Ingredientia secunda mensa Aureum
| aurantiaco | 6.0 (piece) |
| saccharo | 0.3 (frumenti vitrum) |
| aqua | 0.3 (frumenti vitrum) |
Modum praeparationis
Diligenter cortices in oranges, alba amotio sub cutis inducta. Aurantium genus unum et dimidium interficiam in crassitudine crustae cm. Aquam in scutella, saccarum imposito aurantia conciderunt. Cover operculo et Pan, et adducam ad ulcus. Redigo calor et FERVEFACIO enim II minutes. Remove aurantiaco peragitato cum a slotted cochleari, et transferre ad laminam. Reliqua liquida affer furunculo et non operuerit eam, coques donec ad liquidum manet 2 scyphi aeno. Inde effundam surrepo in refrigerio conceptum oranges et relinquere ad locus temperatus.
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 3.4% | 6% | 2970 g |
| proteins | 0.7 g | 76 g | 0.9% | 1.6% | 10857 g |
| fats | 0.2 g | 56 g | 0.4% | 0.7% | 28000 g |
| carbohydrates | 14 g | 219 g | 6.4% | 11.3% | 1564 g |
| organicum acida | 1 g | ~ | |||
| Tractus digestorius alimentorum fibra | 1.8 g | 20 g | 9% | 15.9% | 1111 g |
| Aqua | 81.4 g | 2273 g | 3.6% | 6.3% | 2792 g |
| Ash | 0.4 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 4.4% | 7.8% | 2250 g |
| Retinol | 0.04 mg | ~ | |||
| Vitaminum B1, thiamine | 0.03 mg | 1.5 mg | 2% | 3.5% | 5000 g |
| Vitaminum B2, riboflavin | 0.02 mg | 1.8 mg | 1.1% | 1.9% | 9000 g |
| Vitaminum B5, pantothenic | 0.2 mg | 5 mg | 4% | 7.1% | 2500 g |
| Vitaminum B6, Pyridoxinum | 0.04 mg | 2 mg | 2% | 3.5% | 5000 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 0.9% | 1.6% | 11111 g |
| Vitaminum C, ascorbicis | 19.8 mg | 90 mg | 22% | 38.8% | 455 g |
| Vitaminum E alpha Tocopherol, TE | 0.2 mg | 15 mg | 1.3% | 2.3% | 7500 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 1.4% | 2.5% | 7143 g |
| Vitaminum P peccati, | 0.2162 mg | 20 mg | 1.1% | 1.9% | 9251 g |
| niacin | 0.1 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 161.3 mg | 2500 mg | 6.5% | 11.5% | 1550 g |
| Calcium, CA | 27.4 mg | 1000 mg | 2.7% | 4.8% | 3650 g |
| Calcium, Mg | 10.2 mg | 400 mg | 2.6% | 4.6% | 3922 g |
| Sodium, O | 10.7 mg | 1300 mg | 0.8% | 1.4% | 12150 g |
| Sulphuris S | 7.2 mg | 1000 mg | 0.7% | 1.2% | 13889 g |
| Phosphorum dictam impegit, P | 17.7 mg | 800 mg | 2.2% | 3.9% | 4520 g |
| Carbon Cl | 2.4 mg | 2300 mg | 0.1% | 0.2% | 95833 g |
| vestigium elementa | |||||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Ferrum, FE | 0.3 mg | 18 mg | 1.7% | 3% | 6000 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 1.1% | 1.9% | 9375 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 8% | 14.1% | 1250 g |
| Manganese, M | 0.024 mg | 2 mg | 1.2% | 2.1% | 8333 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 5.4% | 9.5% | 1862 g |
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.3% | 0.5% | 29412 g |
| Cadmiae, Zn | 0.1602 mg | 12 mg | 1.3% | 2.3% | 7491 g |
| digestibilia carbohydrates | |||||
| Et mono- disaccharides (sugars) | 6.2 g | max г 100 |
De industria enim valorem CXI kcal.
Aliquam secunda mensa sicut dives in vitamins et mineralibus, vitamins C - 22%
- Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
Calorie contenta et chemica compositio recipiendi INGREDIENTS Aliquam mensa per C g
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quam ad coques, calorie contentus 56,7 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, secunda mensa Aliquam modum praeparationis, recipe, calories, nutrients