Contents
Condimentum Ingredientia crepito, fructus ACETARIA cum uvam
| aurantiaco | 20.0 (P.) |
| pirum | 20.0 (P.) |
| apples | 20.0 (P.) |
| uvarum | 20.0 (P.) |
| lactis | 30.0 (P.) |
| Classic aut amet aut cerasus condimentum | 10.0 (P.) |
Modum praeparationis
Aurantium extracta pira et poma virgas Semine nidulo remota incidebat purus. Paratus uvas primitiarum (seedless) ponantur in stratis speculum effudit condimentum. Mixturam acidus crepito parata condimentum vel cremor amet syrupus sucus rhoncus. In "condimentum, vos potest addere vel liqueur Conniaco (V g per servientes).
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 8.2% | 6% | 1223 g |
| proteins | 1.1 g | 76 g | 1.4% | 1% | 6909 g |
| fats | 7.9 g | 56 g | 14.1% | 10.2% | 709 g |
| carbohydrates | 16.6 g | 219 g | 7.6% | 5.5% | 1319 g |
| organicum acida | 0.8 g | ~ | |||
| Tractus digestorius alimentorum fibra | 1.8 g | 20 g | 9% | 6.5% | 1111 g |
| Aqua | 74 g | 2273 g | 3.3% | 2.4% | 3072 g |
| Ash | 0.5 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 11.1% | 8.1% | 900 g |
| Retinol | 0.1 mg | ~ | |||
| Vitaminum B1, thiamine | 0.04 mg | 1.5 mg | 2.7% | 2% | 3750 g |
| Vitaminum B2, riboflavin | 0.05 mg | 1.8 mg | 2.8% | 2% | 3600 g |
| Vitaminum b4, choline | 31.3 mg | 500 mg | 6.3% | 4.6% | 1597 g |
| Vitaminum B5, pantothenic | 0.1 mg | 5 mg | 2% | 1.5% | 5000 g |
| Vitaminum B6, Pyridoxinum | 0.07 mg | 2 mg | 3.5% | 2.5% | 2857 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 1.4% | 1% | 7143 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 3% | 2.2% | 3333 g |
| Vitaminum C, ascorbicis | 20.1 mg | 90 mg | 22.3% | 16.2% | 448 g |
| Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 0.4% | 0.3% | 25000 g |
| Vitaminum E alpha Tocopherol, TE | 0.4 mg | 15 mg | 2.7% | 2% | 3750 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 3.4% | 2.5% | 2941 g |
| Vitaminum P peccati, | 0.3826 mg | 20 mg | 1.9% | 1.4% | 5227 g |
| niacin | 0.2 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 206.2 mg | 2500 mg | 8.2% | 6% | 1212 g |
| Calcium, CA | 44.6 mg | 1000 mg | 4.5% | 3.3% | 2242 g |
| Silicon: Si | 3.4 mg | 30 mg | 11.3% | 8.2% | 882 g |
| Calcium, Mg | 13.2 mg | 400 mg | 3.3% | 2.4% | 3030 g |
| Sodium, O | 24.9 mg | 1300 mg | 1.9% | 1.4% | 5221 g |
| Sulphuris S | 6.3 mg | 1000 mg | 0.6% | 0.4% | 15873 g |
| Phosphorum dictam impegit, P | 31.1 mg | 800 mg | 3.9% | 2.8% | 2572 g |
| Carbon Cl | 17.9 mg | 2300 mg | 0.8% | 0.6% | 12849 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 1.2 mg | 18 mg | 6.7% | 4.9% | 1500 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 2.9% | 2.1% | 3409 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 30% | 21.8% | 333 g |
| Manganese, M | 0.059 mg | 2 mg | 3% | 2.2% | 3390 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 8.8% | 6.4% | 1143 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 6.4% | 4.6% | 1556 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Rubidium: Rb | XXXVIII μg, | ~ | |||
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 0.1% | 0.1% | 68750 g |
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.4% | 0.3% | 27778 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 3% | 2.2% | 3333 g |
| Cadmiae, Zn | 0.1955 mg | 12 mg | 1.6% | 1.2% | 6138 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 0.3 g | ~ | |||
| Et mono- disaccharides (sugars) | 8.9 g | max г 100 |
De industria enim valorem CXI kcal.
Acidus crepito, fructus ACETARIA cum liquamine sicut dives in vitamins et mineralibus, vitamins A - 11,1%, Vitamin C - 22,3%, Silicon - XXIX%, cobalt - XXVI%
- Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
- Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
- Silicon sicut quod includitur in structural component glycosaminoglycans collagen compositionem atque incitat.
- Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
Et calorie contentus chemica compositio Fructus ACETARIA recipe INGREDIENTS cum liquamine Per C g acidus crepito
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, contentus calories 137,7 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, fructus ACETARIA cum acida crepito coctione modum condimentum, metus, calories, nutrients