Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 19.2% | 5.9% | 521 g |
| proteins | 21.92 g | 76 g | 28.8% | 8.9% | 347 g |
| fats | 24.14 g | 56 g | 43.1% | 13.3% | 232 g |
| carbohydrates | 4.5 g | 219 g | 2.1% | 0.7% | 4867 g |
| Aqua | 43.67 g | 2273 g | 1.9% | 0.6% | 5205 g |
| Ash | 5.77 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 26.3% | 8.1% | 380 g |
| Retinol | 0.233 mg | ~ | |||
| Vitaminum B1, thiamine | 0.014 mg | 1.5 mg | 0.9% | 0.3% | 10714 g |
| Vitaminum B2, riboflavin | 0.4 mg | 1.8 mg | 22.2% | 6.9% | 450 g |
| Vitaminum B5, pantothenic | 0.5 mg | 5 mg | 10% | 3.1% | 1000 g |
| Vitaminum B6, Pyridoxinum | 0.035 mg | 2 mg | 1.8% | 0.6% | 5714 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 1.5% | 0.5% | 6667 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 76.7% | 23.7% | 130 g |
| Vitaminum P peccati, | 0.104 mg | 20 mg | 0.5% | 0.2% | 19231 g |
| macronutrients | |||||
| Kalium, K | 284 mg | 2500 mg | 11.4% | 3.5% | 880 g |
| Calcium, CA | 723 mg | 1000 mg | 72.3% | 22.4% | 138 g |
| Calcium, Mg | 28 mg | 400 mg | 7% | 2.2% | 1429 g |
| Sodium, O | 1552 mg | 1300 mg | 119.4% | 37% | 84 g |
| Sulphuris S | 219.2 mg | 1000 mg | 21.9% | 6.8% | 456 g |
| Phosphorum dictam impegit, P | 526 mg | 800 mg | 65.8% | 20.4% | 152 g |
| vestigium elementa | |||||
| Ferrum, FE | 0.6 mg | 18 mg | 3.3% | 1% | 3000 g |
| Manganese, M | 0.01 mg | 2 mg | 0.5% | 0.2% | 20000 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 3% | 0.9% | 3333 g |
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 29.3% | 9.1% | 342 g |
| Cadmiae, Zn | 3.55 mg | 12 mg | 29.6% | 9.2% | 338 g |
| Essentialis amino acida | |||||
| arginine * | 0.917 g | ~ | |||
| valine | 1.313 g | ~ | |||
| histidine * | 0.893 g | ~ | |||
| isoleucine | 1.013 g | ~ | |||
| leucine | 1.938 g | ~ | |||
| lysine | 2.175 g | ~ | |||
| methionine | 0.567 g | ~ | |||
| threonine | 0.711 g | ~ | |||
| tryptophan | 0.319 g | ~ | |||
| phenylalanine | 1.113 g | ~ | |||
| Replaceable amino acida | |||||
| alanine | 0.55 g | ~ | |||
| acidum aspartic | 1.346 g | ~ | |||
| Hordeum vulgare | 0.361 g | ~ | |||
| glutamic acidum | 4.549 g | ~ | |||
| Hordeum vulgare | 2.23 g | ~ | |||
| serine | 1.058 g | ~ | |||
| tyrosine | 1.199 g | ~ | |||
| cysteine | 0.141 g | ~ | |||
| sterols | |||||
| Cura | 82 mg | CCC mg forma max | |||
| Saturatioribus pingue acida | |||||
| Saturatioribus pingue acida | 15.487 g | max г 18.7 | |||
| IV: 4 Pinguis | 0.787 g | ~ | |||
| 6-0 nylon | 0.472 g | ~ | |||
| VIII: 8 Squalane | 0.265 g | ~ | |||
| X: 10 Capric | 0.552 g | ~ | |||
| XII: 12 Lauric | 0.546 g | ~ | |||
| XIV: 14 Mirístico | 2.695 g | ~ | |||
| XVI: 16 Palmitic | 6.938 g | ~ | |||
| XVIII: 18 stearin | 2.511 g | ~ | |||
| Monounsaturated pingue acida | 6.801 g | min г 16.8 | 40.5% | 12.5% | |
| XVI: I Palmitoleic | 0.653 g | ~ | |||
| XVIII: Olein I (IX-Omega) | 5.691 g | ~ | |||
| Polyunsaturated pingue acida | 0.6 g | ut ex 11.2 20.6 | 5.4% | 1.7% | |
| XVIII: II Linoleic | 0.33 g | ~ | |||
| XVIII: III linolenic | 0.27 g | ~ | |||
| 3 omega fatty acida, | 0.27 g | ut ex 0.9 3.7 | 30% | 9.3% | |
| 6 omega fatty acida, | 0.33 g | ut ex 4.7 16.8 | 7% | 2.2% |
De industria enim valorem CXI kcal.
