Butyrum de potatoes cum Exalop eu lacus, blandit id. Chemical compositionem et nutritional valorem.

Nutritionis valorem et chemical compositionem.

Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
MagnesiumQuantity** Norm% C g ad normam% C kcal ad normamC% normalis
caloric valoremCCL kcalCCL kcal5.2%5.9%1914 g
proteins2.87 g76 g3.8%4.3%2648 g
fats3.68 g56 g6.6%7.5%1522 g
carbohydrates8.88 g219 g4.1%4.7%2466 g
Tractus digestorius alimentorum fibra1.9 g20 g9.5%10.8%1053 g
Aqua80.94 g2273 g3.6%4.1%2808 g
Ash1.73 g~
Vitamins
Vitaminum B1, thiamine0.069 mg1.5 mg4.6%5.2%2174 g
Vitaminum B2, riboflavin0.092 mg1.8 mg5.1%5.8%1957 g
Vitaminum B5, pantothenic0.514 mg5 mg10.3%11.7%973 g
Vitaminum B6, Pyridoxinum0.178 mg2 mg8.9%10.1%1124 g
Vitaminum B9, folateXXXVIII μg,XXXVIII μg,3.3%3.8%3077 g
Vitaminum C, ascorbicis10.6 mg90 mg11.8%13.4%849 g
Vitaminum P peccati,1.053 mg20 mg5.3%6%1899 g
macronutrients
Kalium, K378 mg2500 mg15.1%17.2%661 g
Calcium, CA57 mg1000 mg5.7%6.5%1754 g
Calcium, Mg19 mg400 mg4.8%5.5%2105 g
Sodium, O335 mg1300 mg25.8%29.3%388 g
Sulphuris S28.7 mg1000 mg2.9%3.3%3484 g
Phosphorum dictam impegit, P63 mg800 mg7.9%9%1270 g
vestigium elementa
Ferrum, FE0.57 mg18 mg3.2%3.6%3158 g
Manganese, M0.166 mg2 mg8.3%9.4%1205 g
Cuprum, CuXXXVIII μg,XXXVIII μg,16.3%18.5%613 g
Selenium, Spyder, OXXXVIII μg,XXXVIII μg,2.9%3.3%3438 g
Fluor, FXXXVIII μg,XXXVIII μg,0.8%0.9%12698 g
Cadmiae, Zn0.4 mg12 mg3.3%3.8%3000 g
Essentialis amino acida
arginine *0.118 g~
valine0.174 g~
histidine *0.07 g~
isoleucine0.144 g~
leucine0.225 g~
lysine0.192 g~
methionine0.058 g~
threonine0.115 g~
tryptophan0.042 g~
phenylalanine0.135 g~
Replaceable amino acida
alanine0.094 g~
acidum aspartic0.442 g~
Hordeum vulgare0.076 g~
glutamic acidum0.579 g~
Hordeum vulgare0.202 g~
serine0.142 g~
tyrosine0.121 g~
cysteine0.034 g~
sterols
Cura12 mgCCC mg forma max
Saturatioribus pingue acida
Saturatioribus pingue acida2.255 gmax г 18.7
IV: 4 Pinguis0.116 g~
6-0 nylon0.069 g~
VIII: 8 Squalane0.04 g~
X: 10 Capric0.091 g~
XII: 12 Lauric0.103 g~
XIV: 14 Mirístico0.362 g~
XVI: 16 Palmitic0.958 g~
XVIII: 18 stearin0.44 g~
Monounsaturated pingue acida1.039 gmin г 16.86.2%7%
XVI: I Palmitoleic0.08 g~
XVIII: Olein I (IX-Omega)0.904 g~
Polyunsaturated pingue acida0.166 gut ex 11.2 20.61.5%1.7%
XVIII: II Linoleic0.105 g~
XVIII: III linolenic0.061 g~
3 omega fatty acida,0.061 gut ex 0.9 3.76.8%7.7%
6 omega fatty acida,0.105 gut ex 4.7 16.82.2%2.5%
 

De industria enim valorem CXI kcal.

  • CLXXXII calicem = g (245 kcal)
Class butyrum Capsicum annuum Exalop sicut dives in vitamins et mineralibus, vitamins C - LX%, sac - 11,8%, aeris - 15,1%
  • Vitaminum C, quemadmodum redox participat, feugiat operationem promovent effusio ferri. Defectus leads spectabit solvere poteris et cruentis gingivis, Nosebleeds et fragilitatem sanguis vasorum capillarium debitum ad augeri permeability.
  • potassium quae praecipue Cocci ion concurrit ordinandus aquam acido electrolyticae temperamentum participat processus lateralis motus moderatione adgreditur.
  • Copper enzymes actio requiritur ad partem ferream redox humorum provocat servo carbohydrates effusio. Participat ea, pertinet ad corpus transuit corporis humani oxygeni. : Defectus perturbationes manifestatur in formatione cardiovascular systema, et ossa, nota TEXTUS Domini DYSPLASIA progressus est.
Tags: LXXXVIII calorie contentus kcal, chemical compositionem, nutritionis valorem, vitamins, mineralibus, cur Exalop butyrum de potatoes in homemade, calories, nutrimentum, utile potatoes cum butyrum de proprietatibus Exalop lacus, blandit id

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