Ingredientia Capsicum placenta
| potatoes | 4.0 (piece) |
| dapibus pullum | 12.0 (piece) |
| ovi vitello gallinaceo | 4.0 (piece) |
| saccharo | 1.3 (frumenti vitrum) |
| CITREA cupido | 5.0 (P.) |
| dulce in amygdalas deformati sunt | 100.0 (P.) |
| Capsicum annuum amuli | 3.0 (mensa dicula) |
Modum praeparationis
Vitella ab servo separa et cum saccharo bene verbera. Cum massa aerea fit et in volumine dilatatur, studium grate adde, depilatus et amygdalas concisas. Missam conspergunt XLV minuta, paulatim coctum mashed potatoes coctum, amulum et scutulata flagellavit. Deinde massam in fomacibus pone et in furno modice temperatus (circiter horae 45).
Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.
Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 11.3% | 5.9% | 884 g |
| proteins | 5.6 g | 76 g | 7.4% | 3.9% | 1357 g |
| fats | 5.7 g | 56 g | 10.2% | 5.4% | 982 g |
| carbohydrates | 31.2 g | 219 g | 14.2% | 7.5% | 702 g |
| organicum acida | 0.6 g | ~ | |||
| Tractus digestorius alimentorum fibra | 0.8 g | 20 g | 4% | 2.1% | 2500 g |
| Aqua | 49.8 g | 2273 g | 2.2% | 1.2% | 4564 g |
| Ash | 2.3 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 7.8% | 4.1% | 1286 g |
| Retinol | 0.07 mg | ~ | |||
| Vitaminum B1, thiamine | 0.07 mg | 1.5 mg | 4.7% | 2.5% | 2143 g |
| Vitaminum B2, riboflavin | 0.2 mg | 1.8 mg | 11.1% | 5.8% | 900 g |
| Vitaminum b4, choline | 53.8 mg | 500 mg | 10.8% | 5.7% | 929 g |
| Vitaminum B5, pantothenic | 0.4 mg | 5 mg | 8% | 4.2% | 1250 g |
| Vitaminum B6, Pyridoxinum | 0.1 mg | 2 mg | 5% | 2.6% | 2000 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 1.9% | 1% | 5195 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 3.3% | 1.7% | 3000 g |
| Vitaminum C, ascorbicis | 4.7 mg | 90 mg | 5.2% | 2.7% | 1915 g |
| Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 4% | 2.1% | 2500 g |
| Vitaminum E alpha Tocopherol, TE | 3 mg | 15 mg | 20% | 10.5% | 500 g |
| Vitaminum H, biotin | XXXVIII μg, | XXXVIII μg, | 9.2% | 4.8% | 1087 g |
| Vitaminum P peccati, | 1.6296 mg | 20 mg | 8.1% | 4.3% | 1227 g |
| niacin | 0.7 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 277.8 mg | 2500 mg | 11.1% | 5.8% | 900 g |
| Calcium, CA | 46.5 mg | 1000 mg | 4.7% | 2.5% | 2151 g |
| Calcium, Mg | 32.1 mg | 400 mg | 8% | 4.2% | 1246 g |
| Sodium, O | 46.8 mg | 1300 mg | 3.6% | 1.9% | 2778 g |
| Sulphuris S | 73 mg | 1000 mg | 7.3% | 3.8% | 1370 g |
| Phosphorum dictam impegit, P | 107.8 mg | 800 mg | 13.5% | 7.1% | 742 g |
| Carbon Cl | 62.5 mg | 2300 mg | 2.7% | 1.4% | 3680 g |
| vestigium elementa | |||||
| Aluminium, Al | XXXVIII μg, | ~ | |||
| Bohr, B. | XXXVIII μg, | ~ | |||
| Vanadium: V | XXXVIII μg, | ~ | |||
| Ferrum, FE | 1.2 mg | 18 mg | 6.7% | 3.5% | 1500 g |
| IODUM ego | XXXVIII μg, | XXXVIII μg, | 3.3% | 1.7% | 3061 g |
| Cobalt, Co | XXXVIII μg, | XXXVIII μg, | 29% | 15.2% | 345 g |
| Calcium Li | XXXVIII μg, | ~ | |||
| Manganese, M | 0.2371 mg | 2 mg | 11.9% | 6.2% | 844 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 7.2% | 3.8% | 1393 g |
| Molybdenum, Mo. | XXXVIII μg, | XXXVIII μg, | 5.3% | 2.8% | 1892 g |
| Nickel, Nil | XXXVIII μg, | ~ | |||
| Rubidium: Rb | XXXVIII μg, | ~ | |||
| Fluor, F | XXXVIII μg, | XXXVIII μg, | 0.4% | 0.2% | 23392 g |
| Chrome, Cr | XXXVIII μg, | XXXVIII μg, | 7.6% | 4% | 1316 g |
| Cadmiae, Zn | 0.5288 mg | 12 mg | 4.4% | 2.3% | 2269 g |
| digestibilia carbohydrates | |||||
| Amulum et dextrins | 4.9 g | ~ | |||
| Et mono- disaccharides (sugars) | 7.1 g | max г 100 |
De industria enim valorem CXI kcal.
Capsicum annuum dives in vitamins et mineralia, ut: Vitaminum B2 – 11,1%, Vitaminum E – 20%, kalium – 11,1%, phosphorus – 13,5%, cobalt – 29%, manganese – 11,9%
- Vitaminum B2 participat redox aperiunt responsiones illas, sensibilitatem auget color in tenebris, et visual analyser congrua congruis referendo. Insufficiens attractio Vitaminum B2 provenit cum aliqua conditione contra est quod in cute, mucosae membranae, et crepusculum lucis minus firmae visionem.
- Vitaminum E habet antioxidant proprietates habeat, necesse est aestimetur modus, quo gonads, cor musculus, est de cellam membranis universae stabilitorque est. Cum autem defectus Vitaminum E, et neurological perturbationes erythrocytes hemolysis est ad usum.
- potassium quae praecipue Cocci ion concurrit ordinandus aquam acido electrolyticae temperamentum participat processus lateralis motus moderatione adgreditur.
- Aconitum napellus physiologica ex parte accipit pluribus causis, inter quas industria metabolismi, regulat acidum-basi statera, est pars phospholipids, nucleotides et nucleic acida, est necessarium ad mineralization in ossa et dentes meos. Inducit minus anorexia, anemia rickets.
- Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
- Manganese Et os formationem participat nota TEXTUS est pars enzymes involvit in in metabolismi de amino acida, carbohydrates, catecholamines; nucleotides, et ad synthesim doctrinae pretium turpis eu ipsum. Insufficiens et consummatio is slowdown in comitante silva, perturbationes in generatiua ratio, an fragilitas auctus os TEXTUS, et lipidorum metabolismi carbohydratorum perturbationes.
CALORIE ET CHEMICA COMPOSITIO LIBIORUM RECIPIENDORUM INGREDIENTS POTATORUM PER 100 g
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
- CCL kcal
Tags: Quomodo coquere, calorie contentus 190,5 kcal, compositio chemica, valorem nutritionis, quid vitamins, mineralia, coquendi methodum Capsicum placentam, recipe, calories, nutrimentum