Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 18.1% | 5.9% | 552 g |
| proteins | 11.33 g | 76 g | 14.9% | 4.9% | 671 g |
| fats | 20.73 g | 56 g | 37% | 12.1% | 270 g |
| carbohydrates | 18.56 g | 219 g | 8.5% | 2.8% | 1180 g |
| Tractus digestorius alimentorum fibra | 0.5 g | 20 g | 2.5% | 0.8% | 4000 g |
| Aqua | 46.67 g | 2273 g | 2.1% | 0.7% | 4870 g |
| Ash | 2.4 g | ~ | |||
| Vitamins | |||||
| Vitaminum A, RE | XXXVIII μg, | XXXVIII μg, | 7% | 2.3% | 1429 g |
| Retinol | 0.062 mg | ~ | |||
| Beta Carotene | 0.014 mg | 5 mg | 0.3% | 0.1% | 35714 g |
| beta Cryptoxanthin | XXXVIII μg, | ~ | |||
| + Lutein Zeaxanthin | XXXVIII μg, | ~ | |||
| Vitaminum B1, thiamine | 0.09 mg | 1.5 mg | 6% | 2% | 1667 g |
| Vitaminum B2, riboflavin | 0.15 mg | 1.8 mg | 8.3% | 2.7% | 1200 g |
| Vitaminum b4, choline | 98.5 mg | 500 mg | 19.7% | 6.5% | 508 g |
| Vitaminum B5, pantothenic | 0.81 mg | 5 mg | 16.2% | 5.3% | 617 g |
| Vitaminum B6, Pyridoxinum | 0.09 mg | 2 mg | 4.5% | 1.5% | 2222 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 13.5% | 4.4% | 741 g |
| Vitaminum B12, cobalamin | XXXVIII μg, | XXXVIII μg, | 23% | 7.5% | 435 g |
| Vitaminum C, ascorbicis | 1.8 mg | 90 mg | 2% | 0.7% | 5000 g |
| Vitaminum D, calciferol | XXXVIII μg, | XXXVIII μg, | 6% | 2% | 1667 g |
| Vitaminum E alpha Tocopherol, TE | 1.34 mg | 15 mg | 8.9% | 2.9% | 1119 g |
| Vitaminum K, phylloquinone | XXXVIII μg, | XXXVIII μg, | 3.6% | 1.2% | 2791 g |
| Vitaminum P peccati, | 1.6 mg | 20 mg | 8% | 2.6% | 1250 g |
| macronutrients | |||||
| Kalium, K | 167 mg | 2500 mg | 6.7% | 2.2% | 1497 g |
| Calcium, CA | 126 mg | 1000 mg | 12.6% | 4.1% | 794 g |
| Calcium, Mg | 16 mg | 400 mg | 4% | 1.3% | 2500 g |
| Sodium, O | 844 mg | 1300 mg | 64.9% | 21.3% | 154 g |
| Sulphuris S | 113.3 mg | 1000 mg | 11.3% | 3.7% | 883 g |
| Phosphorum dictam impegit, P | 159 mg | 800 mg | 19.9% | 6.5% | 503 g |
| vestigium elementa | |||||
| Ferrum, FE | 2.49 mg | 18 mg | 13.8% | 4.5% | 723 g |
| Manganese, M | 0.186 mg | 2 mg | 9.3% | 3% | 1075 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 7.5% | 2.5% | 1333 g |
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 37.5% | 12.3% | 267 g |
| Cadmiae, Zn | 1.09 mg | 12 mg | 9.1% | 3% | 1101 g |
| digestibilia carbohydrates | |||||
| Et mono- disaccharides (sugars) | 2.19 g | max г 100 | |||
| Essentialis amino acida | |||||
| arginine * | 0.624 g | ~ | |||
| valine | 0.635 g | ~ | |||
| histidine * | 0.287 g | ~ | |||
| isoleucine | 0.548 g | ~ | |||
| leucine | 0.875 g | ~ | |||
| lysine | 0.683 g | ~ | |||
| methionine | 0.281 g | ~ | |||
| threonine | 0.453 g | ~ | |||
| tryptophan | 0.144 g | ~ | |||
| phenylalanine | 0.54 g | ~ | |||
| Replaceable amino acida | |||||
| alanine | 0.559 g | ~ | |||
| acidum aspartic | 0.89 g | ~ | |||
| Hordeum vulgare | 0.513 g | ~ | |||
| glutamic acidum | 2.036 g | ~ | |||
| Hordeum vulgare | 0.727 g | ~ | |||
| serine | 0.624 g | ~ | |||
| tyrosine | 0.396 g | ~ | |||
| cysteine | 0.196 g | ~ | |||
| sterols | |||||
| Cura | 235 mg | CCC mg forma max | |||
| Saturatioribus pingue acida | |||||
| Saturatioribus pingue acida | 5.3 g | max г 18.7 | |||
| IV: 4 Pinguis | 0.013 g | ~ | |||
| 6-0 nylon | 0.008 g | ~ | |||
| VIII: 8 Squalane | 0.006 g | ~ | |||
| X: 10 Capric | 0.022 g | ~ | |||
| XII: 12 Lauric | 0.022 g | ~ | |||
| XIV: 14 Mirístico | 0.147 g | ~ | |||
| XVI: 16 Palmitic | 3.416 g | ~ | |||
| XVIII: 18 stearin | 1.647 g | ~ | |||
| Monounsaturated pingue acida | 8.96 g | min г 16.8 | 53.3% | 17.5% | |
| XVI: I Palmitoleic | 0.357 g | ~ | |||
| XVIII: Olein I (IX-Omega) | 8.587 g | ~ | |||
