Sriracha calorie purus condimentum. Chemical compositionem et nutritional valorem.

Nutritionis valorem et chemical compositionem.

Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
MagnesiumQuantity** Norm% C g ad normam% C kcal ad normamC% normalis
caloric valoremCCL kcalCCL kcal5.5%5.9%1811 g
proteins1.93 g76 g2.5%2.7%3938 g
fats0.93 g56 g1.7%1.8%6022 g
carbohydrates16.96 g219 g7.7%8.3%1291 g
Tractus digestorius alimentorum fibra2.2 g20 g11%11.8%909 g
Aqua71.84 g2273 g3.2%3.4%3164 g
Ash6.14 g~
Vitamins
Vitaminum A, REXXXVIII μg,XXXVIII μg,14.3%15.4%698 g
Beta CaroteneXXXVIII μg,~
Beta Carotene1.261 mg5 mg25.2%27.1%397 g
beta CryptoxanthinXXXVIII μg,~
+ Lutein ZeaxanthinXXXVIII μg,~
Vitaminum B1, thiamine0.077 mg1.5 mg5.1%5.5%1948 g
Vitaminum B2, riboflavin0.222 mg1.8 mg12.3%13.2%811 g
Vitaminum B5, pantothenic0.38 mg5 mg7.6%8.2%1316 g
Vitaminum B6, Pyridoxinum0.455 mg2 mg22.8%24.5%440 g
Vitaminum C, ascorbicis26.9 mg90 mg29.9%32.2%335 g
Vitaminum E alpha Tocopherol, TE4.8 mg15 mg32%34.4%313 g
beta tocopherol0.12 mg~
alpha Tocopherol0.27 mg~
Vitaminum K, phylloquinoneXXXVIII μg,XXXVIII μg,9.1%9.8%1101 g
Vitaminum P peccati,1.248 mg20 mg6.2%6.7%1603 g
macronutrients
Kalium, K321 mg2500 mg12.8%13.8%779 g
Calcium, CA18 mg1000 mg1.8%1.9%5556 g
Calcium, Mg16 mg400 mg4%4.3%2500 g
Sodium, O2124 mg1300 mg163.4%175.7%61 g
Sulphuris S19.3 mg1000 mg1.9%2%5181 g
Phosphorum dictam impegit, P46 mg800 mg5.8%6.2%1739 g
vestigium elementa
Ferrum, FE1.64 mg18 mg9.1%9.8%1098 g
Manganese, M0.146 mg2 mg7.3%7.8%1370 g
Cuprum, CuXXXVIII μg,XXXVIII μg,6%6.5%1667 g
Selenium, Spyder, OXXXVIII μg,XXXVIII μg,0.7%0.8%13750 g
Cadmiae, Zn0.24 mg12 mg2%2.2%5000 g
digestibilia carbohydrates
Et mono- disaccharides (sugars)15.11 gmax г 100
Strictum (dextrose)6.67 g~
sucrose0.27 g~
fructose8.16 g~
 

De industria enim valorem CXI kcal.

Sriracha purus condimentum sicut dives in vitamins et mineralibus, vitamins A - 14,3%, beta-carotene - 25,2%, Vitaminum B2 - 12,3%, Vitaminum B6 - 22,8%, Vitamin C - 29,9%, Vitamin E - XXXII%, sac - 32%
  • Vitaminum A reus est normalis progressionem, generatiua munus, salutis cutis et oculi comparamus, et parentur facit.
  • B-carotene et provitamin A enim habet antioxidant proprietates. VI mcg of beta-carotene est equivalent ad I mcg Vitaminum A.
  • Vitaminum B2 participat redox aperiunt responsiones illas, sensibilitatem auget color in tenebris, et visual analyser congrua congruis referendo. Insufficiens attractio Vitaminum B2 provenit cum aliqua conditione contra est quod in cute, mucosae membranae, et crepusculum lucis minus firmae visionem.
  • Vitaminum B6 participat sustentacionem immune responsio, inhibitionis et excitationem processus in centralis nervosi, in conversionem et amino acida in in metabolismi de tryptophan, lipids et nucleic acida, confert ad normalis formation of erythrocytes, sustentationem ad normalis campester homocysteine ​​est in sanguinem. Comitatus est insufficiens attractio Vitaminum B6 minor est in appetitus, est contra eius status eiusque iustorum cutis, ex in progressionem homocysteinemia, anemia.
  • Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
  • Vitaminum E habet antioxidant proprietates habeat, necesse est aestimetur modus, quo gonads, cor musculus, est de cellam membranis universae stabilitorque est. Cum autem defectus Vitaminum E, et neurological perturbationes erythrocytes hemolysis est ad usum.
  • potassium quae praecipue Cocci ion concurrit ordinandus aquam acido electrolyticae temperamentum participat processus lateralis motus moderatione adgreditur.
Tags: XCIII calorie contentus kcal, chemical compositionem, nutritionis valorem, vitamins, mineralibus, modo utile est Sriracha purus condimentum, calories, nutrimentum, utile proprietatibus Sriracha purus condimentum

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