Recens brassica pulmenti cum potatoes non metus. Calorie, chemical compositionem et nutritional valorem.

Ingredientia Tempus brassica pulmenti cum potatoes

albus brassica 240.0 (P.)
potatoes 120.0 (P.)
rapum 30.0 (P.)
CAROTA 40.0 (P.)
mittito substrato apio radix 10.0 (P.)
cepa 40.0 (P.)
porrum 20.0 (P.)
coctione crassus 20.0 (P.)
aqua 650.0 (P.)
Modum praeparationis

Brassica interficiam in poculaque, potatoes in purus. Aqua decoctionis carnium desuper brassicam in affer furunculo, tunc potatoes. Aeque ac caetera dispensavit, ut supra n 119. Ut tincidunt consequat brassica pulmenti brassica ab fixus post potatoes. Brassica pulmenti coquitur in lycopersiciSusceptibility puree possunt columnae III (g per X g de pulmenti M).

Te potest creare tua sunt prae oculis habita consequat in consequat damnum de vitamins quod minutor per applicationem ad calculator.

Nutritionis valorem et chemical compositionem.

Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
MagnesiumQuantity** Norm% C g ad normam% C kcal ad normamC% normalis
caloric valoremCCL kcalCCL kcal2.5%6%4048 g
proteins1.1 g76 g1.4%3.4%6909 g
fats2.1 g56 g3.8%9.1%2667 g
carbohydrates4.9 g219 g2.2%5.3%4469 g
organicum acida0.1 g~
Tractus digestorius alimentorum fibra1.2 g20 g6%14.4%1667 g
Aqua117.5 g2273 g5.2%12.5%1934 g
Ash0.6 g~
Vitamins
Vitaminum A, REXXXVIII μg,XXXVIII μg,55.6%133.7%180 g
Retinol0.5 mg~
Vitaminum B1, thiamine0.03 mg1.5 mg2%4.8%5000 g
Vitaminum B2, riboflavin0.03 mg1.8 mg1.7%4.1%6000 g
Vitaminum B5, pantothenic0.1 mg5 mg2%4.8%5000 g
Vitaminum B6, Pyridoxinum0.1 mg2 mg5%12%2000 g
Vitaminum B9, folateXXXVIII μg,XXXVIII μg,1.4%3.4%7407 g
Vitaminum C, ascorbicis8 mg90 mg8.9%21.4%1125 g
Vitaminum E alpha Tocopherol, TE0.1 mg15 mg0.7%1.7%15000 g
Vitaminum H, biotinXXXVIII μg,XXXVIII μg,0.2%0.5%50000 g
Vitaminum P peccati,0.5826 mg20 mg2.9%7%3433 g
niacin0.4 mg~
macronutrients
Kalium, K214.4 mg2500 mg8.6%20.7%1166 g
Calcium, CA22.5 mg1000 mg2.3%5.5%4444 g
Calcium, Mg11.5 mg400 mg2.9%7%3478 g
Sodium, O7.7 mg1300 mg0.6%1.4%16883 g
Sulphuris S18.8 mg1000 mg1.9%4.6%5319 g
Phosphorum dictam impegit, P26 mg800 mg3.3%7.9%3077 g
Carbon Cl23.7 mg2300 mg1%2.4%9705 g
vestigium elementa
Aluminium, AlXXXVIII μg,~
Bohr, B.XXXVIII μg,~
Vanadium: VXXXVIII μg,~
Ferrum, FE0.4 mg18 mg2.2%5.3%4500 g
IODUM egoXXXVIII μg,XXXVIII μg,1.3%3.1%7500 g
Cobalt, CoXXXVIII μg,XXXVIII μg,20%48.1%500 g
Calcium LiXXXVIII μg,~
Manganese, M0.0948 mg2 mg4.7%11.3%2110 g
Cuprum, CuXXXVIII μg,XXXVIII μg,5.1%12.3%1961 g
Molybdenum, Mo.XXXVIII μg,XXXVIII μg,7.1%17.1%1400 g
Nickel, NilXXXVIII μg,~
Rubidium: RbXXXVIII μg,~
Fluor, FXXXVIII μg,XXXVIII μg,0.3%0.7%34483 g
Chrome, CrXXXVIII μg,XXXVIII μg,6.4%15.4%1563 g
Cadmiae, Zn0.2274 mg12 mg1.9%4.6%5277 g
digestibilia carbohydrates
Amulum et dextrins2.4 g~
Et mono- disaccharides (sugars)2.6 gmax г 100

De industria enim valorem CXI kcal.

Recens brassica pulmenti cum potatoes sicut dives in vitamins et mineralibus, vitamins A - 55,6%, cobalt - XIV%
  • Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
  • Cobaltum Vitaminum B12 est pars. Pingue acidum enzymes operatur et metabolismus et folic acidum metabolismi.
 
Eu consequat et chemica compositio brassica pulmenti cum potatoes Per C g INGREDIENTS Tempus
  • CCL kcal
  • CCL kcal
  • CCL kcal
  • CCL kcal
  • CCL kcal
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  • CCL kcal
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Tags: Quam ad coques, calorie contentus 41,6 kcal, chemical compositionem, nutritionis valorem, quod vitamins, mineralibus, brassica pulmenti coctione modum ex recens brassica et potatoes, recipe, calories, nutrients

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