| XX: Gadoleic I (IX-Omega) | 0.011 g | ~ | |||
| XXII: Erucova I (IX-Omega) | 0.001 g | ~ | |||
| Polyunsaturated pingue acida | 4.98 g | ut ex 11.2 20.6 | 44.5% | 14.6% | |
| XVIII: II Linoleic | 4.551 g | ~ | |||
| XVIII: III linolenic | 0.341 g | ~ | |||
| XX: IV Araquidónico | 0.069 g | ~ | |||
| XX: eicosapentaenoic V (EPA), omega-III | 0.001 g | ~ | |||
| 3 omega fatty acida, | 0.356 g | ut ex 0.9 3.7 | 39.6% | 13% | |
| XXII: docosahexaenoic VI (DHA) Omega-III | 0.014 g | ~ | |||
| 6 omega fatty acida, | 4.62 g | ut ex 4.7 16.8 | 98.3% | 32.2% |
De industria enim valorem CXI kcal.
- XI BUCCELLATUM = g (150 kcal)
Cibum ieiunum, ovum et lardo buccellatum sicut dives in vitamins et mineralibus, choline - 19,7%, Vitaminum B5 - 16,2%, Vitaminum B9 - 13,5%, Vitaminum B12 - XXIII% calcium - 23%, phosphoro - 12,6% , ferrum - 19,9%, selenium - 13,8%
- Mixed est pars lecithin, ludit a munus in in iecur synthesis de phospholipids metabolismi, est fons coetus liberi yl, acts ut lipotropic elementum.
- Vitaminum B5 participat interdum adipem metabolismi carbohydratorum, eu humorum, plurium compositionem Hormones haemoglobin promovent et effusio amino acidis sugars in intestinum tuetur adrenal cortex munus. Nullam pantothenic acidum potest laedas ducunt ad cutis et mucosae membranae.
- Vitaminum B6 Coenzyme ad participant in humorum nucleic acidis amino acida. Folate defectum ducit ad summam complectitur de nucleic acida et dapibus vitiata, quod praecessi in inhibitionis de cell divisio et incrementum praecipue cursim multiplicandi per tela, medullae ossium, intestinis epithelii oris et cetera desunt folate consummatio per unum natum est, de prematurity causas, deminutae nutritionis, et developmental perturbationes malformationes congenitales pueri. A fortis ostensum est consociatio inter Proline homocysteine campestribus quoque et in periculo cardiovascular morbus.
- Vitaminum B12 ludit magna munus in in metabolismi de conversionem et amino acida. Et Vitaminum B12 et Vitaminum folate cognoscendae sunt infandae cupiditatis involvunt per sanguinem formation. Nullam porta patet versus ad development of Vitaminum B12 defectus vel impossibilitatis secundarium folate, ut anemia, leukopenia, thrombocytopenia.
- Calcium Est enim principalis pars nostrae ossa acts ut a ordinator in nervosi, habet participationem musculus contractionem. Inducit defectum calcium demineralization spina, coxarum os extrema auget periculo Osteoporosis.
- Aconitum napellus physiologica ex parte accipit pluribus causis, inter quas industria metabolismi, regulat acidum-basi statera, est pars phospholipids, nucleotides et nucleic acida, est necessarium ad mineralization in ossa et dentes meos. Inducit minus anorexia, anemia rickets.
- Ferrum pars munera proteins quod ex variis, comprehendo ipsum. Onerariis participat electrons oxygeni motus efficit et effectionem peroxidation redox cursus. Defectus anemia usibus conducit, et muscularem Mioglobina deficientem LENTITUDO aucta labore myocardiopathy, atrophic GASTRITIS.
- Selenium - an antioxidant defensionem necessaria ad corporis humani systema, immunomodulatory habet effectus, particeps pertinet moderari actiones thyroid Hormones. -Beck morbo defectus vestrum in Kashin (OSTEOARTHRITIS articulis apud plures deformitates, cuius extrema pars spina), Keshan morbus (endemicae myocardiopathy) hereditaria thrombastenia.
Tags: calorie content 305 kcal, chemica compositio, nutritionis valor, vitamins, mineralis, quomodo cibus jejunus utilis est, biscoctus cum ovo et lardo, calories, nutrimentum, utilitas cibi jejunii, buccellatum cum ovo et lardo.