sicut dives in vitamins et mineralibus, J - 84,7%, cobalt - CC%
- IODUM glandula participat operationem, ut praebeat societatem hormona formation of (triiodothyronine et thyroxine). Est necessarium incrementum in omnibus atque inter se discriminandi cellularum textus humani corpus, mitochondrial respirationem recipiunt ac ordinandus hormone transmembrane sodium oneraria nave exceptus. Leads est insufficiens attractio endemicae sunt gutturi hypothyroidism, et slowdown in metabolismi, arteriarum hypotension, incrementum in retardatio mentis progressionem filii.
- Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
Et aeramentum chemica compositio Suspendisse consequat Savarin (French christmas) Per C g
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, contentus calories 175,3 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, coctione modum Savarin (French christmas), recipe, calories, nutrients