Consequat CONDITANEUS cepe. Calorie, chemical compositionem et nutritional valorem.

Ingredientia Pickled cepe

cepa 1054.0 (P.)
vinegar 100.0 (P.)
HELIANTHUS olei 50.0 (P.)
mensa salis 15.0 (P.)
sinus folium 0.5 (P.)
piper nigrum fabam, 0.2 (P.)
caryophyllorum salisque 0.2 (P.)
Modum praeparationis

Cepae in annulis incisae. Acetum et oleum vegetabile in pateram infunduntur, concisas cepa, saccharum, sal, aromata ibidem ponuntur et calefacta ad temperiem 75-80° C. calefit. Tunc cepa cito refrigeratur.

Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.

Nutritionis valorem et chemical compositionem.

Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
MagnesiumQuantity** Norm% C g ad normam% C kcal ad normamC% normalis
caloric valoremCCL kcalCCL kcal4.9%6%2049 g
proteins1.4 g76 g1.8%2.2%5429 g
fats5 g56 g8.9%10.8%1120 g
carbohydrates8.5 g219 g3.9%4.7%2576 g
organicum acida55.5 g~
Tractus digestorius alimentorum fibra4.4 g20 g22%26.8%455 g
Aqua95.6 g2273 g4.2%5.1%2378 g
Ash1.1 g~
Vitamins
Vitaminum B1, thiamine0.05 mg1.5 mg3.3%4%3000 g
Vitaminum B2, riboflavin0.02 mg1.8 mg1.1%1.3%9000 g
Vitaminum B5, pantothenic0.1 mg5 mg2%2.4%5000 g
Vitaminum B6, Pyridoxinum0.1 mg2 mg5%6.1%2000 g
Vitaminum B9, folateXXXVIII μg,XXXVIII μg,2.3%2.8%4444 g
Vitaminum C, ascorbicis10 mg90 mg11.1%13.5%900 g
Vitaminum E alpha Tocopherol, TE2.2 mg15 mg14.7%17.9%682 g
Vitaminum H, biotinXXXVIII μg,XXXVIII μg,1.8%2.2%5556 g
Vitaminum P peccati,0.4324 mg20 mg2.2%2.7%4625 g
niacin0.2 mg~
macronutrients
Kalium, K176 mg2500 mg7%8.5%1420 g
Calcium, CA36.4 mg1000 mg3.6%4.4%2747 g
Calcium, Mg14.1 mg400 mg3.5%4.3%2837 g
Sodium, O9.3 mg1300 mg0.7%0.9%13978 g
Sulphuris S67.8 mg1000 mg6.8%8.3%1475 g
Phosphorum dictam impegit, P58.2 mg800 mg7.3%8.9%1375 g
Carbon Cl878.1 mg2300 mg38.2%46.5%262 g
vestigium elementa
Aluminium, AlXXXVIII μg,~
Bohr, B.XXXVIII μg,~
Ferrum, FE0.8 mg18 mg4.4%5.4%2250 g
IODUM egoXXXVIII μg,XXXVIII μg,2%2.4%5000 g
Cobalt, CoXXXVIII μg,XXXVIII μg,52%63.3%192 g
Manganese, M0.2345 mg2 mg11.7%14.2%853 g
Cuprum, CuXXXVIII μg,XXXVIII μg,8.9%10.8%1121 g
Molybdenum, Mo.XXXVIII μg,XXXVIII μg,2.3%2.8%4375 g
Nickel, NilXXXVIII μg,~
Rubidium: RbXXXVIII μg,~
Fluor, FXXXVIII μg,XXXVIII μg,0.8%1%12862 g
Chrome, CrXXXVIII μg,XXXVIII μg,4%4.9%2500 g
Cadmiae, Zn0.8621 mg12 mg7.2%8.8%1392 g
digestibilia carbohydrates
Amulum et dextrins0.1 g~
Et mono- disaccharides (sugars)8.1 gmax г 100

De industria enim valorem CXI kcal.

CONDITANEUS cepe dives in Vitaminum et mineralibus, ut: Vitaminum C – 11,1%, Vitaminum E – 14,7%, CHLORUM – 38,2%, Cobaltum – 52%, manganese – 11,7%
  • Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
  • Vitaminum E habet antioxidant proprietates habeat, necesse est aestimetur modus, quo gonads, cor musculus, est de cellam membranis universae stabilitorque est. Cum autem defectus Vitaminum E, et neurological perturbationes erythrocytes hemolysis est ad usum.
  • CHLORUM hydrochloric acidum secretio institutioni necessaria corporis.
  • Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
  • Manganese Et os formationem participat nota TEXTUS est pars enzymes involvit in in metabolismi de amino acida, carbohydrates, catecholamines; nucleotides, et ad synthesim doctrinae pretium turpis eu ipsum. Insufficiens et consummatio is slowdown in comitante silva, perturbationes in generatiua ratio, an fragilitas auctus os TEXTUS, et lipidorum metabolismi carbohydratorum perturbationes.
 
Calorie CONTENTA ET CHEMICA COMPOSITIONE Recipe INGREDIENTS CONLECTA cepe PER 100 g
  • CCL kcal
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Tags: Quomodo coquere, calorie contentus 82,2 kcal, compositio chemica, valorem nutritionis, quid vitamins, mineralia, coquendi methodum cepe receptacula, recipe, calories, nutrimenta

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