- 28.35 oz = g (91.6 kcal)
- sarcina (X oz) CCLXXXIV = g (8 kcal)
Uber, caseum, processionaliter caseum Helvetica sicut dives in vitamins et mineralibus, vitamins A - 26,3%, Vitaminum B2 - 22,2%, Vitaminum B12 - XXXVII%, sac - 76,7% calcium - 11,4%, phosphoro - 72,3% , selenium - 65,8%, elotae - 29,3%
- Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
- Vitaminum B2 participat redox aperiunt responsiones illas, sensibilitatem auget color in tenebris, et visual analyser congrua congruis referendo. Insufficiens attractio Vitaminum B2 provenit cum aliqua conditione contra est quod in cute, mucosae membranae, et crepusculum lucis minus firmae visionem.
- Vitaminum B12 ludit magna munus in in metabolismi de conversionem et amino acida. Et Vitaminum B12 et Vitaminum folate cognoscendae sunt infandae cupiditatis involvunt per sanguinem formation. Nullam porta patet versus ad development of Vitaminum B12 defectus vel impossibilitatis secundarium folate, ut anemia, leukopenia, thrombocytopenia.
- potassium quae praecipue Cocci ion concurrit ordinandus aquam acido electrolyticae temperamentum participat processus lateralis motus moderatione adgreditur.
- Calcium Est enim principalis pars nostrae ossa acts ut a ordinator in nervosi, habet participationem musculus contractionem. Inducit defectum calcium demineralization spina, coxarum os extrema auget periculo Osteoporosis.
- Aconitum napellus physiologica ex parte accipit pluribus causis, inter quas industria metabolismi, regulat acidum-basi statera, est pars phospholipids, nucleotides et nucleic acida, est necessarium ad mineralization in ossa et dentes meos. Inducit minus anorexia, anemia rickets.
- Selenium - an antioxidant defensionem necessaria ad corporis humani systema, immunomodulatory habet effectus, particeps pertinet moderari actiones thyroid Hormones. -Beck morbo defectus vestrum in Kashin (OSTEOARTHRITIS articulis apud plures deformitates, cuius extrema pars spina), Keshan morbus (endemicae myocardiopathy) hereditaria thrombastenia.
- zincum pars magis enzymes CCC participat synthesis compositione processus carbohydrates, proteins pinguia et nucleic acida ordinationem manifestat aliquot Genes. Defectus anemia usibus conducit secundae VIDH iecur CIRRHOSIS venerem agendo et foetus Malformationes. Recent studiis revelatum est quia facultatem ad altum gustatu de cadmiae conferre ad efformandam ita et impedit corporis effusio aeris anemia.
Tags: calorie contentus 323 kcal, compositio chemica, valor nutritionis, vitamins, mineralium, quid utilis caseo producto, Helvetica caseum processit, calories, nutrimentum, proprietates utiles casei producti, Helvetica caseum processit.