Nutritionis valorem et chemical compositionem.
Quod ostendit in mensa contentus de nutrimentum (calories, proteins, torcularia, carbohydrates, vitamins quod minutor) per P. 100 EDULIS pars.
| Magnesium | Quantity | ** Norm | % C g ad normam | % C kcal ad normam | C% normalis |
| caloric valorem | CCL kcal | CCL kcal | 0.9% | 6% | 11227 g |
| proteins | 0.1 g | 76 g | 0.1% | 0.7% | 76000 g |
| carbohydrates | 3.7 g | 219 g | 1.7% | 11.3% | 5919 g |
| Aqua | 95.7 g | 2273 g | 4.2% | 28% | 2375 g |
| Ash | 0.5 g | ~ | |||
| Vitamins | |||||
| Vitaminum B1, thiamine | 0.01 mg | 1.5 mg | 0.7% | 4.7% | 15000 g |
| Vitaminum b4, choline | 0.1 mg | 500 mg | 500000 g | ||
| Vitaminum B5, pantothenic | 0.027 mg | 5 mg | 0.5% | 3.3% | 18519 g |
| Vitaminum B6, Pyridoxinum | 0.01 mg | 2 mg | 0.5% | 3.3% | 20000 g |
| Vitaminum B9, folate | XXXVIII μg, | XXXVIII μg, | 0.5% | 3.3% | 20000 g |
| Vitaminum C, ascorbicis | 8.1 mg | 90 mg | 9% | 60% | 1111 g |
| Vitaminum E alpha Tocopherol, TE | 2.56 mg | 15 mg | 17.1% | 114% | 586 g |
| Vitaminum K, phylloquinone | XXXVIII μg, | XXXVIII μg, | 33% | 220% | 303 g |
| Vitaminum P peccati, | 0.06 mg | 20 mg | 0.3% | 2% | 33333 g |
| macronutrients | |||||
| Kalium, K | 33 mg | 2500 mg | 1.3% | 8.7% | 7576 g |
| Calcium, CA | 4 mg | 1000 mg | 0.4% | 2.7% | 25000 g |
| Calcium, Mg | 3 mg | 400 mg | 0.8% | 5.3% | 13333 g |
| Sodium, O | 208 mg | 1300 mg | 16% | 106.7% | 625 g |
| Sulphuris S | 1 mg | 1000 mg | 0.1% | 0.7% | 100000 g |
| Phosphorum dictam impegit, P | 3 mg | 800 mg | 0.4% | 2.7% | 26667 g |
| vestigium elementa | |||||
| Ferrum, FE | 0.04 mg | 18 mg | 0.2% | 1.3% | 45000 g |
| Manganese, M | 0.06 mg | 2 mg | 3% | 20% | 3333 g |
| Cuprum, Cu | XXXVIII μg, | XXXVIII μg, | 1% | 6.7% | 10000 g |
| Selenium, Spyder, O | XXXVIII μg, | XXXVIII μg, | 2.9% | 19.3% | 3438 g |
| Cadmiae, Zn | 0.02 mg | 12 mg | 0.2% | 1.3% | 60000 g |
| digestibilia carbohydrates | |||||
| Et mono- disaccharides (sugars) | 3.7 g | max г 100 |
De industria enim valorem CXI kcal.
- CLXXXII calicem = g (250 kcal)
- tbsp = 16 g (XX kcal)
Dulce et condimentum uvam dives in vitamins et mineralibus, ut: Vitaminum E - 17,1%, Vitaminum K - 33%
- Vitaminum E habet antioxidant proprietates habeat, necesse est aestimetur modus, quo gonads, cor musculus, est de cellam membranis universae stabilitorque est. Cum autem defectus Vitaminum E, et neurological perturbationes erythrocytes hemolysis est ad usum.
- Vitaminum K regulat sanguinem clotting. Defectum Vitaminum K ducit ad augmentum in sanguine clotting tempus, summisso ab prothrombin contentus in sanguinem.
Tags: calorie contentum 15 kcal, compositio chemica, valor nutritionis, vitamins, mineralium, quid utile Dulce et acidum condimentum, calories, nutrimentum, utilia proprietates Dulce et acidum condimentum