Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 3.6% | 5.9% | 2761 g |
| proteins | 3.15 g | 76 g | 4.1% | 6.7% | 2413 g |
| fats | 3.25 g | 56 g | 5.8% | 9.5% | 1723 g |
| carbohydrates | 4.8 g | 219 g | 2.2% | 3.6% | 4563 g |
| Aqua | 88.13 g | 2273 g | 3.9% | 6.4% | 2579 g |
| Ash | 0.67 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 5.1% | 8.4% | 1957 g |
| Retinol | 0.045 mg | ~ | |||
| Beta Carotene | 0.007 mg | 5 mg | 0.1% | 0.2% | 71429 g |
| Vitaminum B1, thiamine | 0.046 mg | 1.5 mg | 3.1% | 5.1% | 3261 g |
| Vitaminum B2, riboflavin | 0.169 mg | 1.8 mg | 9.4% | 15.4% | 1065 g |
| Vitaminum b4, choline | 14.3 mg | 500 mg | 2.9% | 4.8% | 3497 g |
| Vitaminum B5, pantothenic | 0.373 mg | 5 mg | 7.5% | 12.3% | 1340 g |
| Vitaminum B6, Pyridoxinum | 0.036 mg | 2 mg | 1.8% | 3% | 5556 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 1.3% | 2.1% | 8000 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 15% | 24.6% | 667 g |
| Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 13% | 21.3% | 769 g |
| Vitaminum D3, cholecalciferol | XXXVIII μg, | ~ | |||
| Vitaminum E alpha Tocopherol, TE | 0.07 mg | 15 mg | 0.5% | 0.8% | 21429 g |
| Vitaminum K, phylloquinone | XXXVIII μg, | XXXVIII μg, | 0.3% | 0.5% | 40000 g |
| Vitaminum P peccati, | 0.089 mg | 20 mg | 0.4% | 0.7% | 22472 g |
| Prolina | 0.6 mg | ~ | |||
| macronutrients | |||||
| Kalium, K | 132 mg | 2500 mg | 5.3% | 8.7% | 1894 g |
| Calcium, CA | 113 mg | 1000 mg | 11.3% | 18.5% | 885 g |
| Calcium, Mg | 10 mg | 400 mg | 2.5% | 4.1% | 4000 g |
| Sodium, O | 43 mg | 1300 mg | 3.3% | 5.4% | 3023 g |
| Sulphuris S | 31.5 mg | 1000 mg | 3.2% | 5.2% | 3175 g |
| Phosphorum dictam impegit, P | 84 mg | 800 mg | 10.5% | 17.2% | 952 g |
| vestigium elementa | |||||
| Ferrum, FE | 0.03 mg | 18 mg | 0.2% | 0.3% | 60000 g |
| Manganese, M | 0.004 mg | 2 mg | 0.2% | 0.3% | 50000 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 2.5% | 4.1% | 4000 g |
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 6.7% | 11% | 1486 g |
| Cadmiae, Zn | 0.37 mg | 12 mg | 3.1% | 5.1% | 3243 g |
| digestibilia carbohydrates | |||||
| Et mono- disaccharides (sugars) | 5.05 g | max г 100 | |||
| lactose | 5.05 g | ~ | |||
| Essentialis amino acida | |||||
| arginine * | 0.09 g | ~ | |||
| valine | 0.206 g | ~ | |||
| histidine * | 0.095 g | ~ | |||
| isoleucine | 0.163 g | ~ | |||
| leucine | 0.299 g | ~ | |||
| lysine | 0.264 g | ~ | |||
| methionine | 0.083 g | ~ | |||
| threonine | 0.134 g | ~ | |||
| tryptophan | 0.04 g | ~ | |||
| phenylalanine | 0.163 g | ~ | |||
| Replaceable amino acida | |||||
| alanine | 0.107 g | ~ | |||
| acidum aspartic | 0.27 g | ~ | |||
| Hordeum vulgare | 0.062 g | ~ | |||
| glutamic acidum | 0.708 g | ~ | |||
| Hordeum vulgare | 0.311 g | ~ | |||
| serine | 0.19 g | ~ | |||
| tyrosine | 0.159 g | ~ | |||
| cysteine | 0.019 g | ~ | |||
| sterols | |||||
| Cura | 10 mg | CCC mg forma max | |||
| Saturatioribus pingue acida | |||||
| Saturatioribus pingue acida | 1.865 g | max г 18.7 | |||
| IV: 4 Pinguis | 0.075 g | ~ | |||
| 6-0 nylon | 0.075 g | ~ | |||
| VIII: 8 Squalane | 0.075 g | ~ | |||
| X: 10 Capric | 0.075 g | ~ | |||
| XII: 12 Lauric | 0.077 g | ~ | |||
| XIV: 14 Mirístico | 0.297 g | ~ | |||
| XVI: 16 Palmitic | 0.829 g | ~ | |||
| XVIII: 18 stearin | 0.365 g | ~ | |||
| Monounsaturated pingue acida | 0.812 g | min г 16.8 | 4.8% | 7.9% | |
| XVIII: Olein I (IX-Omega) | 0.812 g | ~ | |||
| Polyunsaturated pingue acida | 0.195 g | ut ex 11.2 20.6 | 1.7% | 2.8% | |
| XVIII: II Linoleic | 0.12 g | ~ | |||
| XVIII: III linolenic | 0.075 g | ~ | |||
| 3 omega fatty acida, | 0.075 g | ut ex 0.9 3.7 | 8.3% | 13.6% | |
| 6 omega fatty acida, | 0.12 g | ut ex 4.7 16.8 | 2.6% | 4.3% |
De industria enim valorem CXI kcal.
- CLXXXII calicem = g (244 kcal)
- tbsp = 15 g (XX kcal)
- Oz XXXI = g (kcal 30.5)
- CMLXXX partem hin = g (976 kcal)
Lac 3,25% adipem et Vitaminum D dives in Vitaminum et mineralium ut: Vitaminum B12 - 15%, Vitaminum D - 13%, calcium - 11,3%
- Vitaminum B12 ludit magna munus in in metabolismi de conversionem et amino acida. Et Vitaminum B12 et Vitaminum folate cognoscendae sunt infandae cupiditatis involvunt per sanguinem formation. Nullam porta patet versus ad development of Vitaminum B12 defectus vel impossibilitatis secundarium folate, ut anemia, leukopenia, thrombocytopenia.
- Vitaminum D et continet calcium homeostasis phosphoro processibus ossis Mineralización exsequitur. Inducit defectum Vitaminum D in ossibus vitiata humorum phosphorus calcium auget os demineralization tela ferentem augeri periculo Osteoporosis.
- Calcium Est enim principalis pars nostrae ossa acts ut a ordinator in nervosi, habet participationem musculus contractionem. Inducit defectum calcium demineralization spina, coxarum os extrema auget periculo Osteoporosis.
Tags: calorie contentus 61 kcal, chemica compositio, nutritionis valorem, vitamins, mineralia, quid utile Lac 3,25% adipem, cum Vitaminum D, calories, nutrimentum, utiles proprietates Lac 3,25% adipem, cum Vitaminum D